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Items 441 to 480 of 826 results
Group by: Economics, Business and Industry, Natural Resources, Earth and Environmental Sciences
 
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Determining the Geographic Origin of Potatoes Using Mineral and Trace Element Content
Journal of agricultural and food chemistry

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Anthocyanins, chlorophylls and xanthophylls in pistachio nuts (Pistacia vera) of different geographic origin
Journal of food composition and analysis

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Comparative studies on the qualities of green teas in Karst and non-Karst areas of Yichang, Hubei Province, PR China
Food chemistry

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Can Spring Wheat-Growing Megaenvironments in the Northern Great Plains Be Dissected for Representative Locations or Niche-Adapted Genotypes
Crop science

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Ecogeography and Demography of Cicer judaicum Boiss., a Wild Annual Relative of Domesticated Chickpea
Crop science

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Frost dehardening and rehardening of floral buds of deciduous azaleas are influenced by genotypic biogeography
Environmental and experimental botany

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Associations of soil iron with citrus tree decline and variability of sand, soil water, pH, magnesium and Diaprepes abbreviatus root weevil: Two-site study
Environmental and experimental botany

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Antioxidant capacity of coffees of several origins brewed following three different procedures
Food chemistry

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Statistical analysis on Sicilian olive oils
Food chemistry

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The content of polyphenols and carotenoids in three apricot cultivars depending on stage of maturity and geographical region
Food chemistry

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Effect of variety, seed rate and time of cutting on fibre yield of dew-retted hemp
Industrial crops and products

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Soil loss due to harvesting of various crop types in contrasting agro-ecological environments
Agriculture, ecosystems and environment

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Influence of harvest date and geographical location on kernel symptoms, fungal infestation and embryo viability of malting barley
International journal of food microbiology

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Morphological traits and molecular markers for classification of Echinochloa species from Italian rice fields
Weed science

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Yield performance of the European Union Maize Landrace Core Collection under multiple corn borer infestations
Crop protection

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Evaluation of the flora of Northern Mexico for in vitro antimicrobial and antituberculosis activity
Journal of ethnopharmacology

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Genetic Diversity of Wild Oat (Avena Fatua) Populations from China and the United States
Weed science

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Nitrogen and phosphorus balances of Hungarian farms
European journal of agronomy

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Profiles of volatile compounds from some monovarietal Tunisian virgin olive oils. Comparison with French PDO
Food chemistry

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Application of molecular methods for analysing the distribution and diversity of acetic acid bacteria in Chilean vineyards
International journal of food microbiology

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Effect of Fungicides and Storage Conditions on Postharvest Development of Citrus Black Spot and Survival of Guignardia citricarpa in Fruit Tissues
Plant disease

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Microsatellite markers are powerful tools for discriminating among olive cultivars and assigning them to geographically defined populations
Genome

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Single-nucleotide polymorphism frequency in a set of selected lines of bread wheat (Triticum aestivum L.)
Genome

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SNP-based markers for discriminating olive (Olea europaea L.) cultivars
Genome

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First Report of Powdery Mildew of Omphalodes cappadocica Caused by Golovinomyces cynoglossi (Erysiphe cynoglossi) in North America
Plant health progress

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Lilium lancifolium is Discovered as a New Host of Botryosphaeria parva in Georgia
Plant health progress

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First Report of Rhizoctonia Foliar Blight of Soybean in South Carolina
Plant health progress

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First Report of Phytophthora cambivora on Hybrid Rhododendron in North Carolina
Plant health progress

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First Report of Powdery Mildew Caused by Golovinomyces cichoracearum on Coreopsis leavenworthii
Plant health progress

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Phytophthora Root Rot and Stem Canker Found on Nordmann and Subalpine Fir in Norwegian Christmas Tree Plantations
Plant health progress

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Rotation length, canola variety and herbicide resistance system affect weed populations and yield
Weed science

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Vegetative Compatibility Groups of Fusarium oxysporum f. sp. lactucae from Lettuce
Plant disease

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Adaptation of Phytophthora infestans to Partial Resistance in Potato: Evidence from French and Moroccan Populations
Phytopathology

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Characterization, Genetic Structure, and Pathogenicity of Rhizoctonia spp. Associated with Rice Sheath Diseases in India
Phytopathology

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Occurrence, Distribution, and Relative Incidence of Seven Viruses Infecting Greenhouse-Grown Cucurbits in Iran
Plant disease

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Resistance profile of improved cassava germplasm to cassava mosaic disease in Nigeria
Euphytica

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Establishment of a pearl millet [Pennisetum glaucum (L.) R. Br.] core collection based on geographical distribution and quantitative traits
Euphytica

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Variations of the Sensory Profile of Durum Wheat Altamura PDO (Protected Designation of Origin) Bread during Staling
Journal of food science

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Production of Isoflavones in Seeds and Seedlings of Different Peanut Genotypes
Crop science

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Development and Evaluation of a Core Subset of the USDA Rice Germplasm Collection
Crop science

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