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Items 601 to 640 of 1101 results
Group by: Health and Pathology, Research, Technology and Engineering
 
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(Click to View)
Cycloheximide-mediated superinduction of genes involves both native and foreign transcripts in rice (Oryza sativa L.)
Plant physiology and biochemistry

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Synergism of Pseudomonas aeruginosa and Fe⁰ for treatment of heavy metal contaminated effluents using small scale laboratory reactor
Bioresource technology

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Antioxidant activities of aqueous leaf extracts of Toona sinensis on free radical-induced endothelial cell damage
Journal of ethnopharmacology

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Influences of anthropogenic disturbances on the dynamics of white birch (Betula platyphylla) forests at the southern boundary of the Mongolian forest-steppe
Journal of forest research

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Effect of short-term heat stress prior to flowering and at early grain set on the utilization of water-soluble carbohydrate by wheat genotypes
Field crops research

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Effects of cationic property on the in vitro antioxidant activities of pea protein hydrolysate fractions
Food research international

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The effect of folic acid as an antioxidant on the hypothalamic monoamines in experimentally induced hypothyroid rat
Toxicol Ind Health

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A Myb transcription factor (TaMyb1) from wheat roots is expressed during hypoxia: roles in response to the oxygen concentration in root environment and abiotic stresses
Physiologia plantarum

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Development of cold quarantine protocols to arrest the development of the Mediterranean fruit fly (Ceratitis capitata) in pepper (Capsicum annuum L.) fruit after harvest
Postharvest biology and technology

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Apoplast acidification is not a necessary determinant for the resistance of maize in the first phase of salt stress
Zeitschrift fur Pflanzenernahrung und Bodenkunde

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Variability and uncertainty in water demand and water footprint assessments of fresh algae cultivation based on case studies from five climatic regions
Bioresource technology

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Acid- and heat-stable trypsin inhibitory peptide from the viscera of japanese common squid (todarodes pacificus)
Journal of food biochemistry

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Total steroidal alkaloids from Veratrum patulum L. Inhibit platelet aggregation, thrombi formation and decrease bleeding time in rats
Journal of ethnopharmacology

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Antioxidant deficit in gills of Pacific oyster (Crassostrea gigas) exposed to chlorodinitrobenzene increases menadione toxicity
Aquatic toxicology

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Fern and Lycophyte Guard Cells Do Not Respond to Endogenous Abscisic Acid
The plant cell

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Features and applications of bilirubin oxidases
Applied microbiology and biotechnology.

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Whole-system responses of experimental plant communities to climate extremes imposed in different seasons
The new phytologist

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Structural and functional characterization of a novel, host penetration-related pectate lyase from the potato cyst nematode Globodera rostochiensis
Molecular plant pathology

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Cytoprotective effect of lignans from Forsythia suspensa against peroxynitrite-induced LLC-PK₁ cell damage
Phytotherapy research

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Effect of variations in the redox potential of Gleysol on barium mobility and absorption in rice plants
Chemosphere

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Use of biomass for the removal of heavy metals at low concentrations from freshwater for Chilean Atlantic salmon farms
Aquacultural engineering

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Acute toxicity studies of Croton membranaceus root extract
Journal of ethnopharmacology

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Heat acclimation and cross-tolerance against anoxia in Arabidopsis
Plant, cell and environment

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Drying and processing protocols affect the quantification of cyanogenic glucosides in forage sorghum
Journal of the science of food and agriculture

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Zooplankton and aggregates as refuge for aquatic bacteria: protection from UV, heat and ozone stresses used for water treatment
Environmental microbiology

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Differential Expression of Two Cytosolic Ascorbate Peroxidases and Two Superoxide Dismutase Genes in Response to Abiotic Stress in Rice
Rice science

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Distribution and variability of silicon, copper and zinc in different bamboo species
Plant and soil

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Heat and phosphate starvation effects on the proteome, morphology and chemical composition of the biomining bacteria Acidithiobacillus ferrooxidans
World journal of microbiology and biotechnology

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Bacterial survival in evaporating deposited droplets on a teflon-coated surface
Applied microbiology and biotechnology

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Xylanase B from the hyperthermophile Thermotoga maritima as an indicator for temperature gradients in high pressure high temperature processing
Innovative food science and emerging technologies

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Functional aspects of the photosynthetic light reactions in heat stressed Arabidopsis deficient in digalactosyl-diacylglycerol
Journal of plant physiology

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Chemopreventive effects of tea in prostate cancer: Green tea versus black tea
Molecular nutrition and food research

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Constitutive expression of Arabidopsis DREB1B in transgenic potato enhances drought and freezing tolerance
Biologia plantarum

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Declining hydraulic efficiency as transpiring leaves desiccate: two types of response
Plant, cell and environment

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Photoprotection of green plants: a mechanism of ultra-fast thermal energy dissipation in desiccated lichens
Planta

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Detection of lipid peroxidation in frozen-thawed avian spermatozoa using C11-BODIPY581/591
Theriogenology

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Bed bugs can cause severe anaemia in adults
Parasitology research

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High-yield production of hydrophobins RodA and RodB from Aspergillus fumigatus in Pichia pastoris
Applied microbiology and biotechnology.

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Degumming rice bran oil using phospholipase-A₁
European journal of lipid science and technology

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Studies on the pathogenesis and survival of different culture forms of Listeria monocytogenes to pulsed UV-light irradiation after exposure to mild-food processing stresses
Food microbiology

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