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These terms define your current search. Click the × to remove a term. Health and Pathology: etiology × Natural Resources, Earth and Environmental Sciences: natural resources > biological resources > genetic resources > strains > nonpathogenic strains × Items 41 to 48 of 48 results Group by: Health and Pathology, Natural Resources, Earth and Environmental Sciences   1 41 (Click to View) Construction and evaluation of a microbiological positive process internal control for PCR-based examination of food samples for Listeria monocytogenes and Salmonella enterica International journal of food microbiology (Click to View) A novel DNA microarray design for accurate and straightforward identification of Escherichia coli safety and laboratory strains Systematic and applied microbiology (Click to View) Characterization of homofermentative lactobacilli isolated from kefir grains: potential use as probiotic Journal of dairy research (Click to View) Phenotypic and molecular characterization of Brachyspira spp. isolated from laying hens in different housing systems Veterinary microbiology (Click to View) The detection of food soils and cells on stainless steel using industrial methods: UV illumination and ATP bioluminescence International journal of food microbiology (Click to View) Biological Control of Crown Gall of Grapevine, Rose, and Tomato by Nonpathogenic Agrobacterium vitis Strain VAR03-1 Phytopathology (Click to View) Identification and distribution of putative virulent genes in strains of Streptococcus suis serotype 2 Veterinary microbiology (Click to View) Potential use of characterised hyper-colonising strain(s) of Campylobacter jejuni to reduce circulation of environmental strains in commercial poultry Veterinary microbiology 1 41