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| Effects of different blends of protein sources as alternatives to dietary fishmeal on growth performance and body lipid composition of Atlantic salmon (Salmo salar L.) | | Aquaculture |
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| Vitamin C and Resveratrol Supplementation to Rat Dams Treated with Di(2-ethylhexyl)phthalate: Impact on Reproductive and Oxidative Stress End Points in Male Offspring | | Archives of environmental contamination and toxicology |
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| Utilization of Soluble Canola Protein Concentrate as an Attractant Enhances Production Performance of Sunshine Bass Fed Reduced Fish Meal, Plant‐Based Diets | | Journal of the World Aquaculture Society |
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| Effects of two types of soy protein isolates, native and preheated whey protein isolates on emulsified meat batters prepared at different protein levels | | Meat science |
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| Comparison of Mineral Oil and Rapeseed Oil Used for the Protection of Seed Potatoes against PVY and PVM Infections | | Potato research |
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| High dietary EPA does not inhibit ∆5 and ∆6 desaturases in Atlantic salmon (Salmo salar L.) fed rapeseed oil diets | | Aquaculture |
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| Properties of milk protein concentrate stabilized oil-in-water emulsions | | Journal of food engineering |
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| Behavior of Bradford-reactive substances is consistent with predictions for glomalin | | Applied soil ecology |
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| Molecular characterization of a serine protease Pro1 from Plasmodiophora brassicae that stimulates resting spore germination | | Molecular plant pathology |
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| Genetic mapping of the Leptosphaeria maculans avirulence gene corresponding to the LepR1 resistance gene of Brassica napus | | Theoretical and applied genetics |
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| Comparing the nitrogen and phosphorus requirements of canola and wheat for grain yield and quality | | Crop and pasture science |
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| A missense mutation in the VHYNP motif of a DELLA protein causes a semi-dwarf mutant phenotype in Brassica napus | | Theoretical and applied genetics |
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| Direct evidence of surface infestation of seeds and tubers by Plasmodiophora brassicae and quantification of spore loads | | Plant pathology |
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| Nitrogen fertilizer and urease inhibitor effects on canola seed quality in a one-pass seeding and fertilizing system | | Field crops research |
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| The antioxidants in oils heated at frying temperature, whether natural or added, could protect against postprandial oxidative stress in obese people | | Food chemistry |
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| Undegradable dietary protein in alpaca diets affects fibre diameter and time spent urinating | | Animal production science |
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| The effect of dietary protein level on the apparent digestibility coefficient of two selected feed ingredients for Nile tilapia, Oreochromis niloticus L | | Aquaculture research |
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| Determination of fatty acid composition in seed oil of rapeseed (Brassica napus L.) by mutated alleles of the FAD3 desaturase genes | | Journal of applied genetics |
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| Diet nutrient digestibility and growth performance of weaned pigs fed solvent-extracted Brassica juncea canola meal | | Animal feed science and technology |
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| Allelic diversity in a novel gene pool of canola-quality Brassica napus enriched with alleles from B. rapa and B. carinata | | Crop and pasture science |
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| Easy mass spectrometry for metabolomics and quality control of vegetable and animal fats | | European journal of lipid science and technology |
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| Production and recovery of polyunsaturated fatty acids-added lipids from fermented canola | | Bioresource technology |
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| Scenario Modeling Potential Eco-Efficiency Gains from a Transition to Organic Agriculture: Life Cycle Perspectives on Canadian Canola, Corn, Soy, and Wheat Production | | Environmental management |
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| Identification of mitochondrial genome rearrangements unique to novel cytoplasmic male sterility in radish (Raphanus sativus L.) | | Theoretical and applied genetics |
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| A rapid effect of applied brassinolide on abscisic acid concentrations in Brassica napus leaf tissue subjected to short-term heat stress | | Plant growth regulation |
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| Albumin and globulin rapeseed protein fractions as fish meal alternative in diets fed to rainbow trout (Oncorhynchus mykiss W.) | | Aquaculture |
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| Identification of triacylglycerols in the enzymatic transesterification of rapeseed and butter oil | | European journal of lipid science and technology |
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| Rapid Assessment of Frying Performance Using Small Size Samples of Oils/Fats | | journal of the American Oil Chemists' Society |
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| Varietal and processing effects on the volatile profile of rapeseed oils | | Lebensmittel-Wissenschaft |
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| Effect of processing conditions on the nutritive value of canola meal and presscake. Comparison of the yellow and brown‐seeded canola meal with the brown‐seeded canola presscake | | Journal of the science of food and agriculture |
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| Litter decomposition in fertilizer treatments of vegetable crops under irrigated subtropical conditions | | Biology and fertility of soils |
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| Carbohydrate Dynamics in Leaves of Rapeseed (Brassica napus) Under Drought | | Journal of agronomy and crop science |
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| Production of biodiesel and lactic acid from rapeseed oil using sodium silicate as catalyst | | Bioresource technology |
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| A mutation screening platform for rapeseed (Brassica napus L.) and the detection of sinapine biosynthesis mutants | | Theoretical and applied genetics |
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| Stability and release properties of double emulsions for food applications | | Food hydrocolloids |
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| Dairy performance and milk fatty acid composition of dairy goats fed high or low concentrate diet in combination with soybeans or canola seed supplementation | | Small ruminant research |
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| Extraction and characterization of protein fractions from Australian canola meals | | Food research international |
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| Phosphoproteomic Analysis of Seed Maturation in Arabidopsis, Rapeseed, and Soybean | | Plant physiology |
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| Seed roasting improves the oxidative stability of canola (B. napus) and mustard (B. juncea) seed oils | | European journal of lipid science and technology |
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| Impact of redox potential electrochemical modification and storage conditions on the oxidation reaction prevention in dairy emulsion | | Dairy science and technology |
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