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| Effects of edible surface coatings (sodium carboxymethyl cellulose, sodium caseinate and glycerol) on storage quality of berangan banana (musa sapientum cv. berangan) using response surface methodology | | Journal of food processing and preservation |
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| Optimization of chemically defined medium for recombinant Pichia pastoris for biomass production | | Bioresource technology |
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| Metabolite and mineral analyses of cotton near-isogenic lines introgressed with QTLs for productivity and drought-related traits | | Physiologia plantarum |
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| Optimization of glycerol effect on the mechanical properties and water vapor permeability of whey protein-methylcellulose films | | Journal of food process engineering |
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| Increasing erucic acid content through combination of endogenous low polyunsaturated fatty acids alleles with Ld-LPAAT + Bn-fae1 transgenes in rapeseed (Brassica napus L.) | | Theoretical and applied genetics |
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| Statistical optimization of culture conditions for 1,3-propanediol by Klebsiella pneumoniae AC 15 via central composite design | | Bioresource technology |
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| Gas–liquid countercurrent integration process for continuous biodiesel production using a microporous solid base KF/CaO as catalyst | | Bioresource technology |
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| Metabolite profiling of wheat flag leaf and grains during grain filling phase as affected by sulfur fertilisation | | Functional plant biology |
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| Extended shelf-life of liquid fermentation derived talc formulations of Trichoderma harzianum with the addition of glycerol in the production medium | | Crop protection |
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| Stability, solubility, mechanical and barrier properties of cassava starch – Carnauba wax edible coatings to preserve fresh-cut apples | | Food hydrocolloids |
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| Protective effect of myo-inositol hexaphosphate (phytate) on bone mass loss in postmenopausal women | | European journal of nutrition |
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| Improvement of specific growth rate of Pichia pastoris for effective porcine interferon-α production with an on-line model-based glycerol feeding strategy | | Applied microbiology and biotechnology |
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| Alkaline conditions stimulate the production of 1,3-propanediol in Lactobacillus panis PM1 through shifting metabolic pathways | | World journal of microbiology and biotechnology |
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| Bioconversion of glycerol to 1,3-propanediol: A mathematical model-based nutrient feeding approach for high production using Clostridium diolis | | Bioresource technology |
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| Classification, modeling and prediction of the mechanical behavior of starch-based films | | Journal of food engineering |
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| Mechanistic studies of perfluorooctane sulfonate, perfluorooctanoic acid uptake by maize (Zea mays L. cv. TY2) | | Plant and soil |
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| Cryoprotective effect of different glycerol concentrations on domestic cat spermatozoa | | Theriogenology |
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| Optimisation of a quality improver for instant rice and its quality properties | | International journal of food science and technology |
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| Thermomechanical and Morphological Properties of Nanocomposite Films from Wheat Gluten Matrix and Cellulose Nanofibrils | | Journal of food science |
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| Regulation of ribulose-1,5-bisphosphate carboxylase/oxygenase by carbamylation and 2-carboxyarabinitol 1-phosphate in tobacco: insights from studies of antisense plants containing reduced amounts of Rubisco activase | | Plant physiology |
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| Ultrasonic velocity measurements in frozen model food solutions | | Journal of food engineering |
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| Solvent-free production of 1,3-diglyceride of CLA: Strategy consideration and protocol design | | Food chemistry |
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| Xylitol bioproduction from wheat straw: hemicellulose hydrolysis and hydrolyzate fermentation | | Journal of the science of food and agriculture |
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| Production of detoxified sorghum straw hydrolysates for fermentative purposes | | Journal of the science of food and agriculture |
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| Diffusion of thiocyanate and hypothiocyanite in whey protein films incorporating the lactoperoxidase system | | Journal of food engineering |
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| Predictive modelling of temperature and water activity (solutes) on the in vitro radial growth of Botrytis cinerea Pers | | International journal of food microbiology |
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| Rheological characterisation of starch based food products under unsteady temperature conditions and high heating rate | | Journal of food engineering |
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| Effects of combined pretreatments on drying kinetics and quality of potato chips undergoing low-pressure superheated steam drying | | Journal of food engineering |
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| Effect of ethanol, dry extract and glycerol on the viscosity of wine | | Journal of food engineering |
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| Lipase-catalysed acylglycerol synthesis of glycerol and n - 3 PUFA from tuna oil: Optimisation of process parameters | | Food chemistry |
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| Mass transport properties of tapioca-based active edible films | | Journal of food engineering |
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| Adjustments on the cryopreservation conditions reduce the incidence of boar ejaculates with poor sperm freezability | | Theriogenology |
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| Modeling cold tolerance in the mountain pine beetle, Dendroctonus ponderosae | | Journal of insect physiology |
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| Prediction of permeation fluxes of small volatile components through starch-based films | | Carbohydrate polymers |
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| Diffusion of the antimicrobial lysozyme from a whey protein coating on smoked salmon | | Journal of food engineering |
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| Optimization of edible whey protein films containing preservatives for mechanical and optical properties | | Journal of food engineering |
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| Tensile properties and water vapor permeability of sodium caseinate films containing oleic acid-beeswax mixtures | | Journal of food engineering |
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| Discrimination of Wild and Cultured European Sea Bass (Dicentrarchus labrax) Using Chemical and Isotopic Analyses | | Journal of agricultural and food chemistry |
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| Evaluation of the effects of glycerol and sorbitol concentration and water activity on the water barrier properties of cassava starch films through a solubility approach | | Carbohydrate polymers |
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| Immobilization of Recombinant Invertase (re-INVB) from Zymomonas mobilis on D-Sorbitol Cinnamic Ester for Production of Invert Sugar | | Journal of agricultural and food chemistry |
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