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Biological Sciences: biochemistry
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Items 681 to 720 of 8698 results
Group by: Biological Sciences, Economics, Business and Industry
 
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Investigation of the nutritional requirements of Australian snapper Pagrus auratus (Bloch & Schneider 1801): digestibility of gelatinized wheat starch and clearance of an intra-peritoneal injection of d-glucose
Aquaculture research

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Relationship between grain filling duration and leaf senescence of temperate rice under high temperature
Field crops research

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Secretome of Aspergillus oryzae in Shaoxing rice wine koji
International journal of food microbiology

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Cellulase Production by Streptomyces viridobrunneus SCPE-09 Using Lignocellulosic Biomass as Inducer Substrate
Applied biochemistry and biotechnology

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Phytotoxic Effects of Heavy Metal Contaminated Soil Reveal Limitations of Extract-Based Ecotoxicological Tests
Water, air, and soil pollution

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Effect of lupin flour substitution on the quality and sensory acceptability of instant noodles
Journal of food quality

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16S rRNA pyrosequencing-based investigation of the bacterial community in nukadoko, a pickling bed of fermented rice bran
International journal of food microbiology

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Hyphae-Colonizing Burkholderia sp.—A New Source of Biological Control Agents Against Sheath Blight Disease (Rhizoctonia solani AG1-IA) in Rice
Microbial ecology

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Spatio-temporal dynamics of an indigenous arbuscular mycorrhizal fungal community in an intensively managed maize agroecosystem in North China
Applied soil ecology

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Improvement of lodging resistance with QTLs for stem diameter in rice (Oryza sativa L.)
Theoretical and applied genetics

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Determination of Vitamin A and its Metabolites in Rat Testis: Possible Involvement of Vitamin A in Testicular Toxicity Caused by Molinate
Bulletin of environmental contamination and toxicology

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Genetic bases of instability of male sterility and fertility reversibility in photoperiod-sensitive genic male-sterile rice
Theoretical and applied genetics

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Monitoring of malting process by characterization of glycation of barley protein Z
European food research and technology

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Evaluating the response of two high yielding Indian rice cultivars against ambient and elevated levels of ozone by using open top chambers
Journal of environmental management

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Polar Growth in the Infectious Hyphae of the Phytopathogen Ustilago maydis Depends on a Virulence-Specific Cyclin
The plant cell

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Development and identification of a wheat-Leymus mollis multiple alien substitution line
Euphytica

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Lactic acid bacteria producing B-group vitamins: a great potential for functional cereals products
Applied microbiology and biotechnology

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Inheritance of flour paste viscosity is associated with a rice Waxy gene exon 10 SNP marker
Journal of cereal science

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Quantitative trait loci for grain fructan concentration in wheat (Triticum aestivum L.)
Theoretical and applied genetics

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Genetic Variability of Spodoptera frugiperda Smith (Lepidoptera: Noctuidae) Populations from Latin America Is Associated with Variations in Susceptibility to Bacillus thuringiensis Cry Toxins
Applied and environmental microbiology AEM

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Studies of the quality of cakes made with wheat-lentil composite flours
Lebensmittel-Wissenschaft

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Isozyme Diversity in Indian Primitive Maize Landraces
Journal of plant biochemistry and biotechnology

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Detection and quantification of Rhizoctonia cerealis in soil using real-time PCR
Journal of general plant pathology

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Next‐generation sequencing for comparative transcriptomics of perennial ryegrass (Lolium perenne L.) and meadow fescue (Festuca pratensis Huds.) during cold acclimation
Grassland science

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Dynamic evolution of herbivore‐induced sesquiterpene biosynthesis in sorghum and related grass crops
The plant journal

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Repression of the high-methionine zein gene in the maize inbred line Mo17
The plant journal

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Effect of full-scale brewing process on polyphenols in Italian all-malt and maize adjunct lager beers
Journal of food composition and analysis

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Transient over-expression of barley BAX Inhibitor-1 weakens oxidative defence and MLA12-mediated resistance to Blumeria graminis f.sp. hordei
Molecular plant pathology

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Biological responses of maize (Zea mays) plants exposed to chlorobenzenes. Case study of monochloro-, 1,4-dichloro- and 1,2,4-trichloro-benzenes
Ecotoxicology.

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Mycorrhizal association and symbiotic germination of the terrestrial orchid Bipinnula fimbriata (Poepp.) Johnst (Orchidaceae)
Flora

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Mechanical and Barrier Properties of Films from Millet Protein Pennisetin
Food biophysics

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F2 screening for resistance to pyramided Bacillus thuringiensis maize in Louisiana and Mississippi populations of Diatraea saccharalis (Lepidoptera: Crambidae)
Pest management science

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Influence of diet complexity on productive performance and nutrient digestibility of weanling pigs
Animal feed science and technology

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Inhibition of lipase from rice (Oryza sativa) by diethyl-p-nitrophenyl phosphate
European food research and technology

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Rice Homeobox Transcription Factor HOX1a Positively Regulates Gibberellin Responses by Directly Suppressing EL1F
Journal of integrative plant biology

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Role of Tryptophan in the Active Site of Plant Esterase: Chemical Modification and Fluorometric Studies
Applied biochemistry and biotechnology

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Silicon ameliorates manganese toxicity by regulating manganese transport and antioxidant reactions in rice (Oryza sativa L.)
Plant and soil

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Centromere Function and Nondisjunction Are Independent Components of the Maize B Chromosome Accumulation Mechanism
The plant cell

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Assessment of antioxidant activity and rheological properties of wheat and buckwheat milling fractions
Journal of cereal science

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Antioxidant activity of pine bark procyanidins in bulk corn oil and corn oil‐in‐water emulsions
European journal of lipid science and technology

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