New Search

Refine your search within these categories:

Animal Science and Animal Products (group results)

Biological Sciences (group results)

Breeding and Genetic Improvement (group results)

Calendar Year (group results)

Economics, Business and Industry: all > products and commodities > agricultural products > plant products (group results)

Farms and Farming Systems (group results)

Food and Human Nutrition (group results)

Forest Science and Forest Products (group results)

Geographical Locations (group results)

Government, Law and Regulations (group results)

Health and Pathology (group results)

Insects and Entomology (group results)

Natural Resources, Earth and Environmental Sciences (group results)

Physical and Chemical Sciences (group results)

Plant Science and Plant Products (group results)

Reference Types (group results)

Research, Technology and Engineering: all > support systems and models (group results)

Rural and Agricultural Sociology (group results)

Taxa - Algae (group results)

Taxa - Animalia (group results)

Taxa - Archaea, Cyanobacteria and Bacteria (group results)

Taxa - Fungi, Yeasts, Molds and Mildews (group results)

Taxa - Plantae (group results)

Taxa - Viruses and Viroids (group results)

Time Periods

Recently Viewed Items
 
These terms define your current search. Click the
×
to remove a term.

Economics, Business and Industry: products and commodities > agricultural products > plant products
×
Research, Technology and Engineering: support systems and models
×

Items 441 to 480 of 5198 results
Group by: Economics, Business and Industry, Research, Technology and Engineering
 
1
...
281
321
361
401
441
481
521
561
601
641
...
5161
(Click to View)
Spectroscopic and chemical fingerprints in malted barley
Journal of cereal science

(Click to View)
The grape and wine constituent piceatannol inhibits proliferation of human bladder cancer cells via blocking cell cycle progression and inducing Fas/membrane bound Fas ligand-mediated apoptotic pathway
Molecular nutrition and food research

(Click to View)
The Fusarium mycotoxin deoxynivalenol elicits hydrogen peroxide production, programmed cell death and defence responses in wheat
Molecular plant pathology

(Click to View)
Marker-based estimation of the coefficient of coancestry in hybrid breeding programmes
Theoretical and applied genetics

(Click to View)
A protocol for the conceptualisation of an agro-ecosystem to guide data acquisition and analysis and expert knowledge integration
European journal of agronomy

(Click to View)
Kinetics and hydrolysis parameters of total fructooligosaccharides of onion bulbs: effects of temperature regimes and cultivars
Journal of food biochemistry

(Click to View)
Sigmoidal kinetics of anthocyanin accumulation during fruit ripening: A comparison between açai fruits (Euterpe oleracea) and other anthocyanin-rich fruits
Journal of food composition and analysis

(Click to View)
Thermal Stability of Selected Natural Red Extracts Used as Food Colorants
Plant foods for human nutrition

(Click to View)
Influence of anthropogenic transformations of river bed on plant and macrozoobenthos communities
Environmental monitoring and assessment

(Click to View)
Impact of sodium chloride on wheat flour dough for yeast‐leavened products. I. Rheological attributes
Journal of the science of food and agriculture

(Click to View)
THE Interaction of protein and polyphenol species in ready to drink black tea liquor production
Journal of food process engineering

(Click to View)
Gastrokinetic activity of Morinda citrifolia aqueous fruit extract and its possible mechanism of action in human and rat models
Journal of ethnopharmacology

(Click to View)
Hydrological impacts of land use change in three diverse South African catchments
Journal of hydrology

(Click to View)
Identification of Ug99 stem rust resistance loci in winter wheat germplasm using genome-wide association analysis
Theoretical and applied genetics

(Click to View)
Forecasting crop yield using remotely sensed vegetation indices and crop phenology metrics
Agricultural and forest meteorology

(Click to View)
Determination of 27 chemical constituents in Chinese southwest tobacco by FT-NIR spectroscopy
Industrial crops and products

(Click to View)
Changes in heat production by sheep of Guirra breed after increase in quantity of barley grain on the diet
Small ruminant research

(Click to View)
Prediction of moisture content in pre-osmosed and ultrasounded dried banana using genetic algorithm and neural network
Food and bioproducts processing

(Click to View)
LLE experimental data, thermodynamic modeling and sensitivity analysis in the ethyl biodiesel from macauba pulp oil settling step
Bioresource technology

(Click to View)
Bread matters: a national initiative to profile the genetic diversity of Australian wheat
Plant biotechnology journal

(Click to View)
Evaluation of genome-wide selection efficiency in maize nested association mapping populations
Theoretical and applied genetics

(Click to View)
Comparative mapping of DNA sequences in rye (Secale cereale L.) in relation to the rice genome
Theoretical and applied genetics

(Click to View)
Optimization of oil extraction from locust bean using response surface methodology
European journal of lipid science and technology

(Click to View)
Antioxidative properties of aqueous and aroma extracts of squid miso prepared with Aspergillus oryzae-inoculated koji
Food research international

(Click to View)
Reactive Extraction of Citric Acid Using Tri-n-octylamine in Nontoxic Natural Diluents: Part 1—Equilibrium Studies from Aqueous Solutions
Applied biochemistry and biotechnology

(Click to View)
Phenolic compounds and plant extracts as potential natural anti-obesity substances
Food chemistry

(Click to View)
Grading of Potato Chips According to Their Sensory Quality Determined by Color
Food and bioprocess technology

(Click to View)
Light–nitrogen relationships within reproductive wheat canopy are modulated by plant modular organization
European journal of agronomy

(Click to View)
Experimental rainfall–runoff data: Reconsidering the concept of infiltration capacity
Journal of hydrology

(Click to View)
Visual soil examination techniques as part of a soil appraisal framework for farm evaluation in Australia
Soil and tillage research

(Click to View)
An application of data envelopment analysis to investigate the efficiency of lumber industry in northwestern Ontario, Canada
Journal of forestry research

(Click to View)
Feasibility of near infrared spectroscopy for analyzing corn kernel damage and viability of soybean and corn kernels
Journal of cereal science

(Click to View)
Temporal Progress of Yellow Sigatoka and Aerobiology of Mycosphaerella musicola Spores
Phytopathologische Zeitschrift

(Click to View)
Factors influencing wild boar damage in Taohongling National Nature Reserve in China: a model approach
European journal of wildlife research

(Click to View)
Artificial neural network modeling for predicting final moisture content of individual Sugi (Cryptomeria japonica) samples during air-drying
Journal of wood science

(Click to View)
Moisture Sorption Characteristics of Starchy Products: Oat Flour and Rice Flour
Food biophysics

(Click to View)
Distribution of canker lesions on the surface of diseased grapefruit
Plant pathology

(Click to View)
Developing landscape habitat models for rare amphibians with small geographic ranges: a case study of Siskiyou Mountains salamanders in the western USA
Biodiversity and conservation

(Click to View)
Aminated cotton fibers loaded with copper(II) ions for enhanced pesticide removal performance from water in a laboratory scale batch
Industrial crops and products

(Click to View)
Water diffusion coefficient and modeling of water uptake in packaged yerba mate
Journal of food processing and preservation

1
...
281
321
361
401
441
481
521
561
601
641
...
5161