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| Management influence on environmental impacts in an apple production system on Swiss fruit farms: Combining life cycle assessment with statistical risk assessment | | Agriculture, ecosystems and environment |
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| Delivery System of Tracing Caplets for Wheat Grain Traceability | | Applied engineering in agriculture |
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| Vertical transmission of American foulbrood (Paenibacillus larvae) in honey bees (Apis mellifera) | | Veterinary microbiology |
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| Occurrence of Listeria species in the processing stages of frozen pepper | | Journal of food safety |
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| Modelling the operator know-how to control sensory quality in traditional processes | | Journal of food engineering |
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| Traditional dry fermented sausages produced in small-scale processing units in Mediterranean countries and Slovakia. 1: Microbial ecosystems of processing environments | | Meat science |
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| Agricultural supply system traceability, Part I: Role of packing procedures and effects of fruit mixing | | Biosystems engineering |
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| Microbial ecology of food contact surfaces and products of small-scale facilities producing traditional sausages | | Food microbiology |
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| Optimization based planning tools for routing of forwarders at harvest areas | | Canadian journal of forest research |
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| Evaluation of retinal imaging technology for the biometric identification of bovine animals in Northern Ireland | | Livestock science |
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| Development of a machine for the automatic sorting of pomegranate (Punica granatum) arils based on computer vision | | Journal of food engineering |
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| Risk factors for strap-related lesions in working donkeys at the World Heritage Site of Petra in Jordan | | Veterinary journal |
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| Clinical dental findings in 203 working donkeys in Mexico | | Veterinary journal |
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| Traceability and Discrimination among Differently Farmed Fish: A Case Study on Australian Murray Cod | | Journal of agricultural and food chemistry |
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