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| QTL Mapping of Domestication-related Traits in Soybean (Glycine max) | | Annals of botany |
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| Heterosis, potence ratio and correlation of some important characters in tomato (Solanum lycopersicum L.) | | Scientia horticulturae |
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| Assessment of a ¹H high-resolution magic angle spinning NMR spectroscopy procedure for free sugars quantification in intact plant tissue | | Planta |
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| Screening field pea for adaptation to water and heat stress: Associations between yield, crop growth rate and seed abortion | | Field crops research |
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| Scheduling irrigation with a dynamic crop growth model and determining the relation between simulated drought stress and yield for peanut | | Irrigation science |
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| Mass Transfer During Vanilla Pods Solid Liquid Extraction: Effect of Extraction Method | | Food and bioprocess technology |
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| Short‐term effects of application of different rates of inorganic P and residue P on soil P pools and wheat growth | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| Dynamic characteristics of sugar accumulation and related enzyme activities in sweet and non-sweet watermelon fruits | | Acta physiologiae plantarum |
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| Genomic regions underlying agronomic traits in linseed (Linum usitatissimum L.) as revealed by association mapping | | Journal of integrative plant biology |
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| Within-plant distribution of cotton boll-infesting Lepidoptera: application to sampling | | Environmental entomology |
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| A Novel Approach for Nontargeted Data Analysis for Metabolomics. Large-Scale Profiling of Tomato Fruit Volatiles | | Plant physiology |
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| Comparison Between Two Methods for Measuring Fruit Production in a Tropical Forest | | Biotropica |
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| Modeling seed dispersal of black cherry, an invasive forest tree: how microsatellites may help? | | Canadian journal of forest research |
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| Approaches for Sampling the Twospotted Spider Mite (Acari: Tetranychidae) on Clementines in Spain | | Journal of economic entomology |
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| A 3-D finite element analysis of the sunflower (Helianthus annuus L.) fruit. Biomechanical approach for the improvement of its hullability | | Journal of food engineering |
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| LIQUID-SOLID EXTRACTION OF SOLUBLE SOLIDS AND TOTAL PHENOLIC COMPOUNDS OF CAROB BEAN (Ceratonia siliqua L.) | | Journal of food process engineering |
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| Reconcentration of spent solutions from osmotic dehydration using direct osmosis in two configurations | | Journal of food engineering |
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| Genotype by environment interactions of Indian mustard (Brassica juncea L.) and canola (B. napus L.) in Mediterranean-type environments. 1. Crop growth and seed yield | | European journal of agronomy |
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| Antioxidant content and ascorbate metabolism in cherry tomato exocarp in relation to temperature and solar radiation | | Journal of the science of food and agriculture |
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| Enzyme aided extraction of lycopene from tomato tissues | | Food chemistry |
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| Modelling RGB colour aspects and translucency of fresh-cut tomatoes | | Postharvest biology and technology |
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| Changes in physical properties during fruit ripening of Hungarian sweet cherry (Prunus avium L.) cultivars | | Postharvest biology and technology |
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| Bruise susceptibilities of 'Gala' apples as affected by orchard management practices and harvest date | | Postharvest biology and technology |
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| Assessment of changes in optical properties of fresh-cut tomato using video image analysis | | Postharvest biology and technology |
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| A SIMPLE METHOD FOR ESTIMATING THE END OF EFFECTIVE FLOWERING IN UPLAND COTTON (GOSSYPIUM HIRSUTUM) | | Experimental agriculture |
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| The value of primary, secondary and plantation forests for fruit-feeding butterflies in the Brazilian Amazon | | Journal of applied ecology |
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| Effect of ultrasonic treatment on the recovery and DPPH radical scavenging activity of polysaccharides from longan fruit pericarp | | Food chemistry |
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| Neural Network Algorithm for Coffee Ripeness Evaluation Using Airborne Images | | Applied engineering in agriculture |
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| Variation of pomelo (Citrus grandis (L.) Osbeck) in Nepal and participatory selection of strains for further improvement | | Agroforestry systems |
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| Selection of promising genotypes based on path and cluster analyses | | Journal of agricultural science |
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| Surface Energy Fluxes and Evapotranspiration of a Mango Orchard Grown in a Semiarid Environment | | Agronomy journal |
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| Octanol-Water Partition Coefficients for Predicting the Effects of Tannins in Ruminant Nutrition | | Journal of agricultural and food chemistry |
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| Analysis of highbush blueberry (Vaccinium corymbosum L.) fruit growth with exponential mixed models | | Scientia horticulturae |
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| Relationship between antioxidant properties and chemical composition of some Thai plants | | Journal of food composition and analysis |
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| Optimization of tyrosinase inhibition activity of ultrasonic-extracted polysaccharides from longan fruit pericarp | | Food chemistry |
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| Multivariate data analysis for classification of pineapple maturity | | Journal of food engineering |
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| Analysis of Monoglycerides, Diglycerides, Sterols, and Free Fatty Acids in Coconut (Cocos nucifera L.) Oil by 31P NMR Spectroscopy | | Journal of agricultural and food chemistry |
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| Validation of an Extraction Method on Whole Pericarp of Grape Berry (Vitis vinifera L. cv. Shiraz) to Study Biochemical and Molecular Aspects of Flavan-3-ol Synthesis during Berry Development | | Journal of agricultural and food chemistry |
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| Variability in the pod and seed parameters and nuclear DNA content of Tunisian populations of Ceratonia siliqua L | | Agroforestry systems |
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| Important characteristics of some browse species in an agrosilvopastoral system in West Africa | | Agroforestry systems |
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