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| Rooting and shooting: dual function of thidiazuron in in vitro regeneration of soybean (Glycine max. L) | | Acta physiologiae plantarum |
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| Simultaneous substitution of Gly96 to Ala and Ala183 to Thr in 5-enolpyruvylshikimate-3-phosphate synthase gene of E. coli (k12) and transformation of rapeseed (Brassica napus L.) in order to make tolerance to glyphosate | | Plant cell reports |
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| Influence of heat treatment and grain germination on the isoflavone profile of soy milk | | Journal of food biochemistry |
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| Yield, quality and crop water stress index relationships for deficit-irrigated soybean [Glycine max (L.) Merr.] in sub-humid climatic conditions | | Agricultural water management |
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| Strategies for investigating the plant metabolic network with steady-state metabolic flux analysis: lessons from an Arabidopsis cell culture and other systems | | Journal of experimental botany |
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| Digital image analysis and chlorophyll metering for phenotyping the effects of nodulation in soybean | | Computers and electronics in agriculture |
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| Rapeseed and sunflower meal: a review on biotechnology status and challenges | | Applied microbiology and biotechnology. |
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| Strontium, silver, tin, iron, tellurium, gallium, germanium, barium and vanadium levels in foodstuffs from the Second French Total Diet Study | | Journal of food composition and analysis |
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| Reactive oxygen species scavenging activity and dna protecting effect of fresh and naturally fermented coconut sap | | Journal of food biochemistry |
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| Dehulled-micronised lupin (Lupinus albus L. cv. Multitalia) as the main protein source for broilers: influence on growth performance, carcass traits and meat fatty acid composition | | Journal of the science of food and agriculture |
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| The genetic control of tolerance to aluminum toxicity in the ‘Essex' by ‘Forrest' recombinant inbred line population | | Theoretical and applied genetics |
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| Brain histological changes in young mice submitted to diets with different ratios of n-6/n-3 polyunsaturated fatty acids during maternal pregnancy and lactation | | Clinical nutrition |
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| Soy protein–based compared with casein-based diets fed during pregnancy and lactation increase food intake and characteristics of metabolic syndrome less in female than male rat offspring | | Nutrition research |
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| Linseed suppresses enteric methane emissions from cattle fed barley silage, but not from those fed grass hay | | Animal feed science and technology |
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| A strain of Bacillus subtilis stimulates sunflower growth (Helianthus annuus L.) temporarily | | Scientia horticulturae |
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| Purification and characterization of two intracellular phytases from the tempeh fungus rhizopus oligosporus | | Journal of food biochemistry |
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| Quantifying the measurement errors in a portable open gas-exchange system and their effects on the parameterization of Farquhar et al. model for C3 leaves | | Photosynthetica |
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| Antioxidant properties of condiment produced from fermented bambara groundnut (vigna subterranea l. verdc) | | Journal of food biochemistry |
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| Effect of dietary methionine on growth performance and insulin‐like growth factor‐I mRNA expression of growing meat rabbits | | Journal of animal physiology and animal nutrition |
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| Interactive effects of elevated [CO₂] and temperature on growth and development of a short- and long-season peanut cultivar | | Climatic change |
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| Potential role of the acrosome of sturgeon spermatozoa in the fertilization process | | Zeitschrift fur angewandte Ichthyologie |
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| Effect of boiling, roasting and frying on disintegration of peanuts in simulated gastric environment | | Lebensmittel-Wissenschaft |
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| Barium Toxicity Effects in Soybean Plants | | Archives of environmental contamination and toxicology |
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| Metabolically engineered male sterility in rapeseed (Brassica napus L.) | | Theoretical and applied genetics |
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| Molecular analysis of glycinin genes in soybean mutants for development of gene-specific markers | | Theoretical and applied genetics |
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| Dietary supplementation with dimethylglycine affects broiler performance and plasma metabolites depending on dose and dietary fatty acid profile | | Journal of animal physiology and animal nutrition |
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| Assessment of the natural variation of low abundant metabolic proteins in soybean seeds using proteomics | | Journal of plant biochemistry and biotechnology |
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| Evaluation of practical diets containing various terrestrial protein sources on survival and growth parameters of redclaw crayfish Cherax quadricarinatus | | Aquaculture research |
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| TRIENNIAL LACTATION SYMPOSIUM: Opportunities for improving milk production efficiency in dairy cattle | | Journal of animal science |
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| The effects of drought and herbivory on plant–herbivore interactions across 16 soybean genotypes in a field experiment | | Ecological entomology |
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| Identification of different ABA biosynthesis sites at seedling and fruiting stages in Arachis hypogaea L. following water stress | | Plant growth regulation |
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| Harnessing mutant donor plants for microspore culture in Indian mustard [Brassica juncea (L.) Czern and Coss] | | Euphytica |
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| Value added waste of Jatropha curcas residue: Optimization of protease production in solid state fermentation by Taguchi DOE methodology | | Industrial crops and products |
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| Variation in cadmium accumulation and translocation among peanut cultivars as affected by iron deficiency | | Plant and soil |
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| Conserved microRNAs and their targets in rubber tree and the related Euphorbiaceous species | | Journal of plant biochemistry and biotechnology |
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| Calcium chloride and gibberellic acid protect linseed (Linum usitatissimum L.) from NaCl stress by inducing antioxidative defence system and osmoprotectant accumulation | | Acta physiologiae plantarum |
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| Plant regeneration, callus induction and establishment of cell suspension cultures of Passiflora alata Curtis | | Scientia horticulturae |
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| Using Leaf Mass per Area as predictor of light interception and absorption in crop/weed monoculture or mixed stands | | Agricultural and forest meteorology |
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| Effect of the fermentation of whole soybean flour on the conversion of isoflavones from glycosides to aglycones | | Food chemistry |
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| The effect of aluminum treatments on the root growth and cell ultrastructure of two soybean genotypes | | Crop protection |
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