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| Contamination and management of resistance evolution to high-dose transgenic insecticidal crops | | Theoretical ecology |
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| Digestible valine requirements in high protein diets for broilers from twenty-one to forty-two days of age | | Animal feed science and technology |
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| Reed canary grass as a feedstock for 2nd generation bioethanol production | | Bioresource technology |
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| The red queen coupled with directional selection favours the evolution of sex | | Journal of evolutionary biology |
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| Supplementing Seed Banks to Rehabilitate Disturbed Mojave Desert Shrublands: Where Do All the Seeds Go? | | Restoration ecology |
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| Bioattenuation in Groundwater Impacted by Landfill Leachate Traced with δ13C | | Ground water |
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| Determination of the transient period of the EIS complex and investigation of the suppression of blood glucose levels by L: -arabinose in healthy adults | | European journal of nutrition |
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| Improving ‘Bing’ sweet cherry fruit quality with plant growth regulators | | Scientia horticulturae |
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| Physicochemical parameters that influence carotenoids bioaccessibility from a tomato juice | | Food chemistry |
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| Simplified process for ethanol production from sugarcane bagasse using hydrolysate-resistant Escherichia coli strain MM160 | | Bioresource technology |
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| Exploration of Islamic medicine plant extracts as powerful antifungals for the prevention of mycotoxigenic Aspergilli growth in organic silage | | Journal of the science of food and agriculture |
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| A study on the influence of selected Indian herbal active principles on enhancing the immune system in Fenneropenaeus indicus against Vibrio harveyi infection | | Aquaculture international |
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| Ready-to-eat (rte) wheat bran breakfast cereal as a high-fiber diet | | Journal of food processing and preservation |
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| Partitioning Behavior of Five Pharmaceutical Compounds to Activated Sludge and River Sediment | | Archives of environmental contamination and toxicology |
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| DETERMINATION OF pH CHANGE KINETICS DURING DIFFERENT STAGES OF KASHAR CHEESE MANUFACTURING FROM RAW AND PASTEURIZED MILK WITH ADDITION OF THERMOPHILIC, MESOPHILIC AND MIXED THERMOPHILIC CULTURE | | Journal of food process engineering |
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| Phytoplankton response to a changing climate | | Hydrobiologia |
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| Evidence for residence-induced enhancement of aggressiveness in the non-territorial pig | | Applied animal behaviour science |
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| Assessment of a process to degrade metal working fluids using Pseudomonas stutzeri CECT 930 and indigenous microbial consortia | | Chemosphere |
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| Selenium uptake in Zea mays supplied with selenate or selenite under hydroponic conditions | | Plant and soil |
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| Ecotoxicity test methods for engineered nanomaterials: Practical experiences and recommendations from the bench | | Environmental toxicology and chemistry |
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| Experimental evidence of horizontal transmission of Betanodavirus in hatchery-produced Asian seabass, Lates calcarifer and brown-marbled grouper, Epinephelus fuscoguttatus fingerling | | Aquaculture |
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| Presence of Lythrum salicaria enhances the bodyguard effects of the parasitoid Asecodes mento for Filipendula ulmaria | | Oikos |
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| Functional properties of a new low-molecular-weight glutenin subunit gene from a bread wheat cultivar | | Theoretical and applied genetics |
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| Influences of gap position, vegetation management and herbivore control on survival and growth of white spruce (Picea glauca (Moench) Voss) seedlings | | Forest ecology and management |
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| Shoot regeneration and determination of iridoid levels in the medicinal plant Castilleja tenuiflora Benth. | | Plant cell, tissue, and organ culture |
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| Preparation, digestibility, and glucose response in mice of rice coated with resistant starch type 4 using locust bean gum and agar | | International journal of food science and technology |
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| Disentangling the effects of weaning stressors on piglets’ behaviour and feed intake: Changing the housing and social environment | | Applied animal behaviour science |
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| Effect of barley flour blending on functional, baking and organoleptic characteristics of high-fiber rusks | | Journal of food processing and preservation |
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| Translocation of wild populations: conservation implications for the genetic diversity of the black‐lipped pearl oyster Pinctada margaritifera | | Molecular ecology |
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| VFA generation from waste activated sludge: Effect of temperature and mixing | | Chemosphere |
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| Spectral Irradiance, Phytoplankton Community Composition and Primary Productivity in a Salt Marsh Estuary, North Inlet, South Carolina, USA | | Estuaries and coasts |
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| In Silico and Quantitative Analyses of the Putative FLC-like Homologue in Coffee (Coffea arabica L.) | | Plant molecular biology reporter |
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| Dynamics and species diversity of communities of lactic acid bacteria and acetic acid bacteria during spontaneous cocoa bean fermentation in vessels | | Food microbiology |
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| A novel honeycomb matrix for cell immobilization to enhance lactic acid production by Rhizopus oryzae | | Bioresource technology |
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| Toxicity of crude oil chemically dispersed in a wave tank to embryos of Atlantic herring (Clupea harengus) | | Environmental toxicology and chemistry |
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| Statistical optimization of culture conditions for 1,3-propanediol by Klebsiella pneumoniae AC 15 via central composite design | | Bioresource technology |
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| Fermentative Hydrogen Production from Soybean Protein Processing Wastewater in an Anaerobic Baffled Reactor (ABR) Using Anaerobic Mixed Consortia | | Applied biochemistry and biotechnology |
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| Formulation of a liquid fertilizer for sorghum (Sorghum bicolor (L.) Moench) using vermicompost leachate | | Bioresource technology |
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| Tracing a confined groundwater flow system under the pressure of excessive groundwater use in the lower central plain, Thailand | | Hydrological processes |
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| Genetic diversity in fragmented populations of the critically endangered spider orchid Caladenia huegelii: implications for conservation | | Conservation genetics |
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