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| Antioxidant and anti-platelet properties of milk from goat, donkey and cow: An in vitro, ex vivo and in vivo study | | International dairy journal |
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| Analysis of marker compounds with anti‐platelet aggregation effects in mailuoning injection using platelet binding assay combined with HPLC‐DAD‐ESI‐MS and solid‐phase extraction technique | | Phytochemical analysis |
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| Deorphanization and target validation of cross-tick species conserved novel Amblyomma americanum tick saliva protein | | International journal for parasitology |
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| The use of haemostatic gelatin sponges in veterinary surgery | | The journal of small animal practice |
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| Pathogenic mechanisms implicated in the intravascular coagulation in the lungs of BVDV-infected calves challenged with BHV-1 | | Veterinary research |
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| Haematological tests in sheep health management | | Small ruminant research |
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| A new stilbene glycoside from the n-butanol fraction of Veratrum dahuricum | | Chemistry of natural compounds |
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| Panax notoginseng saponins inhibit Zymosan A induced atherosclerosis by suppressing integrin expression, FAK activation and NF-κB translocation | | Journal of ethnopharmacology |
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| Olive oil and the haemostatic system | | Molecular nutrition and food research |
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| Evaluation of antiaggregatory activity of flavonoid aglycone series | | Nutrition journal |
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| Effects of olive pomace and olive pomace oil on growth performance, fatty acid composition and cardio protective properties of gilthead sea bream (Sparus aurata) and sea bass (Dicentrarchus labrax) | | Food chemistry |
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| Total steroidal alkaloids from Veratrum patulum L. Inhibit platelet aggregation, thrombi formation and decrease bleeding time in rats | | Journal of ethnopharmacology |
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| Venous thrombosis risk: Effects of palm oil and hydrogenated fat diet in rats | | Nutrition |
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| Bilateral renal ischemia as a model of acute kidney injury in cats | | Research in veterinary science |
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| Premedication with meloxicam exacerbates intracranial haemorrhage in an immature swine model of non-impact inertial head injury | | Laboratory animals |
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| Steam-cooking rapidly destroys and reverses onion-induced antiplatelet activity | | Nutrition journal |
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| Impact of dietary polyphenols on human platelet function - A critical review of controlled dietary intervention studies | | Molecular nutrition and food research |
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| Vaccination prepartum enhances the beneficial effects of melatonin on the immune response and reduces platelet responsiveness in sheep | | BMC veterinary research |
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| Effects of a constant rate infusion of magnesium sulphate in healthy dogs anaesthetized with isoflurane and undergoing ovariohysterectomy | | Veterinary anaesthesia and analgesia |
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| In vitro antioxidant, antiplatelet and anti-inflammatory activity of Carpobrotus rossii (pigface) extract | | Journal of ethnopharmacology |
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| Examination of hemostatic parameters to detect hypercoagulability in dogs with severe protein-losing nephropathy | | Journal of veterinary emergency and critical care |
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| Comparison of the chemical profiles and anti-platelet aggregation effects of two “Dragon's Blood” drugs used in traditional Chinese medicine | | Journal of ethnopharmacology |
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| Anti‐aggregant effects on human platelets of the crude aqueous extract and polar fractions of the microalga Dunaliella tertiolecta | | Phytotherapy research |
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| Protection of vascular endothelium by aspirin in a murine model of chronic Chagas’ disease | | Parasitology research |
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| Rhipicephalus microplus lipocalins (LRMs): Genomic identification and analysis of the bovine immune response using in silico predicted B and T cell epitopes | | International journal for parasitology |
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| New aspects on efficient anticoagulation and antiplatelet strategies in sheep | | BMC veterinary research |
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| Effects of bioactive‐rich extracts of pomegranate, persimmon, nettle, dill, kale and Sideritis and isolated bioactives on arachidonic acid induced markers of platelet activation and aggregation | | Journal of the science of food and agriculture |
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| Hemostatic profile and thromboembolic risk in healthy dogs treated with prednisone: a randomized controlled trial | | BMC veterinary research |
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| Traumatic coagulopathy‐Part 2: Resuscitative strategies | | Journal of veterinary emergency and critical care |
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| Supplementation with mixed tocopherols increases serum and blood cell [gamma]-tocopherol but does not alter biomarkers of platelet activation in subjects with type 2 diabetes | | American journal of clinical nutrition |
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| Effects of butter high in ruminant trans and monounsaturated fatty acids on lipoproteins, incorporation of fatty acids into lipid classes, plasma C-reactive protein, oxidative stress, hemostatic variables, and insulin in healthy young men | | American journal of clinical nutrition |
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| Disseminated Intravascular Coagulation in Cattle with Abomasal Displacement | | Veterinary research communications |
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| Chemical and biological assessment of a Chinese herbal decoction containing Radix Astragali and Radix Angelicae Sinensis: determination of drug ratio in having optimized properties | | Journal of agricultural and food chemistry |
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| Evaluation of a Vessel-Sealing Device for Laparoscopic Granulosa Cell Tumor Removal in Standing Mares | | Veterinary surgery |
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| Quantification of Surgical Blood Loss | | Veterinary surgery |
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| Comparison of antiatherogenic properties of lipids obtained from wild and cultured sea bass (Dicentrarchus labrax) and gilthead sea bream (Sparus aurata) | | Food chemistry |
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| Ratio of oleic to palmitic acid is a dietary determinant of thrombogenic and fibrinolytic factors during the postprandial state in men | | American journal of clinical nutrition |
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| Boophilus microplus: Its saliva contains microphilin, a small thrombin inhibitor | | Experimental parasitology |
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| Effects of tomato extract on platelet function: a double-blinded crossover study in healthy humans | | American journal of clinical nutrition |
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| Effects of antiplatelet components of tomato extract on platelet function in vitro and ex vivo: a time-course cannulation study in healthy humans | | American journal of clinical nutrition |
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