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| Steroidal saponins from the fruits of Asparagus racemosus | | Phytochemistry |
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| Unusually high quantity of 4-hydroxybenzoic acid accumulation in cell wall of palm mesocarps | | Biochemical systematics and ecology |
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| Collection and Characterisation of Malabar Tamarind [Garcinia cambogia (Gaertn.) Desr.] | | Genetic resources and crop evolution |
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| Population biology of Pogonia japonica in Russia and Japan | | Plant species biology |
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| Flavonoids from the pods of Millettia erythrocalyx | | Phytochemistry |
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| Collection and Characterization of Citrus indica Tanaka and C. macroptera Montr.: Wild Endangered Species of Northeastern India | | Genetic resources and crop evolution |
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| Determination of nutritional and physical properties of myrtle (Myrtus communis L.) fruits growing wild in Turkey | | Journal of food engineering |
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| PCR-based Detection and Differentiation of Anthracnose Pathogens, Colletotrichum gloeosporioides and C. truncatum, from Vegetable Soybean in Taiwan | | Phytopathologische Zeitschrift |
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| Morphological Variability of Prosopis cineraria (L.) Druce, from the Cholistan Desert, Pakistan | | Genetic resources and crop evolution |
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| Exploration and Collection of Coconut Germplasm in Kadmat and Amini Islands of Lakshadweep, India | | Genetic resources and crop evolution |
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| A new insight into foliar applied methanol influencing phylloplane methylotrophic dynamics and growth promotion of cotton (Gossypium hirsutum L.) and sugarcane (Saccharum officinarum L.) | | Environmental and experimental botany |
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| Host Range and Life History of Asphondylia sphaera (Diptera: Cecidomyiidae): Use of Short-Term Alternate Hosts | | Annals of the Entomological Society of America |
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| The analgesic effect of Carum copticum extract and morphine on phasic pain in mice | | Journal of ethnopharmacology |
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| Sugar profiles of the pods of cultivated and wild types of carob bean (Ceratonia siliqua L.) in Turkey | | Food chemistry |
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| Evaluation of some plants used in Turkish folk medicine against parasitic infections for their in vivo anthelmintic activity | | Journal of ethnopharmacology |
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| A new insight into Cannabis sativa (Cannabaceae) utilization from 2500-year-old Yanghai Tombs, Xinjiang, China | | Journal of ethnopharmacology |
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| Pharmacokinetic comparisons of Shuang-Huang-Lian with the different combinations of its constitutional herbs | | Journal of ethnopharmacology |
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| Study of the effect of aqueous extract of Grewia tenax fruit on iron absorption by everted gut sac | | Journal of ethnopharmacology |
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| Anti-inflammatory evaluation of gardenia extract, geniposide and genipin | | Journal of ethnopharmacology |
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| Vitamin C content and antioxidant activity of the fruit and of the Ayurvedic preparation of Emblica officinalis Gaertn | | Journal of ethnopharmacology |
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| Antiulcerogenic and ulcer healing effects of Solanum nigrum (L.) on experimental ulcer models: Possible mechanism for the inhibition of acid formation | | Journal of ethnopharmacology |
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| Carum copticum Benth. & Hook., essential oil chemotypes | | Food chemistry |
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| Shade tree management affects fruit abortion, insect pests and pathogens of cacao | | Agriculture, ecosystems and environment |
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| Postnatal development and reproductive performance of F1 progeny exposed in utero to an ayurvedic contraceptive: Pippaliyadi yoga | | Journal of ethnopharmacology |
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| Occurrence, Distribution, and Relative Incidence of Seven Viruses Infecting Greenhouse-Grown Cucurbits in Iran | | Plant disease |
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| Detection of genetic components of variation for some biometrical traits in Linum usitatissimum L. in sub-mountain Himalayan region | | Euphytica |
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| Genetic Differences in Resistance to Iron Deficiency Chlorosis in Peanut | | Journal of plant nutrition |
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| Chemical composition of white (Morus alba), red (Morus rubra) and black (Morus nigra) mulberry fruits | | Food chemistry |
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| Protective effects of Ligustrum lucidum fruit extract on acute butylated hydroxytoluene-induced oxidative stress in rats | | Journal of ethnopharmacology |
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| Sedative and hypnotic activities of the ethanol fraction from Fructus Schisandrae in mice and rats | | Journal of ethnopharmacology |
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| Prevention of hepatic oxidative injury by Xiao-Chen-Chi-Tang in mice | | Journal of ethnopharmacology |
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| Enhanced cAMP/PKA pathway by seabuckthorn fatty acids in aged rats | | Journal of ethnopharmacology |
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| Anti-ischemic effect of Aurantii Fructus on contractile dysfunction of ischemic and reperfused rat heart | | Journal of ethnopharmacology |
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| Antioxidant, antimicrobial and cytotoxic activities of selected medicinal plants from Yemen | | Journal of ethnopharmacology |
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| Clinical systematic observation of Kangxin capsule curing vascular dementia of senile kidney deficiency and blood stagnation type | | Journal of ethnopharmacology |
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| The ameliorating effects of LiuWei Dihuang Wang on cycloheximide-induced impairment of passive avoidance performance in rats | | Journal of ethnopharmacology |
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| Protective effect of Hachimi-jio-gan against the development of pancreatic fibrosis and oxidative damage in Otsuka Long-Evans Tokushima Fatty rats | | Journal of ethnopharmacology |
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| Seasonal Changes of Mineral Nutrients in Fruit and Leaves of 'Newhall' and 'Skagg's Bonanza' Navel Oranges | | Journal of plant nutrition |
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| Inhibition of Escherichia coli heat-labile enterotoxin-induced diarrhea by Chaenomeles speciosa | | Journal of ethnopharmacology |
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| Immunomodulatory effects of a traditional Chinese medicine, Chi-Shie-Shuang-Bu-An-Shen-Tang, on BALB/c mice | | Journal of ethnopharmacology |
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