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Biological Sciences: anatomy and morphology > animal anatomy > animal tissues
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Items 521 to 560 of 7109 results
Group by: Biological Sciences
 
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The parallel evolution of dwarfism in Arctic charr is accompanied by adaptive divergence in mTOR-pathway gene expression
Molecular ecology

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Prehistoric species richness of birds on oceanic islands
Oikos

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Comparison of three molecular detection methods for detection of Trichinella in infected pigs
Parasitology research

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Effect of a novel botanical agent Drynol Cibotin on human osteoblast cells and implications for osteoporosis: promotion of cell growth, calcium uptake and collagen production
Phytotherapy research

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Clarification of watermelon (citrullus lanatus) juice by microfiltration
Journal of food process engineering

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Effect of feed processing on growth performance and gastric mucosa integrity in pigs from weaning until slaughter
Animal feed science and technology

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Skull vibration during chewing of crispy food
Journal of texture studies

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In Vitro Examination of Interactions Between Copper and Zinc Uptake via the Gastrointestinal Tract of the Rainbow Trout (Oncorhynchus mykiss)
Archives of environmental contamination and toxicology

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Involvement of the putative Ca2+-permeable mechanosensitive channels, NtMCA1 and NtMCA2, in Ca2+ uptake, Ca 2+-dependent cell proliferation and mechanical stress-induced gene expression in tobacco (Nicotiana tabacum) BY-2 cells
Journal of plant research

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Historical presence of the sturgeon Acipenser sturio in the Rhône basin determined by the analysis of ancient DNA cytochrome b sequences
Conservation genetics

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Kefiran protects Caco-2 cells from cytopathic effects induced by Bacillus cereus infection
Antonie van Leeuwenhoek

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A comparison between slaughter traits and meat quality of various sheep breeds: Wool, dual-purpose and mutton
Meat science

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Overexpression of the Arabidopsis photorespiratory pathway gene, serine: glyoxylate aminotransferase (AtAGT1), leads to salt stress tolerance in transgenic duckweed (Lemna minor)
Plant cell, tissue, and organ culture

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Effect of storage temperature on meat quality of muscle with different fiber type composition from Korean native cattle (Hanwoo)
Journal of food quality

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Antibacterial activity of chemically defined chitosans: Influence of molecular weight, degree of acetylation and test organism
International journal of food microbiology

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Chloroplast thylakoid membrane‐stabilised emulsions
Journal of the science of food and agriculture

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Thyroid hormone in skeletal development of cyprinids: effects and morphological consequences
Zeitschrift fur angewandte Ichthyologie

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The Accumulation of Lead and Mercury from Seawater and Their Depuration by Eggs of the Spotted Dogfish Scyliorhinus canicula (Chondrichthys)
Archives of environmental contamination and toxicology

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Ectopic expression of Arabidopsis glutaredoxin AtGRXS17 enhances thermotolerance in tomato
Plant biotechnology journal

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Allelochemical stress causes inhibition of growth and oxidative damage in Lycopersicon esculentum Mill
Plant, cell and environment

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Prenylated chalcones 4-hydroxyderricin and xanthoangelol stimulate glucose uptake in skeletal muscle cells by inducing GLUT4 translocation
Molecular nutrition and food research

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A novel killer toxin produced by the marine-derived yeast Wickerhamomyces anomalus YF07b
Antonie van Leeuwenhoek

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Seasonal Bioaccumulation of Organohalogens in Tigerfish, Hydrocynus vittatus Castelnau, from Lake Pongolapoort, South Africa
Bulletin of environmental contamination and toxicology

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Marine and farmed fish in the Polish market: Comparison of the nutritional value
Food chemistry

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Quality characteristics and composition of the longissimus muscle in the short-loin from male and female farmed red deer in New Zealand
Meat science

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Speciation of ⁹⁰Sr and other metal cations in artificially contaminated soils: the influence of bone sorbent addition
Journal of soils and sediments

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Capsaicinoids and capsinoids. A potential role for weight management? A systematic review of the evidence
Appetite

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Expression and Hormonal Regulation of IL-11Rα in Canine Uterus During Early Pregnancy
Reproduction in domestic animals

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Hypertension in Small Animal Kidney Disease
Veterinary clinics of North America

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Chemical constituents from rauvolfia verticillata and bioactivities research
Chemistry of natural compounds

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Dietary phosphorus requirement of juvenile Chinese sucker, Myxocyprinus asiaticus
Aquaculture nutrition

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Cellular pH measurements in Emiliania huxleyi reveal pronounced membrane proton permeability
The new phytologist

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Repulsion of Maxillary and Mandibular Cheek Teeth in Standing Horses
Veterinary surgery

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Effects of dietary probiotic inclusion on performance, eggshell quality, cecal microflora composition, and tibia traits of laying hens in the late phase of production
Tropical plant biology

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Isolation and characterization of acid soluble collagens and pepsin soluble collagens from the skin and bone of Spanish mackerel (Scomberomorous niphonius)
Food hydrocolloids

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Mouth development in the Senegal bichir Polypterus senegalus does not involve the oropharyngeal membrane: possible implications for the ecto-endoderm boundary and tooth initiation
Zeitschrift fur angewandte Ichthyologie

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Expression Patterns of Endothelial and Inducible Nitric Oxide Isoforms in the Porcine Umbilical Cord
Reproduction in domestic animals

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Agreement between direct, oscillometric and Doppler ultrasound blood pressures using three different cuff positions in anesthetized dogs
Veterinary anaesthesia and analgesia

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Interference of silicone breast implants on bioimpedance measurement of body fat
Clinical nutrition

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A method for reducing the thickness of the outer egg membrane of the Japanese mitten crab Eriocheir japonica to improve the normal zoeal larvae hatching rate of in vitro artificial fertilized eggs
Aquaculture

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