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| An exploration of factors that influence the regular consumption of water by Irish primary school children | | Journal of human nutrition and dietetics |
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| The Effect of Soft Drink Availability in Elementary Schools on Consumption | | Journal of the American Dietetic Association |
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| Statewide Assessment of Local Wellness Policies in Pennsylvania Public School Districts | | Journal of the American Dietetic Association |
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| Food consumption among preschoolers. Does the school make a difference | | Appetite |
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| Black Children with High Preferences for Fruits and Vegetables Are at Less Risk of Being at Risk of Overweight or Overweight | | Journal of the American Dietetic Association |
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| Reduced Availability of Sugar-sweetened Beverages and Diet Soda Has a Limited Impact on Beverage Consumption Patterns in Maine High School Youth | | Journal of nutrition education and behavior |
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| Predictors of Intention to Eat 2.5 Cups of Vegetables among Ninth-grade Students Attending Public High Schools in Eastern North Carolina | | Journal of nutrition education and behavior |
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| The status quo is not an option': Community impacts of school closure in South Taranaki, New Zealand | | Journal of rural studies |
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| Diet and Physical Activity Patterns of School-Aged Children | | Journal of the American Dietetic Association |
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| Fourth Graders' Reports of Fruit and Vegetable Intake at School Lunch: Does Treatment Assignment Affect Accuracy? | | Journal of the American Dietetic Association |
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| Motivational Interviewing as a Component of a School-Based Obesity Prevention Program for Adolescent Girls | | Journal of the American Dietetic Association |
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| Impact of Garden-Based Youth Nutrition Intervention Programs: A Review | | Journal of the American Dietetic Association |
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| Meals Offered and Served in US Public Schools: Do They Meet Nutrient Standards? | | Journal of the American Dietetic Association |
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| Nutritional Quality of the Diets of US Public School Children and the Role of the School Meal Programs | | Journal of the American Dietetic Association |
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| Availability and Consumption of Competitive Foods in US Public Schools | | Journal of the American Dietetic Association |
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| In-school Snacking, Breakfast Consumption, and Sleeping Patterns of Normal and Overweight Iranian High School Girls: A Study in Urban and Rural Areas in Guilan, Iran | | Journal of nutrition education and behavior |
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| Increasing Physical Activity in Preschool: A Pilot Study to Evaluate Animal Trackers | | Journal of nutrition education and behavior |
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| The emergence and framing of farm-to-school initiatives: civic engagement, health and local agriculture | | Agriculture and human values |
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| Effect of sensory education on school children's food perception: A 2-year follow-up study | | Food quality and preference |
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