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Economics, Business and Industry: products and commodities > agricultural products > plant products > fruit products > fruits (food)
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Health and Pathology: plant health
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Items 641 to 680 of 1161 results
Group by: Economics, Business and Industry, Health and Pathology
 
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(Click to View)
Infection Potential of Pleospora allii and Evaluation of Methods for Reduction of the Overwintering Inoculum of Brown Spot of Pear
Plant disease

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Identification and Detection of Phoma tracheiphila, Causal Agent of Citrus Mal Secco Disease, by Real-Time Polymerase Chain Reaction
Plant disease

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Bruise detection on 'Golden Delicious' apples by vis/NIR spectroscopy
Computers and electronics in agriculture

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Residue Levels and Storage Responses of Nectarines, Apricots, and Peaches after Dip Treatments with Fludioxonil Fungicide Mixtures
Journal of agricultural and food chemistry

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Non-destructive prediction of translucent flesh disorder in intact mangosteen by short wavelength near infrared spectroscopy
Postharvest biology and technology

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The susceptibility of kiwifruit to low temperature breakdown is associated with pre-harvest temperatures and at-harvest soluble solids content
Postharvest biology and technology

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Effects of gamma and UV-C irradiation on the postharvest control of papaya anthracnose
Postharvest biology and technology

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Associations of soil iron with citrus tree decline and variability of sand, soil water, pH, magnesium and Diaprepes abbreviatus root weevil: Two-site study
Environmental and experimental botany

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Do fruit sunburn control measures affect leaf photosynthetic rate and stomatal conductance in 'Royal Gala' apple
Environmental and experimental botany

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Biological control of bayoud disease in date palm: Selection of microorganisms inhibiting the causal agent and inducing defense reactions
Environmental and experimental botany

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Molecular Basis of Ergosterol-Induced Protection of Grape Against Botrytis cinerea: Induction of Type I LTP Promoter Activity, WRKY, and Stilbene Synthase Gene Expression
Molecular plant-microbe interactions

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Benzothiadiazole Induces the Accumulation of Phenolics and Improves Resistance to Powdery Mildew in Strawberries
Journal of agricultural and food chemistry

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Effect of stabilizers on the shelf-life of Penicillium frequentans conidia and their efficacy as a biological agent against peach brown rot
International journal of food microbiology

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Bruise susceptibilities of 'Gala' apples as affected by orchard management practices and harvest date
Postharvest biology and technology

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Combination of postharvest antifungal chemical treatments and controlled atmosphere storage to control gray mold and improve storability of 'Wonderful' pomegranates
Postharvest biology and technology

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Control of postharvest diseases of fruit with an invert emulsion formulation of Trichoderma harzianum Rifai
Postharvest biology and technology

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Low temperature conditioning reduces postharvest chilling injury in loquat fruit
Postharvest biology and technology

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Brief deviations from set point temperatures during normal airport handling operations negatively affect the quality of papaya (Carica papaya) fruit
Postharvest biology and technology

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Gas diffusion properties at different positions in the pear
Postharvest biology and technology

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Quality of cold-stored strawberries as affected by chitosan-oleic acid edible coatings
Postharvest biology and technology

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Expression of class I chitinase and β-1,3-glucanase genes and postharvest fungal decay control of table grapes by high CO2 pretreatment
Postharvest biology and technology

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The discrete element method (DEM) to simulate fruit impact damage during transport and handling: Model building and validation of DEM to predict bruise damage of apples
Postharvest biology and technology

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The discrete element method (DEM) to simulate fruit impact damage during transport and handling: Case study of vibration damage during apple bulk transport
Postharvest biology and technology

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Control of Penicillium expansum in pears and apples by trans-2-hexenal vapours
Postharvest biology and technology

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The HrpN(ea) Harpin from Erwinia amylovora Triggers Differential Responses on the Nonhost Arabidopsis thaliana Cells and on the Host Apple Cells
Molecular plant-microbe interactions

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Entomopathogenicity of native bacteria from Anastrepha fraterculus and Ceratitis capitata against the pest Phyllocnistis citrella
Pest management science

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Computer vision detection of peel defects in citrus by means of a region oriented segmentation algorithm
Journal of food engineering

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Differential effect of triazoles on mycelial growth and disease measurements of Monilinia fructicola isolates with reduced sensitivity to DMI fungicides
Crop protection

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Characterization of key-aroma compounds of botrytized wines, influence of grape botrytization
Food chemistry

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Application of molecular methods for analysing the distribution and diversity of acetic acid bacteria in Chilean vineyards
International journal of food microbiology

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Differentiation of Strains of Xylella fastidiosa Infecting Grape, Almonds, and Oleander Using a Multiprimer PCR Assay
Plant disease

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A Postharvest Fruit Rot in Apple Caused by Phacidiopycnis washingtonensis
Plant disease

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Effect of Fungicides and Storage Conditions on Postharvest Development of Citrus Black Spot and Survival of Guignardia citricarpa in Fruit Tissues
Plant disease

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Colletotrichum acutatum Overwinters on Sweet Cherry Buds
Plant disease

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Penicillium expansum Invades Apples Through Stems during Controlled Atmosphere Storage
Plant health progress

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Postharvest Fruit Rots in d'Anjou Pears Caused by Botrytis cinerea, Potebniamyces pyri, and Sphaeropsis pyriputrescens
Plant health progress

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Effect of Row Covers on Suppression of Bacterial Wilt of Muskmelon in Iowa
Plant health progress

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Imazalil resistance linked to a unique insertion sequence in the PdCYP51 promoter region of Penicillium digitatum
Postharvest biology and technology

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Reduction of pomegranate chilling injury during storage after heat treatment: Role of polyamines
Postharvest biology and technology

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Integration of Copper-Based and Reduced-Risk Fungicides for Control of Blumeriella jaapii on Sour Cherry
Plant disease

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