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| Inhibition of Escherichia coli heat-labile enterotoxin-induced diarrhea by Chaenomeles speciosa | | Journal of ethnopharmacology |
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| Effect of Mexican medicinal plant used to treat trichomoniasis on Trichomonas vaginalis trophozoites | | Journal of ethnopharmacology |
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| Evaluation of the antiulcerogenic activity of Maytenus robusta (Celastraceae) in different experimental ulcer models | | Journal of ethnopharmacology |
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| The spasmolytic effect of Aloysia citriodora, Palau (South American cedrón) is partially due to its vitexin but not isovitexin on rat duodenums | | Journal of ethnopharmacology |
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| Studies on pharmaceutical ethnobotany in the high river Ter valley (Pyrenees, Catalonia, Iberian Peninsula) | | Journal of ethnopharmacology |
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| Antioxidant activity of Caesalpinia digyna root | | Journal of ethnopharmacology |
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| Buyang Huanwu Decoction can improve recovery of neurological function, reduce infarction volume, stimulate neural proliferation and modulate VEGF and Flk1 expressions in transient focal cerebral ischaemic rat brains | | Journal of ethnopharmacology |
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| Immunomodulatory effects of a traditional Chinese medicine, Chi-Shie-Shuang-Bu-An-Shen-Tang, on BALB/c mice | | Journal of ethnopharmacology |
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| Orthogonal array design for optimizing extraction efficiency of active constituents from Jakyak-Gamcho Decoction, the complex formula of herbal medicines, Paeoniae Radix and Glycyrrhizae Radix | | Journal of ethnopharmacology |
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| Achillea millefolium L. s.l. - Is the anti-inflammatory activity mediated by protease inhibition | | Journal of ethnopharmacology |
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| Analgesic, anti-inflammatory and hypoglycaemic effects of Rhus chirindensis (Baker F.) [Anacardiaceae] stem-bark aqueous extract in mice and rats | | Journal of ethnopharmacology |
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| Antinociceptive effect from Davilla elliptica hydroalcoholic extract | | Journal of ethnopharmacology |
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| Dragon's blood from Croton urucurana (Baill.) attenuates visceral nociception in mice | | Journal of ethnopharmacology |
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| Citri Reticulatae Pericarpium extract suppresses adipogenesis in 3T3-L1 preadipocytes | | Journal of the science of food and agriculture |
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| Structural investigation of two neutral polysaccharides isolated from rhizome of Polygonatum sibiricum | | Carbohydrate polymers |
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| Structure, molecular size and antitumor activities of polysaccharides from Poria cocos mycelia produced in fermenter | | Carbohydrate polymers |
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| Structural analysis of a polysaccharide from Fructus Mori Albae | | Carbohydrate polymers |
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| Herbal medicines as diuretics: A review of the scientific evidence | | Journal of ethnopharmacology |
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| Bioassay-guided isolation of kaempferol-3-O-β-d-galactoside with anti-inflammatory and antinociceptive activity from the aerial part of Calluna vulgaris L | | Journal of ethnopharmacology |
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| Effect of Acanthopanax senticosus on 5-hydroxytryptamine synthesis and tryptophan hydroxylase expression in the dorsal raphe of exercised rats | | Journal of ethnopharmacology |
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| Ethnobotanical survey and antibacterial activity of some plants used in Guinean traditional medicine [Erratum: 2010 Apr., v. 128, no. 3, p. 705-708] | | Journal of ethnopharmacology |
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| Antioxidant properties of Cortex Fraxini and its simple coumarins | | Food chemistry |
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| Anti-inflammatory and free radical scavenging activities of ethanol extracts of three seeds used as “Bolengguazi” | | Journal of ethnopharmacology |
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| Effect of Hibiscus sabdariffa on obesity in MSG mice | | Journal of ethnopharmacology |
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| Anti-Helicobacter pylori activity of anacardic acids from Amphipterygium adstringens | | Journal of ethnopharmacology |
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| Determination of the contents of the main biochemical compounds of Adlay (Coxi lachrymal-jobi) | | Food chemistry |
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| Anthelmintic activity of Chenopodium album (L.) and Caesalpinia crista (L.) against trichostrongylid nematodes of sheep | | Journal of ethnopharmacology |
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| Antimicrobial activity of Elettaria cardamomum: Toxicity, biochemical and histological studies | | Food chemistry |
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| Medical potential of plants used by the Q'eqchi Maya of Livingston, Guatemala for the treatment of women's health complaints | | Journal of ethnopharmacology |
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| Identification of phenolic antioxidants from Sword Brake fern (Pteris ensiformis Burm.) | | Food chemistry |
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| Comparison of techniques for extraction of isoflavones from the root of Radix Puerariae: Ultrasonic and pressurized solvent extractions | | Food chemistry |
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| Dietary supplementation with polysaccharides from Semen cassiae enhances immunoglobulin production and interleukin gene expression in early-weaned piglets | | Journal of the science of food and agriculture |
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| Antioxidant properties of polysaccharides from Ganoderma tsugae | | Food chemistry |
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| Effect of fenugreek (Trigonella foenum-graecum L) seeds on serum parameters in normal and streptozotocin-induced diabetic rats | | Nutrition research |
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| Determination of cadmium and selected micronutrients in commonly used and traded medicinal plants in Turkey | | Journal of the science of food and agriculture |
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| Complementary and Alternative Medicine Education in Dietetics Programs: Existent but Not Consistent | | Journal of the American Dietetic Association |
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| Antioxidants from a Chinese medicinal herb - Lithospermum erythrorhizon | | Food chemistry |
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| α-Glucosidase and α-amylase inhibitory activities of Nepalese medicinal herb Pakhanbhed (Bergenia ciliata, Haw.) | | Food chemistry |
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| Spasmolytic effect of constituents from Lepechinia caulescens on rat uterus | | Journal of ethnopharmacology |
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| Effect of safflower seeds supplementation on stimulation of the proliferation, differentiation and mineralization of osteoblastic MC3T3-E1 cells | | Journal of ethnopharmacology |
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