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Health and Pathology: animal and human health > medical sciences > pharmacology > medicinal properties
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Items 481 to 520 of 3143 results
Group by: Health and Pathology
 
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(Click to View)
Topical Antiinflammatory Activity of Essential Oil of Lippia sidoides Cham: Possible Mechanism of Action
Phytotherapy research

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Effects of adlay bran and its ethanolic extract and residue on preneoplastic lesions of the colon in rats
Journal of the science of food and agriculture

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Down-regulatory effect of usnic acid on nuclear factor-κB-dependent tumor necrosis factor-α and inducible nitric oxide synthase expression in lipopolysaccharide-stimulated macrophages RAW 264.7
Phytotherapy research

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Studies on antioxidant properties of the different solvent extracts and fatty acid composition of hyoscyamus reticulatus l.
Journal of food biochemistry

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Inhibition of microglial neurotoxicity by ethanol extract of Artemisia asiatica Nakai
Phytotherapy research

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Six weeks phylloquinone supplementation produces undesirable effects on blood lipids with no changes in inflammatory and fibrinolytic markers in postmenopausal women
European journal of nutrition

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Antiobesity effect of ginsenoside Rg3 involves the AMPK and PPAR-γ signal pathways
Phytotherapy research

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Three new flavanonol glycosides from leaves of Engelhardtia roxburghiana, and their anti-inflammation, antiproliferative and antioxidant properties
Food chemistry

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Chamomile essential oils extracted from flower heads and recovered water during drying process
Journal of food processing and preservation

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High altitude biodiversity of the Alps and the Himalayas: ethnobotany, plant distribution and conservation perspective
Biodiversity and conservation

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Arginyl-glutamine dipeptide or docosahexaenoic acid attenuate hyperoxia-induced lung injury in neonatal mice
Nutrition

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Effects of chelerythrine, a specific inhibitor of cyclooxygenase-2, on acute inflammation in mice
Fitoterapia

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Antiinflammatory Activities of Hungarian Stachys species and Their Iridoids
Phytotherapy research

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In vivo study of four preparative extracts of Clematis terniflora DC. for antinociceptive activity and anti-inflammatory activity in rat model of carrageenan-induced chronic non-bacterial prostatitis
Journal of ethnopharmacology

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Anti-inflammatory activity of patchouli alcohol isolated from Pogostemonis Herba in animal models
Fitoterapia

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Ultrasound-assisted extraction of polysaccharides from litchi (Litchi chinensis Sonn.) seed by response surface methodology and their structural characteristics
Innovative food science and emerging technologies

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Astragalosides Rescue Both Cardiac Function and Sarcoplasmic Reticulum Ca2+ Transport in Rats with Chronic Heart Failure
Phytotherapy research

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Hypolipidemic effects of proanthocyanidins and their underlying biochemical and molecular mechanisms
Molecular nutrition and food research

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Korean Scutellaria baicalensis water extract inhibits cell cycle G1/S transition by suppressing cyclin D1 expression and matrix-metalloproteinase-2 activity in human lung cancer cells
Journal of ethnopharmacology

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A boswellic acid-containing extract attenuates hepatic granuloma in C57BL/6 mice infected with Schistosoma japonicum
Parasitology research

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Antihypertensive activity of peptides identified in the in vitro gastrointestinal digest of pork meat
Meat science

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Evaluation of the antinociceptive, anti-inflammatory and gastric antiulcer activities of the essential oil from Piper aleyreanum C.DC in rodents
Journal of ethnopharmacology

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The Genus Broussonetia: A Review of its Phytochemistry and Pharmacology
Phytotherapy research

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Transcriptional regulation and increased production of asukamycin in engineered Streptomyces nodosus subsp. asukaensis strains
Applied microbiology and biotechnology.

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Anti-inflammatory, cyclooxygenase inhibitory and antioxidant activities of standardized extracts of Tridax procumbens L.
Fitoterapia

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Chloroform extract of aged black garlic attenuates TNF‐α‐induced ROS generation, VCAM‐1 expression, NF‐κB activation and adhesiveness for monocytes in human umbilical vein endothelial cells
Phytotherapy research

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Hepatoprotective effect of the ethanol extract of Vitis thunbergii on carbon tetrachloride-induced acute hepatotoxicity in rats through anti-oxidative activities
Journal of ethnopharmacology

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The β-blocker propranolol affects cAMP-dependent signaling and induces the stress response in Mediterranean mussels, Mytilus galloprovincialis
Aquatic toxicology

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Lipoxygenase inhibitory activity of crude bark extracts and isolated compounds from Commiphora berryi
Journal of ethnopharmacology

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In vitro and in vivo toxicological evaluation of extract and fractions from Baccharis trimera with anti-inflammatory activity
Journal of ethnopharmacology

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Cultivation of cow cockle (Vaccaria hispanica (Mill.) Rauschert): An industrial–medicinal weed
Industrial crops and products

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Anti-inflammatory activity of Eupatorium perfoliatum L. extracts, eupafolin, and dimeric guaianolide via iNOS inhibitory activity and modulation of inflammation-related cytokines and chemokines
Journal of ethnopharmacology

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Dietary soyasaponin supplementation to pea protein concentrate reveals nutrigenomic interactions underlying enteropathy in Atlantic salmon (Salmo salar)
BMC veterinary research

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Diosgenin attenuates inflammatory changes in the interaction between adipocytes and macrophages
Molecular nutrition and food research

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Bacterial cellulose-MMTs nanoreinforced composite films: novel wound dressing material with antibacterial properties
Cellulose

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Improved Antioxidant and Anti-inflammatory Potential in Mice Consuming Sour Cherry Juice (Prunus Cerasus cv. Maraska)
Plant foods for human nutrition

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Postoperative analgesic effects of intravenous, intramuscular, subcutaneous or oral transmucosal buprenorphine administered to cats undergoing ovariohysterectomy
Veterinary anaesthesia and analgesia

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Cardiovascular and intestinal protection of cereal pastes fermented with lactic acid bacteria in hyperlipidemic hamsters
Food research international

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Comparative studies on the immunomodulatory and antitumor activities of the different parts of fruiting body of Ganoderma lucidum and Ganoderma spores
Phytotherapy research

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The ability of an ethanol extract of Cinnamomum cassia to inhibit Src and spleen tyrosine kinase activity contributes to its anti-inflammatory action
Journal of ethnopharmacology

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