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| The red clover isoflavone irilone is largely resistant to degradation by the human gut microbiota | | Molecular nutrition and food research |
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| α-Lactalbumin hydrolysate spontaneously produces disk-shaped nanoparticles | | International dairy journal |
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| Determination of optimal conditions for γ-aminobutyric acid production by Lactococcus lactis ssp. lactis | | International dairy journal |
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| Integrated Process Production and Extraction of the Fibrinolytic Protease from Bacillus sp. UFPEDA 485 | | Applied biochemistry and biotechnology |
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| Long-Term Survival of Pathogenic and Sanitation Indicator Bacteria in Experimental Biowaste Composts | | Applied and environmental microbiology |
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| Characterization of a monoclonal antibody to Spiroplasma eriocheiris and identification of a motif expressed by the pathogen | | Veterinary microbiology |
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| Quantitative determination of Lactobacillus spp. in milk using a series piezoelectric quartz crystal sensor | | European food research and technology |
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| Cinnamon essential oil and cinnamaldehyde in the control of bacterial biofilms formed on stainless steel surfaces | | European food research and technology |
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| Antibacterial action of zinc oxide nanoparticles against foodborne pathogens | | Journal of food safety |
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| Saccharopolyspora cavernae sp. nov., a novel actinomycete isolated from the Swallow Cave in Yunnan, south-west China | | Antonie van Leeuwenhoek |
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| Photoactivated chlorophyllin-based gelatin films and coatings to prevent microbial contamination of food products | | International journal of food microbiology |
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| Role for Matrix Metalloproteinase 9 in Granuloma Formation during Pulmonary Mycobacterium tuberculosis Infection | | Infection and immunity |
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| Characterization of medium chain length (R)-3-hydroxycarboxylic acids produced by Streptomyces sp. JM3 and the evaluation of their antimicrobial properties | | World journal of microbiology and biotechnology |
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| The use of biodosimetry to measure the UV-C dose delivered to a sphere, and implications for the commercial treatment of fruit | | Journal of food engineering |
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| Effect of acid tolerance response (ATR) on attachment of Listeria monocytogenes Scott A to stainless steel under extended exposure to acid or/and salt stress and resistance of sessile cells to subsequent strong acid challenge | | International journal of food microbiology |
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| Lignocellulosic hydrolysates and extracellular electron shuttles for H₂ production using co-culture fermentation with Clostridium beijerinckii and Geobacter metallireducens | | Bioresource technology |
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| Antimicrobial activity of metal oxide nanoparticles supported onto natural clinoptilolite | | Chemosphere |
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| BrpA Is Involved in Regulation of Cell Envelope Stress Responses in Streptococcus mutans | | Applied and environmental microbiology AEM. |
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| Effectiveness of chitosan-coated plastic films incorporating antimicrobials in inhibition of Listeria monocytogenes on cold-smoked salmon | | International journal of food microbiology |
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| Genetically modified Bt maize lines containing cry3Bb1, cry1A105 or cry1Ab2 do not affect the structure and functioning of root-associated endophyte communities | | Applied soil ecology |
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| Occurrence of Tylosin-Resistant Enterococci in Swine Manure and Tile Drainage Systems under No-Till Management | | Water, air, and soil pollution |
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| Biofilm formation on stainless steel by Staphylococcus epidermidis in milk and influence of glucose and sodium chloride on the development of ica-mediated biofilms | | International dairy journal |
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| Comparative evaluation of two decontamination methods for the isolation of Mycobacterium avium subspecies paratuberculosis from faecal slurry and sewage | | Veterinary microbiology |
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| Purification and Characterization of a New Metallo-Neutral Protease for Beer Brewing from Bacillus amyloliquefaciens SYB-001 | | Applied biochemistry and biotechnology |
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| Fluidized-bed drying as a feasible method for dehydration of Enterococcus faecium M74 | | Journal of food engineering |
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| Glutaraldehyde activation of polymer Nylon-6 for lipase immobilization: Enzyme characteristics and stability | | Bioresource technology |
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| 15N foliar dilution of western red cedar in response to seed inoculation with diazotrophic Paenibacillus polymyxa | | Biology and fertility of soils |
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| The atf2 gene is involved in triacylglycerol biosynthesis and accumulation in the oleaginous Rhodococcus opacus PD630 | | Applied microbiology and biotechnology |
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| Effects of repeated field applications of two formulations of Bacillus thuringiensis var. israelensis on non-target saltmarsh invertebrates in Atlantic coastal wetlands | | Ecotoxicology and environmental safety |
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| Inactivation of Listeria monocytogenes on a polyethylene surface modified by layer-by-layer deposition of the antimicrobial N-halamine | | Journal of food engineering |
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| Fluctuations in the population density of Gram-negative bacteria in a chernozem in the course of a succession initiated by moistening and chitin and cellulose introduction | | Eurasian soil science |
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| Diversity, biological roles and biosynthetic pathways for sugar‐glycerate containing compatible solutes in bacteria and archaea | | Environmental microbiology |
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| Paddy Husk as Support for Solid State Fermentation to Produce Xylanase from Bacillus pumilus | | Rice science |
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| Lindane removal by pure and mixed cultures of immobilized actinobacteria | | Chemosphere |
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| Acetone–Butanol–Ethanol Production by Clostridium acetobutylicum ATCC 824 Using Sago Pith Residues Hydrolysate | | BioEnergy research |
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| Simultaneous lactic acid and xylitol production from vine trimming wastes | | Journal of the science of food and agriculture |
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| Anti-listeria activity of poly(lactic acid)/sawdust particle biocomposite film impregnated with pediocin PA-1/AcH and its use in raw sliced pork | | International journal of food microbiology |
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| Cadmium and zinc removal from aqueous solutions by Bacillus jeotgali: pH, salinity and temperature effects | | Bioresource technology |
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| Biosynthesis of 3-hydroxypropionic acid from glycerol in recombinant Escherichia coli expressing Lactobacillus brevis dhaB and dhaR gene clusters and E. coli K-12 aldH | | Bioresource technology |
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| Extractive fermentation for enhanced production of alkaline phosphatase from Bacillus licheniformis MTCC 1483 using aqueous two-phase systems | | Bioresource technology |
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