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| Changes in the Archaea microbial community when the biogas fermenters are fed with protein-rich substrates | | Bioresource technology |
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| Suitability of granular carbon as an anode material for sediment microbial fuel cells | | Journal of soils and sediments |
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| Influence of extraction procedures on phenolic content and antioxidant activity of Cretan barberry herb | | Food chemistry |
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| Succinic acid production from cellobiose by Actinobacillus succinogenes | | Bioresource technology |
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| Myxozoan infection of the Malaysian mahseer, Tor tambroides, of Tasik Kenyir Reservoir, Malaysia: description of a new species Myxobolus tambroides sp.n. | | Parasitology research |
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| Quality of olive oil reformulated MRE entrée packaged in oxygen-absorbing film | | Lebensmittel-Wissenschaft |
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| Comparison of expression of three different sub-cellular targeted GFPs in transgenic Valencia sweet orange by confocal laser scanning microscopy | | Plant cell, tissue, and organ culture |
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| Production of protein-rich fungal biomass in an airlift bioreactor using vinasse as substrate | | Bioresource technology |
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| Clarification of Pathway-Specific Inhibition by Fourier Transform Ion Cyclotron Resonance/Mass Spectrometry-Based Metabolic Phenotyping Studies | | Plant physiology |
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| DNA Millichips as a Low-Cost Platform for Gene Expression Analysis | | Plant physiology |
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| Effect of temperature on performance and microbial diversity in hyperthermophilic digester system fed with kitchen garbage | | Bioresource technology |
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| Rhizosphere anode model explains high oxygen levels during operation of a Glyceria maxima PMFC | | Bioresource technology |
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| Microwave-assisted pyrolysis of microalgae for biofuel production | | Bioresource technology |
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| Extrusion of Hulled Barley Affecting β-Glucan and Properties of Extrudates | | Food and bioprocess technology |
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| Rapid species identification of eight sympatric northern Australian macropods from faecal-pellet DNA | | Wildlife research |
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| Replacement of Poultry By-product Meal in Production Diets for the Pacific White Shrimp, Litopenaeus vannamei | | Journal of the World Aquaculture Society |
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| Infrared spectroscopy and chemometrics for the starch and protein prediction in irradiated rice | | Food chemistry |
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| Enzymatic production of human milk fat substitutes containing palmitic and docosahexaenoic acids at sn-2 position and oleic acid at sn-1,3 positions | | Lebensmittel-Wissenschaft |
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| Manufacture and Application of Water-in-Oil Emulsions to Induce the Aggregation of Sucrose Crystals in Oil: A Model for Melt-resistant Chocolate | | Food biophysics |
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| Extrusion parameters and consumer acceptability of a peanut-based meat analogue | | International journal of food science and technology |
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| Distinguishing primary and secondary reactions of cellulose pyrolysis | | Bioresource technology |
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| The modification and evaluation of an ELISA test for the surveillance of Mycobacterium avium subsp. paratuberculosis infection in wild ruminants | | BMC veterinary research |
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| Bactericidal activity of porcine neutrophil secretions | | Veterinary immunology and immunopathology |
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| Greater accumulation of litter in spruce (Picea abies) compared to beech (Fagus sylvatica) stands is not a consequence of the inherent recalcitrance of needles | | Plant and soil |
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| Evaluation of the genotoxicity of Orthosiphon stamineus aqueous extract | | Journal of ethnopharmacology |
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| Characterization of post-hospital infections in adults requiring home parenteral nutrition | | Nutrition |
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| Analysis of nutrient depletion in a radiata pine plantation | | Forest ecology and management |
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| Is mesophyll conductance to CO2 in leaves of three Eucalyptus species sensitive to short-term changes of irradiance under ambient as well as low O2? | | Functional plant biology |
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| Role of residual herbicides for the management of multiple herbicide resistance to ACCase and ALS inhibitors in a black-grass population | | Crop protection |
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| The effect of grape vine cultivars on Lobesia botrana (Lepidoptera: Tortricidae) population levels | | Journal of pest science |
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| Diversity of cyanobacterial phylotypes in a Mediterranean drinking water reservoir (Marathonas, Greece) | | Environmental monitoring and assessment |
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| Effects of temperature and molecular weight on dissolution of cellulose in NaOH/urea aqueous solution | | Cellulose |
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| Comparative effects of human chorionic gonadotropin (hCG) and gonadotropin-releasing hormone agonist (GnRHa) treatments on the stimulation of male Senegalese sole (Solea senegalensis) reproduction | | Aquaculture |
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| Pseudomonas sp. LSW25R, antagonistic to plant pathogens, promoted plant growth, and reduced blossom-end rot of tomato fruits in a hydroponic system | | European journal of plant pathology |
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| Physico-chemical characterization of a cellulosic fraction from sugar beet pulp | | Cellulose |
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| Repeated Batch Cell-Immobilized System for the Biotechnological Production of Xylitol as a Renewable Green Sweetener | | Applied biochemistry and biotechnology |
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| Aroma volatiles production during fruit ripening of ‘Kensington Pride’ mango | | Postharvest biology and technology |
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| Characterization and authenticity of virgin olive oil (Olea europaea L.) cultivars by microsatellite markers | | European food research and technology |
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| Analysis of single-copy, nuclear microsatellite markers from flies collected on sticky traps | | Journal of applied entomology |
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| Bootstrap confidence intervals for the kinetic parameters of degradation of anthocyanins in grape pomace | | Journal of food process engineering |
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