(Click to View)
| Effects of Lactococcus lactis on Composition of Intestinal Microbiota: Role of Nisin | | Applied and environmental microbiology |
|
(Click to View)
| Autoinducer 2 Affects Biofilm Formation by Bacillus cereus | | Applied and environmental microbiology |
|
(Click to View)
| Multiphasic Approach To Study the Bacterial Ecology of Fermented Sausages Inoculated with a Commercial Starter Culture | | Applied and environmental microbiology |
|
(Click to View)
| Host-parasitoid interactions in a transgenic landscape: spatial proximity effects of host density | | Environmental entomology |
|
(Click to View)
| Toxic and behavioral effects to Carabidae of seed treatments used on Cry3Bb1- and Cry1Ab/c-protected corn | | Environmental entomology |
|
(Click to View)
| First Insights into the Evolution of Streptococcus uberis: a Multilocus Sequence Typing Scheme That Enables Investigation of Its Population Biology | | Applied and environmental microbiology |
|
(Click to View)
| Application of Streptococcus uberis Multilocus Sequence Typing: Analysis of the Population Structure Detected among Environmental and Bovine Isolates from New Zealand and the United Kingdom | | Applied and environmental microbiology |
|
(Click to View)
| Lack of Detrimental Effects of Bacillus thuringiensis Cry Toxins on the Insect Predator Chrysoperla carnea: a Toxicological, Histopathological, and Biochemical Analysis | | Applied and environmental microbiology |
|
(Click to View)
| Field assessment of the effects of transgenic rice expressing a fused gene of cry1Ab and cry1Ac from Bacillus thuringiensis Berliner on nontarget planthopper and leafhopper populations | | Environmental entomology |
|
(Click to View)
| Transmission of Bt toxin to the predator Propylaea japonica (Coleoptera: Coccinellidae) through its aphid prey feeding on transgenic Bt cotton | | Environmental entomology |
|
(Click to View)
| Effect of carbohydrates on the survival of Lactobacillus helveticus during vacuum drying | | Letters in applied microbiology |
|
(Click to View)
| Effect of Lactobacillus isolates on the adhesion of pathogens to chicken intestinal mucus in vitro | | Letters in applied microbiology |
|
(Click to View)
| In vitro activity of xanthorrhizol against Streptococcus mutans biofilms | | Letters in applied microbiology |
|
(Click to View)
| Survival of surface ripening cultures during storage and monitoring their development on cheese | | Letters in applied microbiology |
|
(Click to View)
| Identification of two haemolysins in larvicidal activity of Bacillus thuringiensis against the bean bug, Riptortus clavatus | | Journal of applied entomology |
|
(Click to View)
| Effect of plant growth-promoting bacteria and soil compaction on barley seedling growth, nutrient uptake, soil properties and rhizosphere microflora | | Biology and fertility of soils |
|
(Click to View)
| Detection of the fire blight biocontrol agent Bacillus subtilis BD170 (Biopro) in a Swiss apple orchard | | European journal of plant pathology |
|
(Click to View)
| Exposure of arthropod predators to Cry1Ab toxin in Bt maize fields | | Ecological entomology |
|
(Click to View)
| The influences of host plant and genetic resistance to Bacillus thuringiensis on trade-offs between offspring number and growth rate in cabbage loopers, Trichoplusia ni | | Ecological entomology |
|
(Click to View)
| Effects of Bt-toxin Cry1Ac on Propylaea japonica Thunberg (Col., Coccinellidae) by feeding on Bt-treated Bt-resistant Helicoverpa armigera (Hübner) (Lep., Noctuidae) larvae | | Journal of applied entomology |
|
(Click to View)
| In vitro Selection of Maize Rhizobacteria to Study Potential Biological Control of Aspergillus Section Flavi and Aflatoxin Production | | European journal of plant pathology |
|
(Click to View)
| Bacillus subtilis attachment, colonization, and survival on avocado flowers and its mode of action on stem-end rot pathogens | | Biological control |
|
(Click to View)
| Impacts of insect-resistant transgenic potatoes on the survival and fecundity of a parasitoid and an insect predator | | Biological control |
|
(Click to View)
| Effect of lactobacillus adjunct cultures on the microbiological and physicochemical characteristics of Roncal-type ewes'-milk cheese | | Food microbiology |
|
(Click to View)
| Anti-listerial inhibitory lactic acid bacteria isolated from commercial cold smoked salmon | | Food microbiology |
|
(Click to View)
| Succession of bacterial and fungal communities during a traditional pot fermentation of rice vinegar assessed by PCR-mediated denaturing gradient gel electrophoresis | | International journal of food microbiology |
|
(Click to View)
| Formation of biofilm by Staphylococcus xylosus | | International journal of food microbiology |
|
(Click to View)
| Elimination of Escherichia coli O157:H7 from Fermented Dry Sausages at an Organoleptically Acceptable Level of Microencapsulated Allyl Isothiocyanate | | Applied and environmental microbiology |
|
(Click to View)
| Bacillus anthracis Multiplication, Persistence, and Genetic Exchange in the Rhizosphere of Grass Plants | | Applied and environmental microbiology |
|
(Click to View)
| Control of Listeria spp. by Competitive-Exclusion Bacteria in Floor Drains of a Poultry Processing Plant | | Applied and environmental microbiology |
|
(Click to View)
| High-Pressure-Mediated Survival of Clostridium botulinum and Bacillus amyloliquefaciens Endospores at High Temperature | | Applied and environmental microbiology |
|
(Click to View)
| Combination of Multiplex PCR and PCR-Denaturing Gradient Gel Electrophoresis for Monitoring Common Sourdough-Associated Lactobacillus Species | | Applied and environmental microbiology |
|
(Click to View)
| Rational selection of Leuconostoc strains for mixed starters based on the physiological biodiversity found in raw milk fermentations | | International journal of food microbiology |
|
(Click to View)
| Biodiversity and Classification of Lactococcal Phages | | Applied and environmental microbiology |
|
(Click to View)
| Ability of Lactobacillus gasseri K7 to inhibit Escherichia coli adhesion in vitro on Caco-2 cells and ex vivo on pigs' jejunal tissue | | International journal of food microbiology |
|
(Click to View)
| Genetic diversity, dynamics, and activity of Lactobacillus community involved in traditional processing of artisanal Manchego cheese | | International journal of food microbiology |
|
(Click to View)
| Lactobacillus plantarum inhibits growth of Listeria monocytogenes in an in vitro continuous flow gut model, but promotes invasion of L. monocytogenes in the gut of gnotobiotic rats | | International journal of food microbiology |
|
(Click to View)
| Co-culture experiments demonstrate the usefulness of Lactobacillus sakei 10A to prolong the shelf-life of a model cooked ham | | International journal of food microbiology |
|
(Click to View)
| Control of Listeria monocytogenes in raw-milk cheeses | | International journal of food microbiology |
|
(Click to View)
| Application of molecular methods for routine identification of acetic acid bacteria | | International journal of food microbiology |
|