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| Grapevine powdery mildew (Erysiphe necator): a fascinating system for the study of the biology, ecology and epidemiology of an obligate biotroph | | Molecular plant pathology |
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| Cultivar based selection and genetic analysis of strawberry fruits with high levels of health promoting compounds | | Food chemistry |
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| Burdock fructooligosaccharide induces fungal resistance in postharvest Kyoho grapes by activating the salicylic acid-dependent pathway and inhibiting browning | | Food chemistry |
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| Specific characters of 16S rRNA gene and 16S–23S rRNA internal transcribed spacer sequences of Xylella fastidiosa pear leaf scorch strains | | European journal of plant pathology |
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| Expression of flavonoid genes in the red grape berry of ‘Alicante Bouschet’ varies with the histological distribution of anthocyanins and their chemical composition | | Planta |
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| Diet and lifestyle factors associated with fish consumption in men and women: a study of whether gender differences can result in gender-specific confounding | | Nutrition journal |
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| The role of light in the regulation of ascorbate metabolism during berry development in the cultivated grapevine Vitis vinifera L | | Journal of the science of food and agriculture |
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| Light quality affects flavonoid biosynthesis in young berries of Cabernet Sauvignon grape | | Phytochemistry |
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| ‘Candidatus Phlomobacter fragariae' and the proteobacterium associated with the low sugar content syndrome of sugar beet are related to bacteria of the arsenophonus clade detected in hemipteran insects | | European journal of plant pathology |
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| A microsatellite linkage map for the cultivated strawberry (Fragaria × ananassa) suggests extensive regions of homozygosity in the genome that may have resulted from breeding and selection | | Theoretical and applied genetics |
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| Implementing reverse genetics in Rosaceae: analysis of T-DNA flanking sequences of insertional mutant lines in the diploid strawberry, Fragaria vesca | | Physiologia plantarum |
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| Genetic diversity of dodder (Cuscuta spp.) collected from commercial cranberry production as revealed in thetrnL (UAA) intron | | Plant molecular biology reporter |
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| Genetic dissection of fruit quality traits in the octoploid cultivated strawberry highlights the role of homoeo-QTL in their control | | Theoretical and applied genetics |
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| Organically grown tomato (Lycopersicon esculentum Mill.): bioactive compounds in the fruit and infection with Phytophthora infestans | | Journal of the science of food and agriculture |
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| Transcriptional regulation of anthocyanin biosynthesis in ripening fruits of grapevine under seasonal water deficit | | Plant, cell and environment |
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| Comparative study of gene expression and major proteins’ function of laticifers in lignified and unlignified organs of mulberry | | Planta |
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| Inoculum prevalence, host infection and biological control of Colletotrichum acutatum: causal agent of blueberry anthracnose in British Columbia | | Plant pathology |
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| Comparative root colonisation of strawberry cultivars Camarosa and Festival by Fusarium oxysporum f. sp. fragariae | | Plant and soil |
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| Comparison of two extraction methods for the detection of hepatitis A virus in semi-dried tomatoes and murine norovirus as a process control by duplex RT-qPCR | | Food microbiology |
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| Review: Norovirus prevalence in Belgian, Canadian and French fresh produce: A threat to human health? | | International journal of food microbiology |
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| Gibberellin biosynthesis and signalling during development of the strawberry receptacle | | The new phytologist |
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| Phenotypic plasticity despite source-sink population dynamics in a long‐lived perennial plant | | The new phytologist |
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| Inheritance of berry volatile compounds in two half-sib grape (Vitis vinifera) populations | | Euphytica |
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| Heat treatments and expansin gene expression in strawberry fruit | | Scientia horticulturae |
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| Genetic diversity of Ralstonia solanacearum strains from China | | European journal of plant pathology |
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| Molecular characterization of mulberry (Morus spp.) genotypes via RAPD and ISSR | | Journal of the science of food and agriculture |
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| Partial sequence and RT-PCR diagnostic test for the plant rhabdovirus Raspberry vein chlorosis virus | | Plant pathology |
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| Phylogenetic relationships and genome organisation of Colletotrichum acutatum causing anthracnose in strawberry | | European journal of plant pathology |
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| Molecular characterization of Pseudomonas syringae isolates from fruit trees and raspberry in Serbia | | European journal of plant pathology |
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| Production of the α-glycosidase inhibitor 1-deoxynojirimycin from Bacillus species | | Food chemistry |
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| Anthocyanin-rich extracts suppress the DNA-damaging effects of topoisomerase poisons in human colon cancer cells | | Molecular nutrition and food research |
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| Inheritance of anthocyanin content in the ripe berries of a tetraploid × diploid grape cross population | | Euphytica |
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| Host‐jump drives rapid and recent ecological speciation of the emergent fungal pathogen Colletotrichum kahawae | | Molecular ecology |
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| cpFBPaseII, a novel redox-independent chloroplastic isoform of fructose-1,6-bisphosphatase | | Plant, cell and environment |
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| Two subpopulations of Colletotrichum acutatum are responsible for anthracnose in strawberry and leatherleaf fern in Costa Rica | | European journal of plant pathology |
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| Enhancing ascorbate in fruits and tubers through over‐expression of the l‐galactose pathway gene GDP‐l‐galactose phosphorylase | | Plant biotechnology journal |
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| Estimation of genetic parameters and gains for color traits of strawberry | | Euphytica |
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| Glutamate Fermentation By-product Activates Plant Defence Responses and Confers Resistance Against Pathogen Infection | | Phytopathologische Zeitschrift |
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| A novel class of sticky peel and light green mutations causes cuticle deficiency in leaves and fruits of tomato (Solanum lycopersicum) | | Planta |
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| Genetic Analysis of Strawberry Fruit Aroma and Identification of O-Methyltransferase FaOMT as the Locus Controlling Natural Variation in Mesifurane Content | | Plant physiology |
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