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| Meat as a functional food with special reference to probiotic sausages | | Food research international |
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| Lactobacillus acidophilus decreases Salmonella typhimurium invasion in vivo | | Journal of food safety |
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| Hippocampal Damage and Alterations of Inflammatory Cytokine Expression in Mice Caused by Exposure to Cerium Chloride | | Archives of environmental contamination and toxicology |
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| Batch stage study of lipid production from crude glycerol derived from yellow grease or animal fats through microalgal fermentation | | Bioresource technology |
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| The isolation and characterization of Campylobacter jejuni bacteriophages from free range and indoor poultry | | Veterinary microbiology |
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| Development and Characterization of a Subtilin-Regulated Expression System in Bacillus subtilis: Strict Control of Gene Expression by Addition of Subtilin | | Applied and environmental microbiology AEM |
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| Canthaxanthin production with modified Mucor circinelloides strains | | Applied microbiology and biotechnology |
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| Have the bioavailabilities of trace metals to a suite of biomonitors changed over three decades in SW England estuaries historically affected by mining? | | Science of the total environment |
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| Identification and mapping of a QTL (qDTY1.1) with a consistent effect on grain yield under drought | | Field crops research |
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| Habituation of Adult Magellanic Penguins to Human Visitation as Expressed through Behavior and Corticosterone Secretion | | Conservation biology the journal of the Society for Conservation Biology |
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| Impact of sewage contaminated water on soil, vegetables, and underground water of peri-urban Peshawar, Pakistan | | Environmental monitoring and assessment |
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| Treatment with NaHSO3 greatly enhances photobiological H2 production in the green alga Chlamydomonasreinhardtii | | Bioresource technology |
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| Defining the poor by the rural communities of Burkina Faso: implications for the development of sustainable parkland management | | Agroforestry systems |
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| Accidental infection of veterinary personnel with Mycobacterium tuberculosis at necropsy: A case study | | Veterinary microbiology |
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| Effects of group stability on aggression, stress and injuries in breeding rabbits | | Applied animal behaviour science |
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| Phenolic composition of South American red wines classified according to their antioxidant activity, retail price and sensory quality | | Food chemistry |
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| In-situ zinc bioprecipitation by organic substrate injection in a high-flow, poorly reduced aquifer | | Journal of contaminant hydrology |
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| Rapid discrimination of Bifidobacterium animalis subspecies by matrix-assisted laser desorption ionization-time of flight mass spectrometry | | Food microbiology |
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| First Detection of Crown Gall Disease on Florida Hopbush Caused by Agrobacterium tumefaciens in Italy | | Phytopathologische Zeitschrift |
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| Textural and biochemical properties of cobia (Rachycentron canadum) sashimi tenderised with the ultrasonic water bath | | Food chemistry |
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| Accumulation of total lipids, fatty acids and triacylglycerols in developing fruits of Olea europaea L. | | Scientia horticulturae |
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| Removal of pathogenic factors from 2,3-butanediol-producing Klebsiella species by inactivating virulence-related wabG gene | | Applied microbiology and biotechnology |
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| Impact of land application of cranberry processing residuals, leaves and biosolids pellets on a sandy loam soil | | Applied soil ecology |
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| Preservation of umbu (spondias tuberosa arruda câmara) pulp in the green stage of maturation by combined methods | | Journal of food processing and preservation |
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| Environmental Carcinogen Releases and Lung Cancer Mortality in Rural‐Urban Areas of the United States | | Journal of rural health |
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| Degradation of curdlan using hydrogen peroxide | | Food chemistry |
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| Effects of stomatal delays on the economics of leaf gas exchange under intermittent light regimes | | The new phytologist |
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| Effect of tillage and farming management on Collembola in marsh soils | | Applied soil ecology |
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| Simulating energy and carbon fluxes over winter wheat using coupled land surface and terrestrial ecosystem models | | Agricultural and forest meteorology |
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| Effect of efficient pectinolytic bacterial isolates on retting and fibre quality of jute | | Industrial crops and products |
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| Effect of Hibiscus sabdariffa extract and Nigella sativa oil on the growth and aflatoxin B1 production of Aspergillus flavus and Aspergillus parasiticus strains | | Food control |
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| Cost-efficient light control for production of two campanula species | | Scientia horticulturae |
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| Inactivation of LPS and RNase A on photocatalytically active surfaces | | Chemosphere |
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| A Study on the Stability and Enzymatic Activity of Yeast Alcohol Dehydrogenase in Presence of the Self-Assembling Block Copolymer Poloxamer 407 | | Applied biochemistry and biotechnology |
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| Diclofenac: New data on chronic toxicity and bioconcentration in fish | | Environmental toxicology and chemistry |
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| The organophosphate insecticide Coumaphos induces oxidative stress and increases antioxidant and detoxification defences in the green macroalgae Ulva pertusa | | Aquatic toxicology |
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| Rubidimonas crustatorum gen. nov., sp. nov., a novel member of the family Saprospiraceae isolated from a marine crustacean | | Antonie van Leeuwenhoek |
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| Studies on utilization of indian cottage cheese whey in wheat bread manufacture | | Journal of food processing and preservation |
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| Domestication of Plants in the Americas: Insights from Mendelian and Molecular Genetics | | Annals of botany |
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| Prevalence of Cryptosporidium baileyi in ostriches (Struthio camelus) in Zhengzhou, China | | Veterinary parasitology |
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