New Search

Refine your search within these categories:

Animal Science and Animal Products (group results)

Biological Sciences: all > anatomy and morphology (group results)

Breeding and Genetic Improvement (group results)

Calendar Year (group results)

Economics, Business and Industry: all > products and commodities > agricultural products > plant products > fruit products > fruits (food) (group results)

Farms and Farming Systems (group results)

Food and Human Nutrition (group results)

Forest Science and Forest Products (group results)

Geographical Locations (group results)

Government, Law and Regulations (group results)

Health and Pathology (group results)

Insects and Entomology (group results)

Natural Resources, Earth and Environmental Sciences (group results)

Physical and Chemical Sciences (group results)

Plant Science and Plant Products (group results)

Reference Types (group results)

Research, Technology and Engineering (group results)

Rural and Agricultural Sociology (group results)

Taxa - Algae (group results)

Taxa - Animalia (group results)

Taxa - Archaea, Cyanobacteria and Bacteria (group results)

Taxa - Fungi, Yeasts, Molds and Mildews (group results)

Taxa - Plantae (group results)

Taxa - Viruses and Viroids (group results)

Time Periods (group results)

Recently Viewed Items
 
These terms define your current search. Click the
×
to remove a term.

Biological Sciences: anatomy and morphology
×
Economics, Business and Industry: products and commodities > agricultural products > plant products > fruit products > fruits (food)
×

Items 81 to 120 of 2597 results
Group by: Biological Sciences, Economics, Business and Industry
 
1
41
81
121
161
201
241
281
321
361
401
...
2561
(Click to View)
Characteristics of papaya seed oils obtained by extrusion–expelling processes
Journal of the science of food and agriculture

(Click to View)
Effects of excess boron on growth, gas exchange, and boron status of four orange scion-rootstock combinations
Zeitschrift fur Pflanzenernahrung und Bodenkunde

(Click to View)
Detection of Xanthomonas citri subsp. citri from field samples using single-tube nested PCR
Plant pathology

(Click to View)
Evaluation of high oleic-high stearic sunflower hard stearins for cocoa butter equivalent formulation
Food chemistry

(Click to View)
The mitogen-activated protein kinase kinase kinase BcOs4 is required for vegetative differentiation and pathogenicity in Botrytis cinerea
Applied microbiology and biotechnology.

(Click to View)
Influence of repeated pollination on seed number and fruit shape of ‘Fuji’ apples
Scientia horticulturae

(Click to View)
Age-dependent Grey Mould Susceptibility and Tissue-specific Defence Gene Activation of Grapevine Berry Skins after Infection by Botrytis cinerea
Phytopathologische Zeitschrift

(Click to View)
Blueberries reduce pro‐inflammatory cytokine TNF‐α and IL‐6 production in mouse macrophages by inhibiting NF‐κB activation and the MAPK pathway
Molecular nutrition and food research

(Click to View)
Protection of citrus roots against infection by Phytophthora spp. by hypovirulent P. nicotianae is not related to induction of systemic acquired resistance
Plant and soil

(Click to View)
Similar mechanisms might be triggered by alternative external stimuli that induce dormancy release in grape buds
Planta

(Click to View)
Antioxidant activity of fermented berry juices and their effects on nitric oxide and tumor necrosis factor-alpha production in macrophages 264.7 gamma no(-) cell line
Journal of food biochemistry

(Click to View)
The use of the phosphomannose-isomerase/mannose selection system to recover transgenic apple plants
Plant cell reports

(Click to View)
Nitric oxide protects sour pummelo (Citrus grandis) seedlings against aluminum-induced inhibition of growth and photosynthesis
Environmental and experimental botany

(Click to View)
Renal Protective Effects of Extracts from Guava Fruit (Psidium guajava L.) in Diabetic Mice
Plant foods for human nutrition

(Click to View)
Transgenic lines of melon (Cucumis melo L. var. makuwa cv. ‘Silver Light’) expressing antifungal protein and chitinase genes exhibit enhanced resistance to fungal pathogens
Plant cell, tissue, and organ culture

