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| Impact of tsetse and trypanosomiasis control on cattle herd composition and calf growth and mortality at Arbaminch District (Southern Rift Valley, Ethiopia) | | Tropical plant biology |
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| Delineation of Sclerotinia sclerotiorum pathotypes using differential resistance responses on Brassica napus and B. juncea genotypes enables identification of resistance to prevailing pathotypes | | Field crops research |
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| Fish Consumption and Ischemic stroke in Southern Sweden | | Nutrition journal |
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| Seroprevalence and risk factors associated with Visna/Maedi virus in semi-intensive lamb-producing flocks in northwestern Spain | | Preventive veterinary medicine |
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| Protein intake and fracture risk in elderly people: A case-control study | | Clinical nutrition |
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| A changing pattern of childhood BMI growth during the 20th century: 70 y of data from the Fels Longitudinal Study | | The American journal of clinical nutrition |
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| Olive oil and longevity | | Molecular nutrition and food research |
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| Polychlorinated dibenzo-p-dioxins and dibenzofurans and their association with cancer mortality among workers in one automobile foundry factory | | Science of the total environment |
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| Perspectives on Australian Animal Health Aid Projects in South‐East Asia | | Transboundary and emerging diseases |
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| Intake of Fish and n-3 Fatty Acids and Future Risk of Metabolic Syndrome | | Journal of the American Dietetic Association |
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| Airport environmental noise mapping and land use management as an environmental protection action policy tool. The case of the Larnaka International Airport (Cyprus) | | Science of the total environment |
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| Study on the hygiene knowledge of food handlers working in small and medium-sized companies in western Romania | | Food control |
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| Potential use of oral fluid samples for serological diagnosis of African swine fever | | Veterinary microbiology |
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| Salmonella in surface and drinking water: Occurrence and water-mediated transmission | | Food research international |
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| Cereal grains for nutrition and health benefits: Overview of results from in vitro, animal and human studies in the HEALTHGRAIN project | | Trends in food science and technology |
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| Investigation of Cryptosporidium spp. antigen by ELISA method in stool specimens obtained from patients with diarrhea | | Parasitology research |
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| Linking avian communities and avian influenza ecology in southern Africa using epidemiological functional groups | | Veterinary research |
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| Anaplasma Phagocytophilum Intragranulocytic Morulae in Aborting Sheep: A Herd Case in Sicily | | Transboundary and emerging diseases |
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| Increased plasma n-3 polyunsaturated fatty acid is associated with improved insulin sensitivity in type 2 diabetes in China | | Molecular nutrition and food research |
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| Molecular investigation of transplacental and vector-borne transmission of bovine haemoplasmas | | Veterinary microbiology |
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| The calf model of immunity for development of a vaccine against tuberculosis | | Veterinary immunology and immunopathology |
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| The inhibitory effect of red pepper on heterocyclic aromatic amines in fried beef longissimus dorsi muscle | | Journal of food processing and preservation |
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| A Serosurvey of Crimean-Congo Haemorrhagic Fever Virus in Dairy Cattle in Iran | | Zoonoses and public health |
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| Soil and human health: an epidemiological review | | European journal of soil science |
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| The effects of storage duration, temperature and cultivar on the severity of garlic clove rot caused by Fusarium proliferatum | | Postharvest biology and technology |
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| Risk assessment of parasitic helminths on cultured Nile tilapia (Oreochromis niloticus, L.) | | Aquaculture |
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| State‐Level Zoonotic Disease Surveillance in the United States | | Zoonoses and public health |
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| Anti-obesity effects of conjugated linoleic acid, docosahexaenoic acid, and eicosapentaenoic acid | | Molecular nutrition and food research |
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| The evolutionary basis for differences between the immune systems of man, mouse, pig and ruminants | | Veterinary immunology and immunopathology |
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| Detection of botryosphaeriaceous species in environmental samples using a multi‐species primer pair | | Plant pathology |
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| Changes in Communities of Fusarium and Arbuscular Mycorrhizal Fungi as Related to Different Asparagus Cultural Factors | | Microbial ecology |
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| Epidemiological survey of Angiostrongylus cantonensis in the west-central region of Guangdong Province, China | | Parasitology research |
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| Questionnaire-based survey on distribution and clinical incidence of canine babesiosis in France | | BMC veterinary research |
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| Residential hazards, high asthma prevalence and multimorbidity among children in Saginaw, Michigan | | Science of the total environment |
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| Fruit and Vegetable Consumption and the Risk of Proximal Colon, Distal Colon, and Rectal Cancers in a Case-Control Study in Western Australia | | Journal of the American Dietetic Association |
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| Phylogenetic analysis of Foot-and-Mouth Disease Virus type O circulating in the Andean region of South America during 2002-2008 | | Veterinary microbiology |
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| A simple detached leaf assay provides rapid and inexpensive determination of pathogenicity of Pythium isolates to ‘all year round’ (AYR) chrysanthemum roots | | Plant pathology |
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| Visual and PCR assessment of light leaf spot (Pyrenopeziza brassicae) on winter oilseed rape (Brassica napus) cultivars | | Plant pathology |
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| Risk for Highly Pathogenic Avian Influenza H5N1 Virus Infection in Chickens in Small‐Scale Commercial Farms, in a High‐Risk Area, Bangladesh, 2008 | | Transboundary and emerging diseases |
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| American Cutaneous Leishmaniasis in Horses from Endemic Areas in the North-Central Mesoregion of Paraná State, Brazil | | Zoonoses and public health |
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