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| Identification of Stored-Grain Age Using Electronic Nose by ANN | | Applied engineering in agriculture |
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| Identification of the cleaning process on combine harvesters. Part I: A fuzzy model for prediction of the material other than grain (MOG) content in the grain bin | | Biosystems engineering |
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| Feasibility of near-infrared hyperspectral imaging to differentiate Canadian wheat classes | | Biosystems engineering |
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| The simulation of the impact damage to fruit during the passage of a truck over a speed bump by means of the discrete element method | | Biosystems engineering |
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| Assessing the Value of Using a Remote Sensing-Based Evapotranspiration Map in Site-Specific Management | | Journal of plant nutrition |
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| Residual Nitrogen Effects in Organically Cultivated Beetroot Following a Harvested/Green Manured Grass-Clover Ley | | Journal of plant nutrition |
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| Derivation of a Dynamic Model of the Kinetics of Nitrogen Uptake Throughout the Growth of Lettuce: Calibration and Validation | | Journal of plant nutrition |
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| Degradation of Lycopene and β-carotene in Model Systems and in Lyophilized Guava during Ambient Storage: Kinetics, Structure, and Matrix Effects | | Journal of food science |
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| Impact of Overall and Particle Surface Heat Transfer Coefficients on Thermal Process Optimization in Rotary Retorts | | Journal of food science |
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| Microbial Inactivation Kinetics during High-Pressure Carbon Dioxide Treatment: Nonlinear Model for the Combined Effect of Temperature and Pressure in Apple Juice | | Journal of food science |
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| Effect of Minimal Processing Conditions on Respiration Rate of Carrots | | Journal of food science |
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| Fractional Differential Equations Based Modeling of Microbial Survival and Growth Curves: Model Development and Experimental Validation | | Journal of food science |
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| Hypocholesterolemic and Anti-Obesity Effects of Saponins from Platycodon grandiflorum in Hamsters Fed Atherogenic Diets | | Journal of food science |
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| Rapidly quantifying reference conditions in modified landscapes | | Biological conservation |
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| Development of global scale multimedia contaminant fate model: Incorporating paddy field compartment | | Science of the total environment |
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| Evaluation of the Boltzmann equation as an alternative model in the selection of the high-yield subsample within the framework of the compositional nutrient diagnosis system [Erratum: 2009 Mar., v. 65, no. 2-3, p. 432.] | | Environmental and experimental botany |
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| Modelling spoilage of fresh turbot and evaluation of a time-temperature integrator (TTI) label under fluctuating temperature | | International journal of food microbiology |
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| Mathematical modelling for predicting the growth of Pseudomonas spp. in poultry under variable temperature conditions | | International journal of food microbiology |
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| Modelling pest dynamics of new crop cultivars: The FB920 banana with the Helicotylenchus multicinctus-Radopholus similis nematode complex in Martinique | | Crop protection |
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| Disentangling the effect of environmental factors on yield and nitrogen uptake of irrigated rice in Asia | | Agricultural systems |
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| Exploring options for farm-level strategic and tactical decision-making in fruit production systems of South Patagonia, Argentina | | Agricultural systems |
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| Spatial distribution of grassland productivity and land use in Europe | | Agricultural systems |
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| Kinetic modelling: A tool to predict the formation of acrylamide in potato crisps | | Food chemistry |
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| Vitamin E protects developing rat hippocampus and cerebellum against ethanol-induced oxidative stress and apoptosis [Erratum: 2009 May 15, v. 114, no. 2, p. 696.] | | Food chemistry |
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| Antioxidant activity and principles of Vietnam bitter tea Ilex kudingcha | | Food chemistry |
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| Simulation of giant fibre development in biopsy samples from pig longissimus muscle | | Meat science |
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| Pig Longissimus lumborum proteome: Part II: Relationships between protein content and meat quality | | Meat science |
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| Biological variance in the colour of Granny Smith apples : Modelling the effect of senescence and chilling injury | | Postharvest biology and technology |
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| Comparison of models and indicators for categorizing soft wheat fields according to their grain protein contents | | European journal of agronomy |
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| Estimating the nitrogen nutrition index using spectral canopy reflectance measurements | | European journal of agronomy |
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| Combining Organic and Mineral Fertilizers for Integrated Soil Fertility Management in Smallholder Farming Systems of Kenya: Explorations Using the Crop-Soil Model FIELD | | Agronomy journal |
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| Reversal of visceral adiposity in candy-diet fed female Wistar rats by the CB1 receptor antagonist rimonabant | | International journal of obesity |
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| Seed Priming of Winter Annual Cover Crops Improves Germination and Emergence | | Agronomy journal |
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| Field testing of six decision support systems for scheduling fungicide applications to control Mycosphaerella graminicola on winter wheat crops in Ireland | | Journal of agricultural science |
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| Determining optimum planting dates for pearl millet for two contrasting environments using a modelling approach | | Journal of agricultural science |
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| Toxicity and Antioxidant Activity in Vitro and in Vivo of Two Fucus vesiculosus Extracts | | Journal of agricultural and food chemistry |
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| Effects of Proanthocyanidin Preparations on Hyperlipidemia and Other Biomarkers in Mouse Model of Type 2 Diabetes | | Journal of agricultural and food chemistry |
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| Protective Effects of Bilberry (Vaccinium myrtillus L.) Extract on Restraint Stress-Induced Liver Damage in Mice | | Journal of agricultural and food chemistry |
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| Effects of Cocoa Extract on Glucometabolism, Oxidative Stress, and Antioxidant Enzymes in Obese-Diabetic (Ob-db) Rats | | Journal of agricultural and food chemistry |
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| Physiological Responses to Novel Carbohydrates as Assessed Using Canine and Avian Models | | Journal of agricultural and food chemistry |
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