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| Comparison of whole blood and plasma colloid osmotic pressure in healthy dogs | | Journal of veterinary emergency and critical care |
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| Food and activity in out of school hours care in Victoria | | Nutrition and dietetics |
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| Effects of garlic on platelet biochemistry and physiology | | Molecular nutrition and food research |
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| First preliminary results of an observation of Ginkgo Biloba treating patients with autistic disorder | | Phytotherapy research |
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| A survey of the health status of the Manila clam Ruditapes philippinarum in Ireland with specific reference to brown ring disease | | Aquaculture international |
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| Evaluation of Pet-Related Management Factors and the Risk of Salmonella spp. Carriage in Pet Dogs from Volunteer Households in Ontario (2005-2006) | | Zoonoses and public health |
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| Integrated ecological risk assessment of pesticides in tropical ecosystems: A case study with carbofuran in Brazil | | Environmental toxicology and chemistry |
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| The effect of an immunomodulator (parapoxvirus ovis) on cell-mediated immunity (CMI) in abruptly weaned foals | | Veterinary immunology and immunopathology |
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| Live chilling of Atlantic salmon: physiological response to handling and temperature decrease on welfare | | Fish physiology and biochemistry |
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| Anxiolytic-like effects of standardized extract of Justicia pectoralis (SEJP) in mice: Involvement of GABA/benzodiazepine in receptor | | Phytotherapy research |
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| Laboratory Tests for the Diagnosis and Management of Chronic Canine and Feline Enteropathies | | Veterinary clinics of North America |
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| Production of pharmaceutical-grade recombinant aprotinin and a monoclonal antibody product using plant-based transient expression systems | | Plant biotechnology journal |
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| Sorghum Allelopathy—From Ecosystem to Molecule | | Journal of chemical ecology |
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| Risk perception and social participation among women exposed to manganese in the mining district of the state of Hidalgo, Mexico | | Science of the total environment |
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| A randomized controlled trial investigating the effect of Pycnogenol and Bacopa CDRI08 herbal medicines on cognitive, cardiovascular, and biochemical functioning in cognitively healthy elderly people: the Australian Research Council Longevity Intervention (ARCLI) study protocol (ANZCTR12611000487910) | | Nutrition journal |
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| Canine rangeliosis: the need for differential diagnosis | | Parasitology research |
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| Consumption of red meat and whole-grain bread in relation to biomarkers of obesity, inflammation, glucose metabolism and oxidative stress | | European journal of nutrition |
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| Tocotrienol rich fraction supplementation improved lipid profile and oxidative status in healthy older adults: A randomized controlled study | | Nutrition and metabolism |
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| Antinociceptive activity of pre- versus post-operative intra-articular bupivacaine in goats undergoing stifle arthrotomy | | Veterinary anaesthesia and analgesia |
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| Effect of intraperitoneal or incisional bupivacaine on pain and the analgesic requirement after ovariohysterectomy in dogs | | Veterinary anaesthesia and analgesia |
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| The effect of potassium nutrition on pest and disease resistance in plants | | Physiologia plantarum |
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| Anomalous left-to-right shunting communication between the ascending aorta and right pulmonary artery in a dog | | Journal of veterinary cardiology |
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| Resistance of Fasciola hepatica against triclabendazole in cattle in Patagonia (Argentina) | | Veterinary parasitology |
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| Anti-urolithiatic effects of Punica granatum in male rats | | Journal of ethnopharmacology |
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| Urban landscape pattern design from the viewpoint of networks: A case study of Changzhou city in Southeast China | | Ecological complexity |
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| Rapid and Cost-Effective Gene Targeting in Rat Embryonic Stem Cells by TALENs | | Journal of genetics and genomics |
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| The influence of several changes in atmospheric states over semi-arid areas on the incidence of mental health disorders | | International journal of biometeorology |
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| Seed-based expression systems for plant molecular farming | | Plant biotechnology journal |
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| Possible causes of variation in acrylamide concentration in French fries prepared in food service establishments: An observational study | | Food chemistry |
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| Food Label Use and Its Relation to Dietary Intake among US Adults | | Journal of the American Dietetic Association |
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| Cross-boundary and cross-level dynamics increase vulnerability to severe winter disasters (dzud) in Mongolia | | Global environmental change |
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| Antihypertensive and antioxidant effects of the Graptopetalum paraguayense E. Walther extract in spontaneously hypertensive rats | | Journal of the science of food and agriculture |
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| Exploring the ameliorative potential of Punica granatum in dextran sulfate sodium induced ulcerative colitis in mice | | Phytotherapy research |
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| Consumer preferences for sustainable production methods in apple purchasing behaviour: a non‐hypothetical choice experiment | | International journal of consumer studies |
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| Potential of deoxynivalenol to induce transcription factors in human hepatoma cells | | Molecular nutrition and food research |
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| Late onset malnutrition from esophageal and phrenic dysfunction after radiotherapy for Hodgkin's lymphoma: A case report | | Nutrition |
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| Pharmacokinetics of α-mangostin in rats after intravenous and oral application | | Molecular nutrition and food research |
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| Immunomodulatory activities of mushroom sclerotial polysaccharides | | Food hydrocolloids |
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| Griffithsin inhibits Japanese encephalitis virus infection in vitro and in vivo | | Archives of virology |
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| A 12-week double-blind randomized clinical trial of vitamin D₃ supplementation on body fat mass in healthy overweight and obese women | | Nutrition journal |
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