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| Effect of Exogenous Abscisic Acid on psbA Expression at Grain Filling Stage in Two Wheat Cultivars Under Drought Stress | | Acta agronomica sinica |
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| Superheated water extraction of essential oils from Cinnamomum zeylanicum (L.) | | Phytochemical analysis |
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| On-farm evaluation of fertilizer briquettes and low-cost drip irrigation for smallholder vegetable production in cambodia | | Irrigation and drainage |
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| Managing forest complexity through application of disturbance-recovery knowledge in development of silvicultural systems and ecological rehabilitation in natural forest systems in Africa | | Journal of forest research |
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| The gastroprotective effect of oxycellulose pellets on gastric ulcers | | Cellulose |
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| Levels of bisphenol-A in thermal paper receipts from Belgium and estimation of human exposure | | Science of the total environment |
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| Overview and Forecast on Forestry Productions Worldwide | | Environmental monitoring and assessment |
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| Phytase production by a thermophilic mould Sporotrichum thermophile in solid state fermentation and its potential applications | | Bioresource technology |
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| Update on vegetable lecithin and phospholipid technologies | | European journal of lipid science and technology |
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| Short-term response of physical and chemical aspects of soil quality of a kaolinitic Kandiudalfs to agricultural practices and its association with microbiological variables | | Agriculture, ecosystems and environment |
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| Fatal powdering of bees in flight with particulates of neonicotinoids seed coating and humidity implication | | Journal of applied entomology |
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| Effect of adding palm oil mill decanter cake slurry with regular turning operation on the composting process and quality of compost from oil palm empty fruit bunches | | Bioresource technology |
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| Reactive Extraction of Citric Acid Using Tri-n-octylamine in Nontoxic Natural Diluents: Part 1—Equilibrium Studies from Aqueous Solutions | | Applied biochemistry and biotechnology |
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| African breadfruit (treculia africana) seed physical dimensions considerable for kernel cleaning and seed type selection | | Journal of food process engineering |
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| A wheat biorefining strategy based on solid-state fermentation for fermentative production of succinic acid | | Bioresource technology |
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| Response of a red clone of Myzus persicae (Hemiptera: Aphididae) to sublethal concentrations of imidacloprid in the laboratory and greenhouse | | Pest management science |
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| Decomposition of lignin in wheat straw in a sand-dune grassland | | Soil biology and biochemistry |
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| Utilizing peanut husk (Arachis hypogaea L.) in the manufacture of medium-density fiberboards | | Bioresource technology |
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| Microscopic structure and properties changes of cassava stillage residue pretreated by mechanical activation | | Bioresource technology |
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| Use of mixture design and flow characteristics to formulate ice cream compound coatings | | Journal of food process engineering |
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| Asymbiotic seed germination, seedling development and reintroduction of Paphiopedilum wardii Sumerh., an endangered terrestrial orchid | | Scientia horticulturae |
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| Short-time clay-mineral evolution in a soil chronosequence in Oléron Island (France) | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| Lentinus edodes and Pleurotus species lignocellulolytic enzymes activity in submerged and solid-state fermentation of lignocellulosic wastes of different composition | | Bioresource technology |
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| Variations in soil characteristics affecting the occurrence of Aphanomyces root rot of sugar beet – Risk evaluation and disease control | | Soil biology and biochemistry |
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| Microencapsulation of extra-virgin olive oil by spray-drying: Influence of wall material and olive quality | | European journal of lipid science and technology |
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| The aging effects of water immersion treatments in wet-bending for standardized testing of wood panels | | Journal of wood science |
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| Effects of feed processing conditions and acid salts on nutrient digestibility and physical quality of soy‐based diets for Atlantic salmon (Salmo salar) | | Aquaculture nutrition |
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| Alternation drying and grinding (ADG) technique: A novel approach for producing ripe mango powder | | Lebensmittel-Wissenschaft |
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| Towards a better understanding of the pectin structure–function relationship in broccoli during processing: Part II — Analyses with anti-pectin antibodies | | Food research international |
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| An Italian case study for the Process-Target-Cost evaluation of the ohmic treatment and aseptic packaging of a vegetable soup (minestrone) | | Journal of food engineering |
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| Production and in vitro evaluation of xylooligosaccharides generated from corn cobs | | Food and bioproducts processing |
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| Evidence for room temperature delignification of wood using hydrogen peroxide and manganese acetate as a catalyst | | Bioresource technology |
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| Effect of drying methods on the physical properties and microstructures of mango (Philippine ‘Carabao’ var.) powder | | Journal of food engineering |
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| Volatile organic compounds and palatability of concentrates fed to lambs and ewes | | Small ruminant research |
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| Wax ester composition of monovarietal olive oils from Designation of Origin (DO) “Campos de Hellin” | | Food chemistry |
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| Indirect evidence of supramolecular changes within cellulose microfibrils of chemical pulp fibers upon drying | | Cellulose |
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| High-efficient column chromatographic extraction of curcumin from Curcuma longa | | Food chemistry |
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| The impact of germination on the characteristics of brown rice flour and starch | | Journal of the science of food and agriculture |
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| Decomposition of wood, petiole and leaf litter by Xylaria species from northern Thailand | | Fungal ecology |
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| An Artificial Aril Designed to Induce Seed Hauling by Ants for Ecological Rehabilitation Purposes | | Restoration ecology |
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