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| Superiority of a fish oil–enriched emulsion to medium-chain triacylglycerols/long-chain triacylglycerols in gastrointestinal surgery patients: A randomized clinical trial | | Nutrition |
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| Replacing dietary fish oil with Echium oil enriched barramundi with C₁₈ PUFA rather than long-chain PUFA | | Aquaculture |
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| Effect of different dietary lipid sources on growth and gonad maturation of pre-adult female Cherax quadricarinatus (von Martens) | | Aquaculture nutrition |
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| Effects of solubility characteristics of sensitiser and pH on the photooxidation of oil in tuna oil-added acidic O/W emulsions | | Food chemistry |
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| Application of polyhydroxyalkanoate binding protein PhaP as a bio-surfactant | | Applied microbiology and biotechnology. |
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| Effects of different blends of protein sources as alternatives to dietary fishmeal on growth performance and body lipid composition of Atlantic salmon (Salmo salar L.) | | Aquaculture |
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| Vitamin C and Resveratrol Supplementation to Rat Dams Treated with Di(2-ethylhexyl)phthalate: Impact on Reproductive and Oxidative Stress End Points in Male Offspring | | Archives of environmental contamination and toxicology |
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| Exogenously applied glycinebetaine enhances seed and seed oil quality of maize (Zea mays L.) under water deficit conditions | | Environmental and experimental botany |
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| Comparison of Mineral Oil and Rapeseed Oil Used for the Protection of Seed Potatoes against PVY and PVM Infections | | Potato research |
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| Dietary flaxseed lignan or oil combined with tamoxifen treatment affects MCF-7 tumor growth through estrogen receptor- and growth factor-signaling pathways | | Molecular nutrition and food research |
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| Physiological and molecular responses to dietary phospholipids vary between fry and early juvenile stages of rainbow trout (Oncorhynchus mykiss) | | Aquaculture |
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| Caffeoylquinic acid-rich extract from chicory seeds improves glycemia, atherogenic index, and antioxidant status in rats | | Nutrition |
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| High dietary EPA does not inhibit ∆5 and ∆6 desaturases in Atlantic salmon (Salmo salar L.) fed rapeseed oil diets | | Aquaculture |
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| WRI1 Is Required for Seed Germination and Seedling Establishment | | Plant physiology |
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| Antisense suppression of type 1 diacylglycerol acyltransferase adversely affects plant development in Brassica napus | | Physiologia plantarum |
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| Efficacy of silkworm (Bombyx mori L.) chrysalis oil as a lipid source in adult Wistar rats | | Food chemistry |
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| Effect of CLA isomers and their mixture on aging C57Bl/6J mice | | European journal of nutrition |
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| Blends of castor meal and castor husks for optimized use as organic fertilizer | | Industrial crops and products |
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| Insertional mutant analysis reveals that long‐chain acyl‐CoA synthetase 1 (LACS1), but not LACS8, functionally overlaps with LACS9 in Arabidopsis seed oil biosynthesis | | The plant journal |
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| In vitro efficacy of plant extracts and synthesized substances on Rhipicephalus (Boophilus) Microplus (Acari: Ixodidae) | | Parasitology research |
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| Metabolic response of soy pinitol on lipid-lowering, antioxidant and hepatoprotective action in hamsters fed-high fat and high cholesterol diet | | Molecular nutrition and food research |
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| Protective effect of dietary perilla oil on allergic inflammation in asthmatic mice | | European journal of lipid science and technology |
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| The effect of water salinity on growth and physiological stages of eight Canola (Brassica napus) cultivars | | Irrigation science |
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| Some biophysical properties of castor oil esterified with some acid anhydrides | | European journal of lipid science and technology |
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| Diet nutrient digestibility and growth performance of weaned pigs fed solvent-extracted Brassica juncea canola meal | | Animal feed science and technology |
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| Effects of dietary soybean oil concentration on growth, nutrient utilization and muscle fatty acid composition of gilthead sea bream (Sparus aurata L.) | | Aquaculture research |
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| Implications of dietary α-linolenic acid in bone health | | Nutrition |
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| Dietary fish oil replacement with lard and soybean oil affects triacylglycerol and phospholipid muscle and liver docosahexaenoic acid content but not in the brain and eyes of surubim juveniles Pseudoplatystoma sp | | Fish physiology and biochemistry |
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| Influence of the diet structure on ruminal biohydrogenation and milk fatty acid composition of cows fed extruded linseed | | Animal feed science and technology |
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| Effect of incremental levels of fish oil supplementation on specific bacterial populations in bovine ruminal fluid | | Journal of animal physiology and animal nutrition |
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| Effects of flavomycin and probiotic supplementation to diets containing different sources of fat on growth performance, intestinal morphology, apparent metabolizable energy, and fat digestibility in broiler chickens | | Poultry science |
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| DHA is essential, EPA appears largely expendable, in meeting the n−3 long-chain polyunsaturated fatty acid requirements of juvenile cobia Rachycentron canadum | | Aquaculture |
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| Lipids of oleaginous yeasts. Part II: Technology and potential applications | | European journal of lipid science and technology |
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| Nutritional, physiological and haematological responses in rainbow trout (Oncorhynchus mykiss) juveniles fed detoxified Jatropha curcas kernel meal | | Aquaculture nutrition |
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| Production technology and characteristics of Styrian pumpkin seed oil | | European journal of lipid science and technology |
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| Effect of blending and lipase catalyzed interesterification reaction on the cholesterol lowering properties of palm oil with rice bran oil in rats | | International journal of food science and technology |
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| Analysis of hyperspectral reflectance data for monitoring growth and development of lesquerella | | Industrial crops and products |
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| Effect of γ-irradiation on the physicochemical and sensory properties of walnuts (Juglans regia L.) | | European food research and technology |
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| Normal and delayed wound healing is improved by sesamol, an active constituent of Sesamum indicum (L.) in albino rats | | Journal of ethnopharmacology |
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| Effect of kenaf seed oil from different ways of extraction towards ovarian cancer cells | | Food and bioproducts processing |
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