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Items 41 to 80 of 205 results
Group by: Economics, Business and Industry, Farms and Farming Systems
 
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Screening and isolation of an organic solvent-tolerant bacterium for high-yield production of organic solvent-stable protease
Bioresource technology

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Effects of the level of sugarcane molasses on growth and carcass performance of Caribbean growing pigs reared under a ground sugarcane stalks feeding system
Tropical plant biology

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DGGE and real-time PCR analysis of lactic acid bacteria in bacterial communities of the phyllosphere of lettuce
Molecular nutrition and food research

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Multipurpose agroforestry as a climate change resiliency option for farmers: an example of local adaptation in Vietnam
Climatic change

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Water productivity in rainfed systems: overview of challenges and analysis of opportunities in water scarcity prone savannahs
Irrigation science

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Indicators of soil ecosystem services in conventional and organic arable fields along a gradient of landscape heterogeneity in southern Sweden
Applied soil ecology

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Mixed effects of landscape structure and farming practice on bird diversity
Agriculture, ecosystems and environment

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Effects of β‐cyclodextrin addition and farming type on vitamin C, antioxidant activity, carotenoids profile, and sensory analysis in pasteurised orange juices
International journal of food science and technology

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Purification and characterization of two intracellular phytases from the tempeh fungus rhizopus oligosporus
Journal of food biochemistry

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Farming versatility by Pomacentrus wardi
Marine and freshwater research

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Integrated culture of white shrimp (Litopenaeus vannamei) and tomato (Lycopersicon esculentum Mill) with low salinity groundwater: Management and production
Aquaculture

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Comparing organic farming and land sparing: optimizing yield and butterfly populations at a landscape scale
Ecology letters

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A geospatial approach to assessing microbiological water quality risks associated with irrigation abstraction
Water and environment journal

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Growth, protein retention and biochemical composition in Octopus vulgaris fed on different diets based on crustaceans and aquaculture by-products
Aquaculture

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Assessing Local Knowledge Use in Agroforestry Management with Cognitive Maps
Environmental management

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Agricultural water productivity and poverty: A conceptual pathway to link global, basin and local understanding
Irrigation and drainage

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The trouble with authenticity: separating ideology from practice at the farmers' market
Agriculture and human values

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The reproductive benefits of livestock farming in barn swallows Hirundo rustica: quality of nest site or foraging habitat
Journal of applied ecology

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Synthesis of fructooligosaccharides using extracellular enzymes from rhodotorula sp
Journal of food biochemistry

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Fertilizer Best Management Practices: A Perspective from the Dryland West Asia–North Africa Region
Journal of agronomy and crop science

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Implications of nitrogen compounds during alcoholic fermentation from some grape varieties at different maturation stages and cultivation systems
Food chemistry

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Sugar palm (Arenga pinnata (Wurmb) Merr.) for livelihoods and biodiversity conservation in the orangutan habitat of Batang Toru, North Sumatra, Indonesia: mixed prospects for domestication
Agroforestry systems

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Determination and Evaluation Employing Multivariate Analysis of the Mineral Composition of Broccoli (Brassica oleracea L. var. Italica)
Food analytical methods

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Effects of diet and density on growth, survival and gametogenesis of Hediste diversicolor (O.F. Müller, 1776) (Nereididae, Polychaeta)
Aquaculture

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Applications of computer vision techniques in the agriculture and food industry: a review
European food research and technology

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Influence of dietary supplementation of Rosmarinus officinalis L. on performances of dairy ewes organically managed
Small ruminant research

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Organic livestock production in Uganda: potentials, challenges and prospects
Tropical plant biology

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Impact of water resource exploitation on the hydrology and water storage in Baiyangdian Lake
Hydrological processes

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Incorporation and Resistance: Analytical Issues in the Conventionalization Debate and Alternative Food Chains
Journal of agrarian change

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Socioeconomic determinants of cultivation of non-wood forest products in southern Nigeria
Biodiversity and conservation

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Participatory agroforestry development for restoring degraded sloping land in DPR Korea
Agroforestry systems

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Crop Water Productivity of Irrigated Teff in a Water Stressed Region
Water resources management

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Increased biofuel production in the coming decade: to what extent will it affect global freshwater resources
Irrigation and drainage

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Isolation of Campylobacter from Feral Swine (Sus scrofa) on the Ranch Associated with the 2006 Escherichia coli O157:H7 Spinach Outbreak Investigation in California
Zoonoses and public health

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Agronomic diversity of naked barley (Hordeum vulgare L.): a potential resource for breeding new food barley for Europe
Euphytica

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Ranching acoustically conditioned fish using an automatic fishing machine
Aquaculture

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Traditional agroforestry systems and biodiversity conservation in Benin (West Africa)
Agroforestry systems

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Water management options based on rainfall analysis for rainfed maize (Zea mays L.) production in Rushinga district, Zimbabwe
Agricultural water management

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Aesthetic preferences of non-farmers and farmers for different land-use types and proportions of ecological compensation areas in the Swiss lowlands
Biological conservation

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Palm oil production through sustainable plantations
European journal of lipid science and technology

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