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| Prognostic factors of early metastasis and mortality in dogs with appendicular osteosarcoma after receiving surgery: An individual patient data meta-analysis |  | Preventive veterinary medicine |  
  
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| A meta-analysis of the publicly available bacterial and archaeal sequence diversity in saline soils |  | World journal of microbiology and biotechnology |  
  
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| Effects of variation in protein and carbohydrate intake on body mass and composition during energy restriction: a meta-regression ¹ |  | American journal of clinical nutrition |  
  
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| Towards a revised coefficient for estimating N₂O emissions from legumes |  | Nutrient cycling in agroecosystems |  
  
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| Association between fruit and vegetable consumption and oral cancer: a meta-analysis of observational studies |  | American journal of clinical nutrition |  
  
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| Effect of n-3 long-chain polyunsaturated fatty acid supplementation of women with low-risk pregnancies on pregnancy outcomes and growth measures at birth: a meta-analysis of randomized controlled trials |  | American journal of clinical nutrition |  
  
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| Estimation of optimal serum concentrations of 25-hydroxyvitamin D for multiple health outcomes [Erratum: 2006 Nov., v. 84, no. 5, p. 1253.] |  | American journal of clinical nutrition |  
  
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| n-3 Fatty acids from fish or fish-oil supplements, but not α-linolenic acid, benefit cardiovascular disease outcomes in primary- and secondary-prevention studies: a systematic review |  | American journal of clinical nutrition |  
  
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| Intake of sugar-sweetened beverages and weight gain: a systematic review |  | American journal of clinical nutrition |  
  
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| Absorbability and utility of calcium in mineral waters |  | American journal of clinical nutrition |  
  
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| Selenium and coronary heart disease: a meta-analysis |  | American journal of clinical nutrition |  
  
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| Vitamin-mineral supplementation and the progression of atherosclerosis: a meta-analysis of randomized controlled trials |  | American journal of clinical nutrition |  
  
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| Dietetic guidelines on food and nutrition in the secondary prevention of cardiovascular disease - evidence from systematic reviews of randomized controlled trials (second update, January 2006) |  | Journal of human nutrition and dietetics |  
  
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| Higher baseline serum concentrations of vitamin E are associated with lower total and cause-specific mortality in the Alpha-Tocopherol, Beta-Carotene Cancer Prevention Study |  | American journal of clinical nutrition |  
  
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| Effects of n-3 long-chain polyunsaturated fatty acids on depressed mood: systematic review of published trials |  | American journal of clinical nutrition |  
  
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| A meta-analysis of the effects of Vitamin E supplementation on the incidence of retained foetal membranes in dairy cows |  | Theriogenology |  
  
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| Nutritional factors and immunological ageing |  | Proceedings of the Nutrition Society |  
  
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| Moderate alcohol consumption and increased bone mineral density: potential ethanol and non-ethanol mechanisms |  | Proceedings of the Nutrition Society |  
  
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| Use of fish oil in parenteral nutrition: Rationale and reality |  | Proceedings of the Nutrition Society |  
  
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| REducing Deaths due to OXidative Stress (The REDOXS Study): Rationale and study design for a randomized trial of glutamine and antioxidant supplementation in critically-ill patients |  | Proceedings of the Nutrition Society |  
  
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| Glutamine in critical care: current evidence from systematic reviews |  | Proceedings of the Nutrition Society |  
  
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| Soy isoflavones lower serum total and LDL cholesterol in humans: a meta-analysis of 11 randomized controlled trials [Erratum: 2007 Sept., v. 86, no. 3, p. 808.] |  | American journal of clinical nutrition |  
  
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| A spatially explicit methodology to quantify soil nutrient balances and their uncertainties at the national level |  | Nutrient cycling in agroecosystems |  
  
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| Efficacy of conjugated linoleic acid for reducing fat mass: a meta-analysis in humans |  | TheAmerican journal of clinical nutrition |  
  
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| Effect of high-carbohydrate or high-cis-monounsaturated fat diets on blood pressure: a meta-analysis of intervention trials |  | TheAmerican journal of clinical nutrition |  
  
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| Dynamics of arbuscular mycorrhizal symbiosis in heavy metal phytoremediation: Meta-analytical and conceptual perspectives |  | Environmental pollution |  
  
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| A collaborative effort to apply the evidence-based review process to the field of nutrition: challenges, benefits, and lessons learned |  | TheAmerican journal of clinical nutrition |  
  
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| Docosahexaenoic and arachidonic acid concentrations in human breast milk worldwide |  | TheAmerican journal of clinical nutrition |  
  
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| 15N tracing models with a Monte Carlo optimization procedure provide new insights on gross N transformations in soils |  | Soil biology and biochemistry |  
  
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| Folic acid improves vascular reactivity in humans: a meta-analysis of randomized controlled trials |  | TheAmerican journal of clinical nutrition |  
  
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| The V103I polymorphism of the MC4R gene and obesity: population based studies and meta-analysis of 29 563 individuals |  | International journal of obesity |  
  
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| Dirigent proteins in conifer defense II: Extended gene discovery, phylogeny, and constitutive and stress-induced gene expression in spruce (Picea spp.) |  | Phytochemistry |  
  
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| Association between dietary fiber and endometrial cancer: a dose-response meta-analysis |  | TheAmerican journal of clinical nutrition |  
  
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| Weight-Loss Outcomes: A Systematic Review and Meta-Analysis of Weight-Loss Clinical Trials with a Minimum 1-Year Follow-Up |  | Journal of the American Dietetic Association |  
  
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| Glycaemic response to foods: Impact on satiety and long-term weight regulation |  | Appetite |  
  
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| Restricted-Carbohydrate Diets in Patients with Type 2 Diabetes: A Meta-Analysis |  | Journal of the American Dietetic Association |  
  
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| Animal models to test drugs with potential antidiabetic activity |  | Journal of ethnopharmacology |  
  
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| A meta-analysis comparing tree growth in monocultures and mixed plantations |  | Forest ecology and management |  
  
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| Factors associated with percent change in visceral versus subcutaneous abdominal fat during weight loss: findings from a systematic review |  | International journal of obesity |  
  
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| The relationships between intake and net portal fluxes of energy metabolites in ruminants: A meta-analysis |  | Animal feed science and technology |  
  
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