(Click to View)
Soil-Seed Bank Survival in Forests of the Southern United States
New forests

(Click to View)
Effect of different pineapple juice (ananas comosus l.) preparations on the microstructure, staling and textural properties of wheat bread
Journal of food process engineering

(Click to View)
Microscopic studies providing insight into the mechanisms of mass transfer in vacuum impregnation
Innovative food science and emerging technologies

(Click to View)
LC-MS method development to evaluate major triterpenes in skins and cuticular waxes of grape berries
International journal of food science and technology

(Click to View)
The oomycete broad‐host‐range pathogen Phytophthora capsici
Molecular plant pathology

(Click to View)
Resveratrols in Vitis berry skins and leaves: Their extraction and analysis by HPLC
Food chemistry

(Click to View)
Influence of rootstock on drought response in young ‘Gale Gala’ apple (Malus domestica Borkh.) trees
Journal of the science of food and agriculture

(Click to View)
A- scab (Apple-scab), a simulation model for estimating risk of Venturia inaequalis primary infections
EPPO bulletin

(Click to View)
Mapping Architectural, Phenological, and Fruit Quality QTLs in Apricot
Plant molecular biology reporter

(Click to View)
Effects of selenate addition on selenium accumulation and plant growth of two Prunus rootstock genotypes
Zeitschrift fur Pflanzenernahrung und Bodenkunde

(Click to View)
Feathering of ‘Doyenné du Comice’ pear in the nursery using repeat sprays of benzyladenine and gibberellins
Scientia horticulturae

(Click to View)
Novel demonstration of RNAi in citrus reveals importance of citrus callose synthase in defence against Xanthomonas citri subsp. citri
Plant biotechnology journal

(Click to View)
Hybridization of two diploid Vaccinium section Cyanococcus species with diploid Vaccinium arboreum in section Batodendron
Euphytica

(Click to View)
Dracaena draco L. fruit: Phytochemical and antioxidant activity assessment
Food research international

(Click to View)
Geographic variation in fruit colour is associated with contrasting seed disperser assemblages in a south-Andean mistletoe
Ecography

(Click to View)
Rootstocks influence fruit oleocellosis in ‘Hamlin' sweet orange (Citrus sinensis L. Osbeck)
Scientia horticulturae

(Click to View)
Phenolic compound content, antioxidant and radical-scavenging properties of methanolic extracts from the seed coat of certain thai tamarind cultivars
Journal of food biochemistry

(Click to View)
Effects of sink demand and nutrient status on leaf photosynthesis of spring-cycle shoot in ‘Newhall’ navel orange under natural field conditions
Scientia horticulturae

(Click to View)
A cryoprotective and cold-adapted 1,3-β-endoglucanase from cherimoya (Annona cherimola) fruit
Phytochemistry

(Click to View)
Water-deficit tolerance in citrus is mediated by the down regulation of PIP gene expression in the roots
Plant and soil

(Click to View)
A Multiphasic Approach for the Identification of Endophytic Bacterial in Strawberry Fruit and their Potential for Plant Growth Promotion
Microbial ecology

(Click to View)
Impact of land application of cranberry processing residuals, leaves and biosolids pellets on a sandy loam soil
Applied soil ecology

(Click to View)
Effects of gallotannin treatment on attachment, growth, and survival of Escherichia coli O157:H7 and Listeria monocytogenes on spinach and lettuce
European food research and technology

(Click to View)
Species Diversity, Distribution, and Genetic Structure of Endophytic and Epiphytic Trichoderma Associated with Banana Roots
Microbial ecology

(Click to View)
Monitoring for resistant populations of Xanthomonas citri subsp. citri and epiphytic bacteria on citrus trees treated with copper or streptomycin using a new semi-selective medium
European journal of plant pathology

1
41
81
121
161
201
241
281
321
361
401
...
2561