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| Cr(VI) reduction by Pseudomonas aeruginosa immobilized in a polyvinyl alcohol/sodium alginate matrix containing multi-walled carbon nanotubes | | Bioresource technology |
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| Integrated approach for disease management and growth enhancement of Sesamum indicum L. utilizing Azotobacter chroococcum TRA2 and chemical fertilizer | | World journal of microbiology and biotechnology |
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| Potential of auxotrophic Edwardsiella tarda double-knockout mutant as a delivery vector for DNA vaccine in olive flounder (Paralichthys olivaceus) | | Veterinary immunology and immunopathology |
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| Antibacterial activity of Allium sativum against multidrug-resistant Vibrio harveyi isolated from black gill-diseased Fenneropenaeus indicus | | Aquaculture international |
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| A dead-end filtration method to remove particle-associated pathogens in aquaculture systems | | Aquaculture international |
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| Efficacy of slightly acidic electrolyzed water (SAEW) for reducing microbial contamination on fresh-cut cilantro | | Journal of food safety |
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| Kinetics of traditional Turkish sausage quality aspects during fermentation | | Food control |
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| Rhizonin, the First Mycotoxin Isolated from the Zygomycota, Is Not a Fungal Metabolite but Is Produced by Bacterial Endosymbionts | | Applied and environmental microbiology AEM |
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| Survival of Mycobacterium avium, Legionella pneumophila, Escherichia coli, and Caliciviruses in Drinking Water-Associated Biofilms Grown under High-Shear Turbulent Flow | | Applied and environmental microbiology AEM |
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| Morphological and physiological response of soybean treated with the microsymbiont Bradyrhizobium japonicum pre-incubated with genistein | | South African journal of botany |
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| Production of succinic acid from sucrose and sugarcane molasses by metabolically engineered Escherichia coli | | Bioresource technology |
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| Succinic acid production from corn stover by simultaneous saccharification and fermentation using Actinobacillus succinogenes | | Bioresource technology |
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| An Integrated Approach to Functional Genomics: Construction of a Novel Reporter Gene Fusion Library for Sinorhizobium meliloti | | Applied and environmental microbiology AEM |
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| Influence of co-inoculation of bacteria-cyanobacteria on crop yield and C–N sequestration in soil under rice crop | | World journal of microbiology and biotechnology |
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| Co-expression of the small heat shock protein, Lo18, with β-glucosidase in Escherichia coli improves solubilization and reveals various associations with overproduced heterologous protein, GroEL/ES | | Biotechnology letters |
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| Growth and yield response of wheat (Triticum aestivum L.) to phosphobacterial inoculation | | Russian agricultural sciences |
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| Effect of winter conditions on distributions of anoxic phototrophic bacteria in two meromictic lakes in Siberia, Russia | | Aquatic ecology |
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| Cloning of a Heavy-Metal-Binding Protein Derived from Activated-Sludge Microorganisms | | Applied and environmental microbiology AEM |
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| Prevalence and serovars of Salmonella enterica on pig carcasses, slaughtered pigs and the environment of four Spanish slaughterhouses | | Food research international |
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| Silver disinfection of Pseudomonas aeruginosa and E. coli in rooftop harvested rainwater for potable purposes | | Science of the total environment |
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| Immunogenicity of chloroplast-derived HIV-1 p24 and a p24-Nef fusion protein following subcutaneous and oral administration in mice | | Plant biotechnology journal |
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| Identification of bacterial protein markers and enolase as a plant response protein in the infection of Olea europaea subsp. europaea by Pseudomonas savastanoi pv. savastanoi | | European journal of plant pathology |
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| Symbiotic effectiveness and plant growh promoting traits in some Rhizobium strains isolated from Phaseolus vulgaris L. | | Plant growth regulation |
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| Preparation of calcium–alginate microcapsuled microbial fertilizer coating Klebsiella oxytoca Rs-5 and its performance under salinity stress | | European journal of soil biology |
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| Stoichiometry of bacterial anaerobic oxidation of elemental sulfur by ferric iron | | Antonie van Leeuwenhoek |
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| Functional analysis and expression characteristics of chloroplastic Prx IIE | | Physiologia plantarum |
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| Microbiology of equine wounds and evidence of bacterial biofilms | | Veterinary microbiology |
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| Bioethanol Production Involving Recombinant C. thermocellum Hydrolytic Hemicellulase and Fermentative Microbes | | Applied biochemistry and biotechnology |
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| Rhamnolipid production: effect of oxidative stress on virulence factors and proteome of Pseudomonas aeruginosa PA1 | | Applied microbiology and biotechnology. |
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| Induction of Disease Defensive Enzymes in Response to Treatment with acibenzolar‐S‐methyl (ASM) and Pseudomonas fluorescens Pf2 and Inoculation with Ralstonia solanacearum race 3, biovar 2 (phylotype II) | | Phytopathologische Zeitschrift |
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| Physiological conditions conducive to high cell density and high cyanophycin content in Ralstonia eutropha strain H16 possessing a KDPG aldolase gene-dependent addiction system | | Applied microbiology and biotechnology. |
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| Nitrate treatment effects on bacterial community biofilm formed on carbon steel in produced water stirred tank bioreactor | | World journal of microbiology and biotechnology |
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| Modeling the response of salmonella muenchen in orange juice | | Journal of food processing and preservation |
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| Antimicrobial porous hybrids consisting of bacterial nanocellulose and silver nanoparticles | | Cellulose |
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| Impact of Three Ampicillin Dosage Regimens on Selection of Ampicillin Resistance in Enterobacteriaceae and Excretion of blaTEM Genes in Swine Feces | | Applied and environmental microbiology AEM |
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| Decolorization of azo dyes by Shewanella oneidensis MR-1 in the presence of humic acids | | Applied microbiology and biotechnology. |
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| Anti-microbial effectiveness of relative humidity-controlled carvacrol release from wheat gluten/montmorillonite coated papers | | Food control |
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| Enzymatic coupled with UV degradation of aflatoxin B1 in red chili powder | | Journal of food quality |
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| Antimicrobial phenolic extracts able to inhibit lactic acid bacteria growth and wine malolactic fermentation | | Food control |
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| Vitrification-cryopreservation, an efficient method for eliminating Candidatus Liberobacter asiaticus, the citrus Huanglongbing pathogen, from in vitro adult shoot tips | | Plant cell reports |
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