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| Enzymatic coupled with UV degradation of aflatoxin B1 in red chili powder | | Journal of food quality |
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| Direct Conversion of Xylan to Ethanol by Recombinant Saccharomyces cerevisiae Strains Displaying an Engineered Minihemicellulosome | | Applied and environmental microbiology AEM |
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| Poly (glutamic acid) - An emerging biopolymer of commercial interest | | Bioresource technology |
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| Effect of Gelatinization and Hydrolysis Conditions on the Selectivity of Starch Hydrolysis with α-Amylase from Bacillus licheniformis | | Journal of agricultural and food chemistry |
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| Assessment of a regulatory sanitization process in Egyptian dairy plants in regard to the adherence of some food-borne pathogens and their biofilms | | International journal of food microbiology |
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| Mutations in gltB and gltC reduce oxidative stress tolerance and biofilm formation in Listeria monocytogenes 4b G | | International journal of food microbiology |
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| The Effect of Mode of Application of Bacillus subtilis RB14-C on its Efficacy as a Biocontrol Agent Against Rhizoctonia solani | | Phytopathologische Zeitschrift |
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| Effect of Cleaning Treatment on Adhesion of Streptococcus agalactiae to Milking Machine Surfaces | | Food and bioprocess technology |
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| Optimization and characterization of polysaccharide-based bioflocculant produced by Paenibacillus elgii B69 and its application in wastewater treatment | | Bioresource technology |
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| Bacterial adsorption to thermoresponsive polymer surfaces | | Biotechnology letters |
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| Effects of spray drying parameters on the processing of a fermentation liquor | | Biosystems engineering |
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| Structure and dynamics of the bacterial communities in fermentation of the traditional Chinese post-fermented pu-erh tea revealed by 16S rRNA gene clone library | | World journal of microbiology and biotechnology |
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| Ultrasound-assisted freezing of Lactobacillus plantarum subsp. plantarum: The freezing process and cell viability | | Innovative food science and emerging technologies |
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| Production of medium chain saturated fatty acids with enhanced antimicrobial activity from crude coconut fat by solid state cultivation of Yarrowia lipolytica | | Food chemistry |
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| -galactosidase extracts from Lactobacillus delbrueckii ssp. bulgaricus 11842 | | Innovative food science and emerging technologies |
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| Effect of chemical, physical and enzymatic treatments on lactococcus lactis' surface agglutinin and its precipitating ability | | Journal of food process engineering |
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| Survival of faecal indicator bacteria in treated pig manure stored in clay-covered heaps in Vietnam | | Veterinary microbiology |
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| Development of a random genomic DNA microarray for the detection and identification of Listeria monocytogenes in milk | | International journal of food microbiology |
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| Method to grow Actinobacillus pleuropneumoniae biofilm on a biotic surface | | BMC veterinary research |
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| Biosynthesis of isoprene in Escherichia coli via methylerythritol phosphate (MEP) pathway | | Applied microbiology and biotechnology. |
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| Bacillus mojavensis strain 32A, a bioflocculant-producing bacterium isolated from an Egyptian salt production pond | | Bioresource technology |
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| Mycobacteria and Fungi in Moisture-Damaged Building Materials | | Applied and environmental microbiology AEM |
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| Comparison of 3M[trade mark sign] Petrifilm[trade mark sign] Environmental Listeria Plates against Standard Enrichment Methods for the Detection of Listeria monocytogenes of Epidemiological Significance from Environmental Surfaces | | Journal of food science |
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| Characterization of clinical strains of MSSA, MRSA and MRSE isolated from skin and soft tissue infections and the antibacterial activity of ZnO nanoparticles | | World journal of microbiology and biotechnology |
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| Encapsulation in alginate-coated gelatin microspheres improves survival of the probiotic Bifidobacterium adolescentis 15703T during exposure to simulated gastro-intestinal conditions | | Food research international |
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| Two Different Processes to Obtain Antimicrobial Packaging Containing Natural Oils | | Food and bioprocess technology |
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| Effect of milk temperature and flow on the adherence of Staphylococcus epidermidis to stainless steel in amounts capable of biofilm formation | | Dairy science and technology |
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| Jerusalem artichoke powder: A useful material in producing high-optical-purity l-lactate using an efficient sugar-utilizing thermophilic Bacillus coagulans strain | | Bioresource technology |
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| Lactic acid bacteria-enclosing poly(ε-caprolactone) microcapsules as soil bioamendment | | Journal of bioscience and bioengineering |
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| Aantimicrobial effect of cinnamon extract on Escherichia coli O157:H7, Listeria innocua and fresh-cut apple slices | | Journal of food safety |
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| Species diversity and metabolic impact of the microbiota are low in spontaneously acidified Belgian sausages with an added starter culture of Staphylococcus carnosus | | Food microbiology |
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| Development of a recombinant strain of Bacillus thuringiensis subsp. kurstaki HD-73 that produces the endochitinase ChiA74 | | Antonie van Leeuwenhoek |
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| Antimicrobial, rheological, and physicochemical properties of sago starch films filled with nanorod-rich zinc oxide | | Journal of food engineering |
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| Development of blood–yolk–polymyxin B–trimethoprim agar for the enumeration of Bacillus cereus in various foods | | International journal of food microbiology |
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| Production of l- and d-lactic acid from waste Curcuma longa biomass through simultaneous saccharification and cofermentation | | Bioresource technology |
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| Development and Field Performance of a Sporeless Mutant of Bacillus thuringiensis Subsp. kurstaki | | Journal of plant biochemistry and biotechnology |
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| Characterization of Glycosyltransferase Activity of Wild-Type Leuconostoc mesenteroides Strains from Bulgarian Fermented Vegetables | | Applied biochemistry and biotechnology |
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| Larvicidal efficacy of Jatropha curcas and bacterial insecticide, Bacillus thuringiensis, against lymphatic filarial vector, Culex quinquefasciatus Say (Diptera: Culicidae) | | Parasitology research |
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| Characterisation of the first actinobacterial group isolated from a Mexican extremophile environment | | Antonie van Leeuwenhoek |
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| Cellulose Acetate Containing Toluidine Blue and Rose Bengal Is an Effective Antimicrobial Coating when Exposed to White Light | | Applied and environmental microbiology AEM |
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