New Search

Refine your search within these categories:

Animal Science and Animal Products (group results)

Biological Sciences (group results)

Breeding and Genetic Improvement (group results)

Calendar Year (group results)

Economics, Business and Industry (group results)

Farms and Farming Systems (group results)

Food and Human Nutrition (group results)

Forest Science and Forest Products (group results)

Geographical Locations (group results)

Government, Law and Regulations (group results)

Health and Pathology (group results)

Insects and Entomology (group results)

Natural Resources, Earth and Environmental Sciences (group results)

Physical and Chemical Sciences (group results)

Plant Science and Plant Products (group results)

Reference Types (group results)

Research, Technology and Engineering: all > materials science (group results)

Rural and Agricultural Sociology (group results)

Taxa - Algae (group results)

Taxa - Animalia (group results)

Taxa - Archaea, Cyanobacteria and Bacteria: all > Eubacteria > Firmicutes > Bacillus/Clostridium group (group results)

Taxa - Fungi, Yeasts, Molds and Mildews (group results)

Taxa - Plantae (group results)

Taxa - Viruses and Viroids

Time Periods

Recently Viewed Items
 
These terms define your current search. Click the
×
to remove a term.

Research, Technology and Engineering: materials science
×
Taxa - Archaea, Cyanobacteria and Bacteria: Eubacteria > Firmicutes > Bacillus/Clostridium group
×

Items 41 to 80 of 596 results
Group by: Research, Technology and Engineering, Taxa - Archaea, Cyanobacteria and Bacteria
 
1
41
81
121
161
201
241
281
321
361
401
...
561
(Click to View)
Effects of Storage Conditions on the Stability of Isoflavone Isomers in Lactic Fermented Soymilk Powder
Food and bioprocess technology

(Click to View)
Comparative studies on lignin and polycyclic aromatic hydrocarbons degradation by basidiomycetes fungi
Bioresource technology

(Click to View)
Fluid bed porosity mathematical model for an inverse fluidized bed bioreactor with particles growing biofilm
Journal of environmental management

(Click to View)
Characterization of new strain Lactobacillus paracasei I-N-10 with proteolytic activity: Potential role in decrease in β-casein immuno-reactivity
European food research and technology

(Click to View)
Use of endospore-forming bacteria as an active oxygen scavenger in plastic packaging materials
Innovative food science and emerging technologies

(Click to View)
Degumming of ramie fiber and the production of reducing sugars from waste peels using nanoparticle supplemented pectate lyase
Bioresource technology

(Click to View)
Purification, immobilization, and characterization of nattokinase on PHB nanoparticles
Bioresource technology

(Click to View)
Identification, effective purification and functional characterization of dextransucrase from Leuconostoc mesenteroides NRRL B-640
Bioresource technology

(Click to View)
Mosquitocidal properties of Calotropis gigantea (Family: Asclepiadaceae) leaf extract and bacterial insecticide, Bacillus thuringiensis, against the mosquito vectors
Parasitology research

(Click to View)
Dark fermentative hydrogen production from enzymatic hydrolysate of xylan and pretreated rice straw by Clostridium butyricum CGS5
Bioresource technology

(Click to View)
Effect of milk temperature and flow on the adherence of Staphylococcus epidermidis to stainless steel in amounts capable of biofilm formation
Dairy science and technology

(Click to View)
Interaction between host plant resistance and biological activity of Bacillus thuringiensis in managing the pod borer Helicoverpa armigera in chickpea
Crop protection

(Click to View)
Biological hydrogen production by immobilized cells of Clostridium tyrobutyricum JM1 isolated from a food waste treatment process
Bioresource technology

(Click to View)
Antibacterial action of zinc oxide nanoparticles against foodborne pathogens
Journal of food safety

(Click to View)
Thermophilic anaerobes in Arctic marine sediments induced to mineralize complex organic matter at high temperature
Environmental microbiology

(Click to View)
Genetic Variability of Spodoptera frugiperda Smith (Lepidoptera: Noctuidae) Populations from Latin America Is Associated with Variations in Susceptibility to Bacillus thuringiensis Cry Toxins
Applied and environmental microbiology AEM

(Click to View)
Enhanced activity and stability of L-arabinose isomerase by immobilization on aminopropyl glass
Applied microbiology and biotechnology.

