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Research, Technology and Engineering: materials science
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Items 41 to 80 of 289 results
Group by: Biological Sciences, Research, Technology and Engineering
 
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Utilization of Galactomannan from Gleditsia triacanthos in Polysaccharide-Based Films: Effects of Interactions Between Film Constituents on Film Properties
Food and bioprocess technology

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Development of a yeast strain for xylitol production without hydrolysate detoxification as part of the integration of co-product generation within the lignocellulosic ethanol process
Bioresource technology

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Thermal, mechanical and water adsorption properties of corn starch–carboxymethylcellulose/methylcellulose biodegradable films
Journal of food engineering

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Vegetable oils as platform chemicals for polymer synthesis
European journal of lipid science and technology

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Polyacrylamide gels as elastic models for food gels: fracture properties affected by dextran and glycerol
Journal of texture studies

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Repeated Batch Cell-Immobilized System for the Biotechnological Production of Xylitol as a Renewable Green Sweetener
Applied biochemistry and biotechnology

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Antioxidant potential and dna damage protecting activity of aqueous extract from armillaria mellea
Journal of food biochemistry

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Evaluation of antimicrobial and physical properties of edible film based on carboxymethyl cellulose containing potassium sorbate on some mycotoxigenic Aspergillus species in fresh pistachios
Lebensmittel-Wissenschaft

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Influence of Exudates of the Kelp Laminaria Digitata on Biofilm Formation of Associated and Exogenous Bacterial Epiphytes
Microbial ecology

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Improved tensile strength of glycerol-plasticized gluten bioplastic containing hydrophobic liquids
Bioresource technology

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Preparation and characterization of glycerol plasticized (high-amylose) starch–chitosan films
Journal of food engineering

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Recovery of lignocelluloses from pre-hydrolysis liquor in the lime kiln of kraft-based dissolving pulp production process by adsorption to lime mud
Bioresource technology

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Droplet-vitrification of apical shoot tips of Rubus fruticosus L. and Prunus cerasifera Ehrh.
Scientia horticulturae

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Phase transitions in starch based films containing fatty acids. Effect on water sorption and mechanical behaviour
Food hydrocolloids

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Effect of pretreatment by a microbial consortium on methane production of waste paper and cardboard
Bioresource technology

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Application of a statistical design to the optimization of parameters and culture medium for α-amylase production by Aspergillus oryzae CBS 819.72 grown on gruel (wheat grinding by-product)
Bioresource technology

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Glass transition of rainbow trout and effect of cryoprotectants on some changes
Journal of food process engineering

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Development of a bioprocess to convert PET derived terephthalic acid and biodiesel derived glycerol to medium chain length polyhydroxyalkanoate
Applied microbiology and biotechnology.

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Biothermoplastics from soyproteins by steaming
Industrial crops and products

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A novel cell modification method used in biotransformation of glycerol to 3-HPA by Lactobacillus reuteri
Applied microbiology and biotechnology

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Sensorically and antimicrobially active metabolite production of Lactobacillus strains on Jerusalem artichoke juice
Journal of the science of food and agriculture

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Mannitol production from glycerol by resting cells of Candida magnoliae
Bioresource technology

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Development of a protocol to solidify native and artificial oil bodies for long‐term storage at room temperature
Journal of the science of food and agriculture

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Influences of India’s Local Wheat Varieties and Additives on Quality of Pasta : Wheat Species and Pasta
Food and bioprocess technology

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Improved 1,3-propanediol production with hemicellulosic hydrolysates (corn straw) as cosubstrate: Impact of degradation products on Klebsiella pneumoniae growth and 1,3-propanediol fermentation
Bioresource technology

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Production of ethanol from soybean hull hydrolysate by osmotolerant Candida guilliermondii NRRL Y-2075
Bioresource technology

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Burkholderia phymatum improves salt tolerance of symbiotic nitrogen fixation in Phaseolus vulgaris
Plant and soil

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Purification and Partial Characterization of Antifungal Peptides from Soybean Endophyte-Paenibacillus sp strain HKA-15
Journal of plant biochemistry and biotechnology

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Mechanical and barrier properties of composite films based on rice flour and cellulose fibers
Lebensmittel-Wissenschaft

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Composite films from spruce galactoglucomannans with microfibrillated spruce wood cellulose
Cellulose

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Flexible natural tannin-based and protein-based biosourced foams
Industrial crops and products

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Cross-linked soy protein as material for biodegradable films: Synthesis, characterization and biodegradation
Journal of food engineering

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Effects of composite surface coating and pre-drying on the properties of kabanosy dry sausage
Meat science

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Production of dihydroxyacetone from an aqueous solution of glycerol in the reaction catalyzed by an immobilized cell preparation of acetic acid bacteria Gluconobacter oxydans ATCC 621
European food research and technology

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Studies on the utilization of Hura crepitans L. seed oil in the preparation of alkyd resins
Industrial crops and products

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Effects of glycerol on water properties and steaming performance of prefermented frozen dough
Journal of cereal science

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Effect of addition of coconut water (Cocos nucifera) to the freezing media on post-thaw viability of boar sperm
Tropical plant biology

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Immobilization of Lecitase® Ultra onto a Novel Polystyrene DA-201 Resin: Characterization and Biochemical Properties
Applied biochemistry and biotechnology

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Mycobiota of cocoa: From farm to chocolate
Food microbiology

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Efficient production of callus-derived doubled haploids through isolated microspore culture in eggplant (Solanum melongena L.)
Euphytica

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