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| Simultaneous and Direct Determination of As, Bi, Pb, Sb, and Se and Co, Cr, Cu, Fe, and Mn in Milk by Electrothermal Atomic Absorption Spectrometry | | Food analytical methods |
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| Ram seminal plasma improves pregnancy rates in ewes cervically inseminated with ram semen stored at 5 °C for 24 hours | | Theriogenology |
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| Cryptosporidium parvum oocyst viability and behaviour of the residual body during the excystation process | | Parasitology research |
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| Combined Use of Liquid–Liquid Microextraction and Carbon Nanotube Reinforced Hollow Fiber Microporous Membrane Solid-Phase Microextraction for the Determination of Triazine Herbicides in Water and Milk Samples by High-Performance Liquid Chromatography | | Food analytical methods |
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| Physical and chemical characteristics of sheep and goat milk in Austria | | International dairy journal |
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| Optimization of headspace sorptive extraction for the analysis of volatiles in pressed ewes’ milk cheese | | International dairy journal |
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| Reservoirs of Staphylococcus aureus in meat sheep and dairy cattle | | Veterinary microbiology |
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| Antimicrobial susceptibility testing of bovine digital dermatitis treponemes identifies macrolides for in vivo efficacy testing | | Veterinary microbiology |
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| A Survey of Aflatoxin M1 Contamination in Bulk Milk Samples from Dairy Bovine, Ovine, and Caprine Herds in Iran | | Bulletin of environmental contamination and toxicology |
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| Assessing the use of milk fatty acids to infer the diet of the Australian sea lion (Neophoca cinerea) | | Wildlife research |
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| Double-Ovsynch in high-producing dairy cows: Effects on progesterone concentrations and ovulation to GnRH treatments | | Theriogenology |
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| Effects of goat cheese on Helicobacter pylori activity and gastrointestinal complaints | | International dairy journal |
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| Analyses of diverse mammals’ milk and lactoferrin glycans using five pathogenic bacterial lectins | | Food chemistry |
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| Relationship between serum concentrations of polychlorinated biphenyls and organochlorine pesticides and dietary habits of pregnant women in Shanghai | | Science of the total environment |
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| Milk intelligence: Mining milk for bioactive substances associated with human health | | International dairy journal |
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| Relationships between odd- and branched-chain fatty acid profiles in milk and calculated enteric methane proportion for lactating dairy cattle | | Animal feed science and technology |
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| Effects of cow's and goat's milk as fermentation media on the microbial ecology of sugary kefir grains | | International journal of food microbiology |
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| Genetic characterization of Arcobacter isolates from various sources | | Veterinary microbiology |
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| Physiological and behavioral responses to an electrical stimulus in Mozambique tilapia (Oreochromis mossambicus) | | Fish physiology and biochemistry |
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| ORIGINAL ARTICLE: Intravenous injections of cobalt reduce fatty acid desaturation products in milk and blood of lactating cows | | Journal of animal physiology and animal nutrition |
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| In vitro evaluation of gastrointestinal survival of Lactobacillus amylovorus DSM 16698 alone and combined with galactooligosaccharides, milk and/or Bifidobacterium animalis subsp. lactis Bb-12 | | International journal of food microbiology |
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| In-mouth aroma compound release during cheese consumption: Relationship with food bolus formation | | International dairy journal |
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| Culture independent characterization of bacteria associated with the mucus of the coral Acropora digitifera from the Gulf of Mannar | | World journal of microbiology and biotechnology |
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| Susceptibility of anthocyanins to ex vivo degradation in human saliva | | Food chemistry |
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| A semi-parametric model for lactation curves: Development and application | | Preventive veterinary medicine |
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| Effects of diagnostic low-volume uterine lavage shortly before first service on reproductive performance, culling and milk production | | Theriogenology |
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| Dairy performance and milk fatty acid composition of dairy goats fed high or low concentrate diet in combination with soybeans or canola seed supplementation | | Small ruminant research |
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| Successful preservation of capercaillie (Tetrao urogallus L.) semen in liquid and frozen states | | Theriogenology |
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| The key role alginates play in health | | Food hydrocolloids |
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| [6S]-5-Methyltetrahydrofolate enhances folate status in rats fed growing-up milk | | European journal of nutrition |
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| Quantitative semen parameters of Atlantic cod (Gadus morhua) and their physiological relationships with sperm activity and morphology | | Zeitschrift fur angewandte Ichthyologie |
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| Effect of ketoprofen treatment on the uterine inflammatory response after AI of jennies with frozen semen | | Theriogenology |
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| Alligator gar (Atractosteus spatula, Lacépède 1803) vitellogenin: purification, characterization and establishment of an enzyme‐linked immunosorbent assay | | Aquaculture research |
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| Quality of fresh and stored foam mat dried Mandarin powder | | International journal of food science and technology |
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| Effects of topical administration of 1% brinzolamide on normal cat eyes | | Veterinary ophthalmology |
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| Analysis of commercial wines by LC-MS/MS reveals the presence of residual milk and egg white allergens | | Food control |
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| 1H HRMAS-NMR metabolomic to assess quality and traceability of mozzarella cheese from Campania buffalo milk | | Food chemistry |
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| Zwitterionic buffers preserve ram semen quality more efficiently than TRIS during storage at 15°C | | Small ruminant research |
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| Polyunsaturated fatty acids and choline in dairy goats nutrition: Production and health benefits | | Small ruminant research |
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| Leptin, insulin and ghrelin levels in goat milk and in plasma of suckling kids | | Small ruminant research |
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