(Click to View)
| Thermal resistance of bacteriophages attacking flavour-producing dairy Leuconostoc starter cultures | | International dairy journal |
|
(Click to View)
| Identifying associations between pig pathologies using a multi-dimensional machine learning methodology | | BMC veterinary research |
|
(Click to View)
| Microbial changes and growth of Listeria monocytogenes during chilled storage of brined shrimp (Pandalus borealis) | | International journal of food microbiology |
|
(Click to View)
| Antimicrobial Resistance in Swiss Laying Hens, Prevalence and Risk Factors | | Zoonoses and public health |
|
(Click to View)
| Non-tuberculous mycobacteria isolated from slaughter pigs in Mubende district, Uganda | | BMC veterinary research |
|
(Click to View)
| Evaluation of the immersion vacuum cooling of cooked beef joints—mathematical simulation of variations in beef size and porosity and pressure reduction rates | | Innovative food science and emerging technologies |
|
(Click to View)
| The detection of food soils and cells on stainless steel using industrial methods: UV illumination and ATP bioluminescence | | International journal of food microbiology |
|
(Click to View)
| Efficacy of Bacillus-fortified organic fertiliser in controlling bacterial wilt of tomato in the field | | Applied soil ecology |
|
(Click to View)
| Milling effect on the control efficacy of spray‐dried Bacillus thuringiensis technical powder against diamondback moths | | Pest management science |
|
(Click to View)
| Fluorescence in situ hybridization for detection of classical propionibacteria with specific 16S rRNA-targeted probes and its application to enumeration in Gruyère cheese | | International journal of food microbiology |
|
(Click to View)
| Bioavailability of soil organic matter and microbial community dynamics upon permafrost thaw | | Environmental microbiology |
|
(Click to View)
| Synergistic effect of Glomus mosseae and nitrogen fixing Bacillus subtilis strain Daz26 on artemisinin content in Artemisia annua L. | | Applied soil ecology |
|
(Click to View)
| Removal of Listeria monocytogenes, Staphylococcus aureus and Escherichia coli O157:H7 biofilms on stainless steel using scallop shell powder | | Food control |
|
(Click to View)
| Impacts of long-term waste-water irrigation on the development of sandy Luvisols: consequences for metal pollutant distributions | | European journal of soil science |
|
(Click to View)
| Microbial Communities Involved in Biological Ammonium Removal from Coal Combustion Wastewaters | | Microbial ecology |
|
(Click to View)
| The formation of thermophilic spores during the manufacture of whole milk powder | | International journal of dairy technology |
|
(Click to View)
| Effectiveness of domestic antibacterial products in decontaminating food contact surfaces | | Food microbiology |
|
(Click to View)
| Identification and isolation of a spiroplasma pathogen from diseased freshwater prawns, Macrobrachium rosenbergii, in China: A new freshwater crustacean host | | Aquaculture |
|
(Click to View)
| Bacterial infections of Chinook salmon, Oncorhynchus tshawytscha (Walbaum), returning to gamete collecting weirs in Michigan | | Journal of fish diseases |
|
(Click to View)
| Detection of the fire blight biocontrol agent Bacillus subtilis BD170 (Biopro) in a Swiss apple orchard | | European journal of plant pathology |
|
(Click to View)
| Prolonged applied potential to anode facilitate selective enrichment of bio-electrochemically active Proteobacteria for mediating electron transfer: Microbial dynamics and bio-catalytic analysis | | Bioresource technology |
|
(Click to View)
| Evaluation of matrix-assisted laser desorption ionization-time of flight mass spectrometry (MALDI-TOF MS) for species identification of bacteria of genera Arcanobacterium and Trueperella | | Veterinary microbiology |
|
(Click to View)
| Prevalence and spectrum of Johne’s disease lesions in cattle slaughtered at two abattoirs in Kampala, Uganda | | Tropical plant biology |
|
(Click to View)
| Prevalence and serotyping of Listeria monocytogenes in Portuguese live bivalve molluscs sampled in various steps along the sanitary control process | | Aquaculture research |
|
(Click to View)
| Functional meat starter cultures for improved sausage fermentation | | International journal of food microbiology |
|
(Click to View)
| Prevalence of subclinical mastitis and isolated udder pathogens in dairy cows in Southern Vietnam | | Tropical plant biology |
|
(Click to View)
| Traditional dry fermented sausages produced in small-scale processing units in Mediterranean countries and Slovakia. 1: Microbial ecosystems of processing environments | | Meat science |
|
(Click to View)
| Inoculation of Soil with Cadmium-Resistant Bacteria Enhances Cadmium Phytoextraction by Vetiveria nemoralis and Ocimum gratissimum | | Water, air, and soil pollution |
|
(Click to View)
| Characterisation of Bacillus cereus isolated from milk silo tanks at eight different dairy plants | | International dairy journal |
|
(Click to View)
| Construction of a novel promoter-probe vector and its application for screening strong promoter for Brevibacterium flavum metabolic engineering | | World journal of microbiology and biotechnology |
|
(Click to View)
| Resistance of two temperate Lactobacillus paracasei bacteriophages to high pressure homogenization, thermal treatments and chemical biocides of industrial application | | Food microbiology |
|
(Click to View)
| Safety assessment of dairy microorganisms: Coagulase-negative staphylococci | | International journal of food microbiology |
|
(Click to View)
| Safety assessment of dairy microorganisms: The Leuconostoc genus | | International journal of food microbiology |
|
(Click to View)
| Isolation, structural characterization and immunological activity of an exopolysaccharide produced by Bacillus licheniformis 8-37-0-1 | | Bioresource technology |
|
(Click to View)
| Comparative Study of Alternative Methods for Food Safety Control in Poultry Slaughterhouses | | Food analytical methods |
|
(Click to View)
| Culturable Leaf-Associated Bacteria on Tomato Plants and Their Potential as Biological Control Agents | | Microbial ecology |
|
(Click to View)
| Ecological clarification of cheese whey prior to anaerobic digestion in upflow anaerobic filter | | Bioresource technology |
|
(Click to View)
| Endophytic bacteria isolated from orchid and their potential to promote plant growth | | World journal of microbiology and biotechnology |
|
(Click to View)
| Longer-term risk of Mycobacterium bovis in Irish cattle following an inconclusive diagnosis to the single intradermal comparative tuberculin test | | Preventive veterinary medicine |
|
(Click to View)
| Genetic diversity of Clostridium perfringens isolated from healthy broiler chickens at a commercial farm | | Veterinary microbiology |
|