(Click to View)
Active films based on cocoa extract with antioxidant, antimicrobial and biological applications
Food chemistry

(Click to View)
Antibacterial activity of chemically defined chitosans: Influence of molecular weight, degree of acetylation and test organism
International journal of food microbiology

(Click to View)
Improving effect of metal and oxide nanoparticles encapsulated in porous silica on fermentative biohydrogen production by Clostridium butyricum
Bioresource technology

(Click to View)
The Ecology of Bacillus thuringiensis on the Phylloplane: Colonization from Soil, Plasmid Transfer, and Interaction with Larvae of Pieris brassicae
Microbial ecology

(Click to View)
Biofilm formation on stainless steel by Staphylococcus epidermidis in milk and influence of glucose and sodium chloride on the development of ica-mediated biofilms
International dairy journal

(Click to View)
Attachment strength and biofilm forming ability of Bacillus cereus on green-leafy vegetables: Cabbage and lettuce
Food microbiology

(Click to View)
Biochemical and conformational characterization of a leucine aminopeptidase from Geobacillus thermodenitrificans NG80-2
World journal of microbiology and biotechnology

(Click to View)
The antimicrobial activity of the cotton fabric grafted with an amino-terminated hyperbranched polymer
Cellulose

(Click to View)
Cost-effective production of Bacillus thuringiensis biopesticides by solid-state fermentation using wastewater sludge: Effects of heavy metals
Bioresource technology

(Click to View)
Listeria monocytogenes inhibition by defatted mustard meal-based edible films
International journal of food microbiology

(Click to View)
Effectiveness of starch removal in a Bath-Substrate-Flow (BSF) device using surfactants and α-amylase
Food hydrocolloids

(Click to View)
Preparation of Magnetic Nanoparticles and Their Use for Immobilization of C-Terminally Lysine-Tagged Bacillus sp. TS-23 α-Amylase
Applied biochemistry and biotechnology

(Click to View)
Adaptive acid tolerance response of Listeria monocytogenes strains under planktonic and immobilized growth conditions
International journal of food microbiology

(Click to View)
Rhamnolipid and surfactin inhibit Listeria monocytogenes adhesion
Food research international

(Click to View)
Control of milk pH reduces biofilm formation of Bacillus licheniformis and Lactobacillus paracasei on stainless steel
Food control

(Click to View)
Production and in vitro evaluation of xylooligosaccharides generated from corn cobs
Food and bioproducts processing

(Click to View)
Enhancing Jatropha oil extraction yield from the kernels assisted by a xylan-degrading bacterium to preserve protein structure
Applied microbiology and biotechnology.

(Click to View)
Production of Acid-Stable and High-Maltose-Forming α-Amylase of Bacillus acidicola by Solid-State Fermentation and Immobilized Cells and Its Applicability in Baking
Applied biochemistry and biotechnology

(Click to View)
Bioreduction and precipitation of uranium in ionic liquid aqueous solution by Clostridium sp.
Bioresource technology

(Click to View)
Survivability of probiotics encapsulated in alginate gel microbeads using a novel impinging aerosols method
International journal of food microbiology

(Click to View)
Physicochemical properties and biological activities of ovine caseinate hydrolysates
Dairy science and technology

(Click to View)
A combination of modified atmosphere and antimicrobial packaging to extend the shelf-life of beefsteaks stored at chill temperature
International journal of food microbiology

(Click to View)
Is Bifidobacterium breve effective in the treatment of childhood constipation? Results from a pilot study
Nutrition journal

1
41
81
121
161
201
241
281
321
361
401
...
561