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| Effects of moderate doses of vitamin A as an adjunct to the treatment of pneumonia in underweight and normal-weight children: a randomized, double-blind, placebo-controlled trial | | American journal of clinical nutrition |
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| Effects of calcium, dairy product, and vitamin D supplementation on bone mass accrual and body composition in 10-12-y-old girls: a 2-y randomized trial | | American journal of clinical nutrition |
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| Effects of vitamin E concentrations on sex ratio of Pimpla turionellae (Hymenoptera: Ichneumonidae) adults | | Annals of the Entomological Society of America |
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| Vitamins E and C are safe across a broad range of intakes | | American journal of clinical nutrition |
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| Elevated serum concentrations of β-glucuronide metabolites and 4-oxoretinol in lactating sows after treatment with vitamin A: a model for evaluating supplementation in lactating women | | American journal of clinical nutrition |
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| Vitamin C supplementation to prevent premature rupture of the chorioamniotic membranes: a randomized trial | | American journal of clinical nutrition |
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| Plasma ascorbic acid concentrations and fat distribution in 19 068 British men and women in the European Prospective Investigation into Cancer and Nutrition Norfolk cohort study | | American journal of clinical nutrition |
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| A daily intake of approximately 6 [micro]g vitamin B-12 appears to saturate all the vitamin B-12-related variables in Danish postmenopausal women | | American journal of clinical nutrition |
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| Serum 25-hydroxyvitamin D concentrations in girls aged 4-8 y living in the southeastern United States | | American journal of clinical nutrition |
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| Supplementation with mixed tocopherols increases serum and blood cell [gamma]-tocopherol but does not alter biomarkers of platelet activation in subjects with type 2 diabetes | | American journal of clinical nutrition |
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| The acute and chronic toxic effects of vitamin A | | American journal of clinical nutrition |
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| What do -omics mean for the science and policy of the nutritional sciences? | | American journal of clinical nutrition |
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| The vitamin mystique: an analysis of beliefs and reputations of vitamin supplements among a regional sample of grocery shoppers | | Food quality and preference |
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| Synergistic effect of folic acid and vitamin B12 in ameliorating arsenic-induced oxidative damage in pancreatic tissue of rat | | Journal of nutritional biochemistry |
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| Biotin supplementation decreases the expression of the SERCA3 gene (ATP2A3) in Jurkat cells, thus, triggering unfolded protein response | | Journal of nutritional biochemistry |
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| Influence of different dietary vitamin C levels on vitamin E and C content and oxidative stability in various tissues and stored m longissimus dorsi of growing pigs | | Meat science |
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| A systematic review of multivitamin and multimineral supplementation for infection | | Journal of human nutrition and dietetics |
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| Do health visitors advise mothers about vitamin supplementation for their infants in line with government recommendations to help prevent rickets | | Journal of human nutrition and dietetics |
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| Creating default codes and assigning nutrient values for non-specific dietary supplements | | Journal of food composition and analysis |
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| Red blood cell folate concentrations increase more after supplementation with [6S]-5-methyltetrahydrofolate than with folic acid in women of childbearing age | | American journal of clinical nutrition |
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| Elevated vitamin A intake and serum retinol in preadolescent children with cystic fibrosis | | American journal of clinical nutrition |
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| Estimation of optimal serum concentrations of 25-hydroxyvitamin D for multiple health outcomes [Erratum: 2006 Nov., v. 84, no. 5, p. 1253.] | | American journal of clinical nutrition |
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| Effect of maternal and neonatal vitamin A supplementation and other postnatal factors on anemia in Zimbabwean infants: a prospective, randomized study | | American journal of clinical nutrition |
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| Effect of low vitamin A status on fat deposition and fatty acid desaturation in beef cattle | | Lipids |
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| Simultaneous determination of the vitamins A, E, their esters and coenzyme Q10 in multivitamin dietary supplements using an RP-C30 phase | | European food research and technology |
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| Effect of oral vitamin B-12 with or without folic acid on cognitive function in older people with mild vitamin B-12 deficiency: a randomized, placebo-controlled trial | | American journal of clinical nutrition |
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| Nutrient intake is inadequate for US national synchronized skaters | | Nutrition research |
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| Effect of dietary antioxidant and fatty acid supply on the oxidative stability of fresh and cooked pork | | Meat science |
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| Effect of short-term folic acid supplementation on insulin sensitivity and inflammatory markers in overweight subjects | | International journal of obesity |
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| Production of β-cryptoxanthin, a provitamin-A precursor, by Flavobacterium lutescens | | Journal of food science |
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| Dose and Duration Effect of α-Tocopheryl Acetate Supplementation on Chicken Meat Fatty Acid Composition, Tocopherol Content, and Oxidative Status | | Journal of agricultural and food chemistry |
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| Vitamin A supplementation in children with poor vitamin A and iron status increases erythropoietin and hemoglobin concentrations without changing total body iron | | American journal of clinical nutrition |
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| Synergy between mannose-binding lectin gene polymorphisms and supplementation with vitamin A influences susceptibility to HIV infection in infants born to HIV-positive mothers | | American journal of clinical nutrition |
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| Genetic variation in genes of folate metabolism and neural-tube defect risk | | Proceedings of the Nutrition Society |
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| The case against ergocalciferol (vitamin D2) as a vitamin supplement | | American journal of clinical nutrition |
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| Low-dose folic acid supplementation reduces homocysteine concentration in hyperhomocysteinemic coronary artery disease patients | | Nutrition research |
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| Effects of dexamethasone treatment (to mimic stress) and Vitamin E oral supplementation on the spermiogram and on seminal plasma spontaneous lipid peroxidation and antioxidant enzyme activities in dogs | | Theriogenology |
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| Effects of dietary factors on oxidation of low-density lipoprotein particles | | Journal of nutritional biochemistry |
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| Effects of oral vitamin D3 supplementation and supplement withdrawal on the accumulation of magnesium, calcium, and vitamin D in the serum, liver, and muscle tissue and subsequent carcass and meat quality of Bos indicus influenced cattle | | Meat science |
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| Patterns and predictors of folic acid supplement use among pregnant women: the Norwegian Mother and Child Cohort Study | | American journal of clinical nutrition |
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