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| Evaluation of bacteria isolated from rice rhizosphere for biological control of charcoal rot of sorghum caused by Macrophomina phaseolina (Tassi) Goid. | | World journal of microbiology and biotechnology |
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| Arbuscular mycorrhizal fungi benefit mango (Mangifera indica L.) plant growth in the field | | Scientia horticulturae |
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| Butyric acid production from sugarcane bagasse hydrolysate by Clostridium tyrobutyricum immobilized in a fibrous-bed bioreactor | | Bioresource technology |
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| Effects of different organic materials and mineral nutrients on arbuscular mycorrhizal fungal growth in a Mediterranean saline dryland | | Soil biology and biochemistry |
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| Microbial Symbionts Shape the Sterol Profile of the Xylem-Feeding Woodwasp, Sirex noctilio | | Journal of chemical ecology |
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| Potential for eradication of the exotic plant pathogens Phytophthora kernoviae and Phytophthora ramorum during composting | | Plant pathology |
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| Molecular cloning, characterization and nutritional regulation of key enzymes required for the effective utilization of marine wax esters by Atlantic salmon (Salmo salar L.) | | Aquaculture nutrition |
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| Bioavailability of organic compounds solubilized in nonionic surfactant micelles | | Applied microbiology and biotechnology. |
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| The turnover of carbohydrate carbon in a cultivated soil estimated by ¹³C natural abundances | | European journal of soil science |
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| Colonization and lignin decomposition of pine needle litter by Lophodermium pinastri | | Forest pathology |
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| Species diversity and metabolic impact of the microbiota are low in spontaneously acidified Belgian sausages with an added starter culture of Staphylococcus carnosus | | Food microbiology |
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| Lactic acid bacteria and yeast heterogeneity during aerobic and modified atmosphere packaging storage of natural black Conservolea olives in polyethylene pouches | | Food control |
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| Cloning and functional characterization of a fructan 1-exohydrolase (1-FEH) in the cold tolerant Patagonian species Bromus pictus | | Planta |
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| A surfactant tolerant laccase of Meripilus giganteus | | World journal of microbiology and biotechnology |
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| Production of dihydroxyacetone from an aqueous solution of glycerol in the reaction catalyzed by an immobilized cell preparation of acetic acid bacteria Gluconobacter oxydans ATCC 621 | | European food research and technology |
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| A new catechin oxidation product and polymeric polyphenols of post-fermented tea | | Food chemistry |
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| Life on the rocks | | Environmental microbiology |
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| Effects on Salmonella shell contamination and trans-shell penetration of coating hens' eggs with chitosan | | International journal of food microbiology |
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| Studies on Silver Accumulation and Nanoparticle Synthesis By Cochliobolus lunatus | | Applied biochemistry and biotechnology |
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| Transgenic microalgae expressing Escherichia coli AppA phytase as feed additive to reduce phytate excretion in the manure of young broiler chicks | | Applied microbiology and biotechnology. |
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| Mutagenesis induced by high hydrostatic pressure treatment: a useful method to improve the bacterial cellulose yield of a Gluconoacetobacter xylinus strain | | Cellulose |
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| Halophilic Archaea determined from geothermal steam vent aerosols | | Environmental microbiology |
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| A new strain of Bjerkandera sp. production, purification and characterization of versatile peroxidase | | World journal of microbiology and biotechnology |
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| Obushera: descriptive sensory profiling and consumer acceptability | | Journal of sensory studies |
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| Biological Filtration Limits Carbon Availability and Affects Downstream Biofilm Formation and Community Structure | | Applied and environmental microbiology AEM |
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| Poly (glutamic acid) - An emerging biopolymer of commercial interest | | Bioresource technology |
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| Cloning and characterization of a thermostable and halo-tolerant endoglucanase from Thermoanaerobacter tengcongensis MB4 | | Applied microbiology and biotechnology. |
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| Iron Acquisition by Phytosiderophores Contributes to Cadmium Tolerance | | Plant physiology |
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| Influence of indoor air quality (IAQ) objectives on air-conditioned offices in Hong Kong | | Environmental monitoring and assessment |
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| Physical properties and microstructure of yoghurt enriched with milk fat globule membrane material | | International dairy journal |
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| Comparative effects of lactic acid, nisin, coating combinated and alone applications on some postmortem quality criteria of refrigerated sardina pilchardus | | Journal of food quality |
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| Classy non-wovens based on animate L. gasseri-inanimate poly(vinyl alcohol): upstream application in food engineering | | Applied microbiology and biotechnology |
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| Production of long-chain hydroxy fatty acids by microbial conversion | | Applied microbiology and biotechnology |
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| “In situ” removal of isopropanol, butanol and ethanol from fermentation broth by gas stripping | | Bioresource technology |
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| Layered Structure of Bacterial and Archaeal Communities and Their In Situ Activities in Anaerobic Granules | | Applied and environmental microbiology AEM |
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| Growth, fruiting and lignocellulolytic enzyme production by the edible mushroom Grifola frondosa (maitake) | | World journal of microbiology and biotechnology |
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| Microcosm Study of Iron Mobilization and Greenhouse Gas Evolution in Soils of a Plantation-Forested Subtropical Coastal Catchment | | Water, air, and soil pollution |
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| Functional expression of Burkholderia cenocepacia xylose isomerase in yeast increases ethanol production from a glucose–xylose blend | | Bioresource technology |
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| Metals and bacteria partitioning to various size particles in Ballona creek storm water runoff | | Environmental toxicology and chemistry |
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| Persistence of wild Streptococcus thermophilus strains on wooden vat and during the manufacture of a traditional Caciocavallo type cheese | | International journal of food microbiology |
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