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| Phenotypical and genetic characterization of Yersinia ruckeri strains isolated from recent outbreaks in farmed rainbow trout Oncorhynchus mykiss (Walbaum) in Peru | | Aquaculture |
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| Reduced microbial diversity and high numbers of one single Escherichia coli strain in the intestine of colitic mice | | Environmental microbiology |
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| Evaluation of chemically characterised essential oils of Coleus aromaticus, Hyptis suaveolens and Ageratum conyzoides against storage fungi and aflatoxin contamination of food commodities | | International journal of food science and technology |
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| Oral co-administration of live attenuated Salmonella enterica serovar Typhimurium expressing chicken interferon-α and interleukin-18 enhances the alleviation of clinical signs caused by respiratory infection with avian influenza virus H9N2 | | Veterinary microbiology |
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| A microbiological and serological study of leptospirosis among pigs in the Morogoro municipality, Tanzania | | Tropical plant biology |
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| Small intestinal intussusception in five dogs with acute renal failure and suspected leptospirosis (L. australis) | | Journal of veterinary emergency and critical care |
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| Development of a new loop-mediated isothermal amplification assay for prt (rfbS) gene to improve the identification of Salmonella serogroup D | | World journal of microbiology and biotechnology |
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| Nonulcerative keratouveitis as a manifestation of Leptospiral infection in a horse | | Veterinary ophthalmology |
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| Streptococcus suis serotype 9 bacterin immunogenicity and protective efficacy | | Veterinary immunology and immunopathology |
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| Molecular biological characteristics of Staphylococcus aureus isolated from food | | European food research and technology |
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| Controlling Salmonella infections in pig farms: A framework modelling approach | | Food research international |
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| Evidence for a human-specific Escherichia coli clone | | Environmental microbiology |
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| Antibiotic resistance profiles of Salmonella serovars isolated from retail pork and chicken meat in North Vietnam | | International journal of food microbiology |
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| Surveillance of Verocytotoxigenic Escherichia coli in Irish Bovine Dairy Herds | | Zoonoses and public health |
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| Comparison of the pulsed field gel electrophoresis patterns and virulence profiles of the multidrug resistant strains of Salmonella enterica serovar Schwarzengrund isolated from chicken meat and humans in Taiwan | | Food research international |
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| Characterization of a type O foot-and-mouth disease virus re-emerging in the year 2011 in free areas of the Southern Cone of South America and cross-protection studies with the vaccine strain in use in the region | | Veterinary microbiology |
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| Prevalence of Streptococcus suis Genotypes in Wild Boars of Northwestern Germany | | Applied and environmental microbiology AEM |
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| Virulence-resistance plasmids (pUO-StVR2-like) in meat isolates of Salmonella enterica serovar Typhimurium | | Food research international |
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| Prevalence and distribution of Salmonella serotypes in marketed broiler chickens and processing environment in Coimbatore City of southern India | | Food research international |
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| Antimicrobial resistance of Yersinia enterocolitica strains from human patients, pigs and retail pork in Switzerland | | International journal of food microbiology |
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| The conserved surface M-protein SiMA of Streptococcus iniae is not effective as a cross-protective vaccine against differing capsular serotypes in farmed fish | | Veterinary microbiology |
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| Co-culture with potentially probiotic microorganisms antagonises virulence factors of Clostridium difficile in vitro | | Antonie van Leeuwenhoek |
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| Development of a Biofilm Production-Deficient Escherichia coli Strain as a Host for Biotechnological Applications | | Applied and environmental microbiology AEM |
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| Genetic Diversity of Human Zoonotic Leishmaniasis in Iberian Peninsula | | Zoonoses and public health |
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| Effect of anilinopyrimidine resistance on aflatoxin production and fitness parameters in Aspergillus parasiticus Speare | | International journal of food microbiology |
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| Molecular cloning, sequencing, and expression of the outer membrane protein P2 gene of Haemophilus parasuis | | Research in veterinary science |
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| Carriage of Shiga-toxigenic Escherichia coli by native marsupials in Australia | | Veterinary microbiology |
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| Pulsed field gel electrophoresis (PFGE) analysis for multidrug resistant Salmonella enterica serovar Schwarzengrund isolates collected in six years (2000–2005) from retail chicken meat in Taiwan | | Food microbiology |
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| Managing and monitoring of Aspergillus flavus in corn using bioplastic-based formulations | | Crop protection |
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| Impact of genetic variation and geographic distribution of porcine reproductive and respiratory syndrome virus on infectivity and pig growth | | BMC veterinary research |
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| Evaluation of potential biocontrol agent for aflatoxin in Argentinean peanuts | | International journal of food microbiology |
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| Toscana Virus (TOSV) exposure is confirmed in blood donors from Central, North and South/Southeast Anatolia, Turkey | | Zoonoses and public health |
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| The population of a high-virulence strain of Salmonella enterica serovar Enteritidis in subcutaneously infected partridge: a quantitative time-course study using real-time PCR | | Veterinary research communications |
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| Foot-and-mouth disease virus strains and examination of exposure factors associated with seropositivity of cattle herds in Nigeria during 2007–2009 | | Preventive veterinary medicine |
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| The role of African buffalos (syncerus caffer) in the maintenance of foot-and-mouth disease in Uganda | | BMC veterinary research |
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| An African horse sickness virus serotype 4 recombinant canarypox virus vaccine elicits specific cell-mediated immune responses in horses | | Veterinary immunology and immunopathology |
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| Salmonella Serovars and Antimicrobial Resistance Profiles in Beef Cattle, Slaughterhouse Personnel and Slaughterhouse Environment in Ethiopia | | Zoonoses and public health |
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| Assessment of microbial contamination levels of street-vended foods in Korea | | Journal of food safety |
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| Prevalence of Yersinia enterocolitica in Pigs Slaughtered in Chinese Abattoirs | | Applied and environmental microbiology AEM. |
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| Antifungal, aflatoxin inhibitory and free radical‐scavenging activities of some medicinal plants extracts | | Journal of food quality |
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