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| Wogonin, a bioactive flavonoid in herbal tea, inhibits inflammatory cyclooxygenase-2 gene expression in human lung epithelial cancer cells | | Molecular nutrition and food research |
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| Evidence that the marine-derived multi-mineral aquamin has anti-inflammatory effects on cortical glial-enriched cultures | | Phytotherapy research |
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| Changes in chemical compositions of substrates before and after Ganoderma lucidum cultivation | | World journal of microbiology and biotechnology |
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| In Vitro Antiinflammatory Activity of a New Sesquiterpene Lactone Isolated from Siegesbeckia glabrescens | | Phytotherapy research |
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| Morus bombycis Koidzumi extract suppresses collagen-induced arthritis by inhibiting the activation of nuclear factor-κB and activator protein-1 in mice | | Journal of ethnopharmacology |
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| Protective effects of ginsenoside Rd against okadaic acid-induced neurotoxicity in vivo and in vitro | | Journal of ethnopharmacology |
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| Flavonol-rich fractions of yaupon holly leaves (Ilex vomitoria, Aquifoliaceae) induce microRNA-146a and have anti-inflammatory and chemopreventive effects in intestinal myofribroblast CCD-18Co cells | | Fitoterapia |
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| Quercetin reduces markers of oxidative stress and inflammation in sarcoidosis | | Clinical nutrition |
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| Nobiletin transiently increases the production of nitric oxide and changes the activity of succinate dehydrogenase in human blood lymphocytes | | Journal of food biochemistry |
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| Cell proliferation of feline and human breast cancer cell types is inhibited by pomegranate juice | | Journal of animal physiology and animal nutrition |
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| Effect of dried Moringa (Moringa oleifera Lam) leaves on rheological, microstructural, nutritional, textural and organoleptic characteristics of cookies | | Journal of food quality |
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| The relationship between chondroprotective and antiinflammatory effects of Withania somnifera root and glucosamine sulphate on human osteoarthritic cartilage in vitro | | Phytotherapy research |
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| Antinociceptive activity of methanolic extract of Acmella uliginosa (Sw.) Cass | | Journal of ethnopharmacology |
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| Antioxidant and antiinflammatory activity of pine pollen extract in vitro | | Phytotherapy research |
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| The use of neem for controlling gastric hyperacidity and ulcer | | Phytotherapy research |
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| Anti-inflammatory effects of methanol extract of Antrodia cinnamomea mycelia both in vitro and in vivo | | Journal of ethnopharmacology |
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| Hypotensive effect of aqueous saffron extract (Crocus sativus L.) and its constituents, safranal and crocin, in normotensive and hypertensive rats | | Phytotherapy research |
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| Effects of chlorogenic acid on neutrophil locomotion functions in response to inflammatory stimulus | | Journal of ethnopharmacology |
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| Oxidative stress modulation by Rosmarinus officinalis in CCl₄-induced liver cirrhosis | | Phytotherapy research |
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| Enzymatic production of 3,6-anhydro-L-galactose from agarose and its purification and in vitro skin whitening and anti-inflammatory activities | | Applied microbiology and biotechnology |
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| Arginine Residues in the C-terminal and their Relationship with the Analgesic Activity of the Toxin from the Chinese Scorpion Buthus martensii Karsch (BmK AGP-SYPU1) | | Applied biochemistry and biotechnology |
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| Panax notoginsenoside produces neuroprotective effects in rat model of acute spinal cord ischemia–reperfusion injury | | Journal of ethnopharmacology |
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| Immunomodulatory effects of feruloylated oligosaccharides from rice bran | | Food chemistry |
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| Acute effects of dietary ginger on muscle pain induced by eccentric exercise | | Phytotherapy research |
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| Renal Protective Effects of Extracts from Guava Fruit (Psidium guajava L.) in Diabetic Mice | | Plant foods for human nutrition |
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| Paeoniflorin protects against NMDA-induced neurotoxicity in PC12 cells via Ca²⁺ antagonism | | Phytotherapy research |
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| Antiinflammatory activity of methanol extract isolated from stem bark of Magnolia kobus | | Phytotherapy research |
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| Curcumin ingestion and exercise training improve vascular endothelial function in postmenopausal women | | Nutrition research |
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| Cranberry proanthocyanidins are cytotoxic to human cancer cells and sensitize platinum-resistant ovarian cancer cells to paraplatin | | Phytotherapy research |
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| Phyllanthus amarus: Ethnomedicinal uses, phytochemistry and pharmacology: A review | | Journal of ethnopharmacology |
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| Mediterranean Diet Effect: an Italian picture | | Nutrition journal |
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| Achyranthes aspera (Apamarg) leaf extract inhibits human pancreatic tumor growth in athymic mice by apoptosis | | Journal of ethnopharmacology |
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| Detection of genetic and phytochemical differences between and within populations of Plantago major L. (plantain) | | Scientia horticulturae |
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| Influence of triterpenoids present in apple peel on inflammatory gene expression associated with inflammatory bowel disease (IBD) | | Food chemistry |
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| Anti-inflammatory effects of Leucosidea sericea (Rosaceae) and identification of the active constituents | | South African journal of botany |
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| Additive, antagonistic, and synergistic effects of procyanidins and polyunsaturated fatty acids over inflammation in RAW 264.7 macrophages activated by lipopolysaccharide | | Nutrition |
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| Composition, antifungal activity and cytotoxicity of the essential oils of Seseli tortuosum L. and Seseli montanum subsp. peixotoanum (Samp.) M. Laínz from Portugal | | Industrial crops and products |
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| Danshen extracts decrease blood c reactive protein and prevent ischemic stroke recurrence: a controlled pilot study | | Phytotherapy research |
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| Effect of Viscum articulatum Burm. (Loranthaceae) in Nω-nitro-l-arginine methyl ester induced hypertension and renal dysfunction | | Journal of ethnopharmacology |
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| Fruiting body, spores and in vitro produced mycelium of Ganoderma lucidum from Northeast Portugal: A comparative study of the antioxidant potential of phenolic and polysaccharidic extracts | | Food research international |
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