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| Impact of Portion Size and Energy Density on Snack Intake in Preschool-Aged Children | | Journal of the American Dietetic Association |
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| Identifying Clusters of College Students at Elevated Health Risk Based on Eating and Exercise Behaviors and Psychosocial Determinants of Body Weight | | Journal of the American Dietetic Association |
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| Individual differences and preference for dietary fat using the Fat Preference Questionnaire© in a UK sample | | Appetite |
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| Grazing and assimilation rate estimates of hydromedusae from a temperate tidal creek system | | Hydrobiologia |
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| Organotin Compounds, Including Butyltins and Octyltins, in House Dust from Albany, New York, USA | | Archives of environmental contamination and toxicology |
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| Modelling effects of chemical exposure on birds wintering in agricultural landscapes: The western burrowing owl (Athene cunicularia hypugaea) as a case study | | Ecological modelling |
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| Detection of Trichinella murrelli in coyotes (Canis latrans) from Oklahoma and North Texas | | Veterinary parasitology |
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| American Trypanosomiasis Infection in Fattening Pigs from the South‐East of Mexico | | Zoonoses and public health |
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| Factors Associated with Low Drinking Water Intake among Adolescents: The Florida Youth Physical Activity and Nutrition Survey, 2007 | | Journal of the American Dietetic Association |
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| Multivariate analyses of element concentrations revealed the groupings of propolis from different regions in China | | Food chemistry |
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| Maternal perceptions of partner support during breastfeeding | | International breastfeeding journal |
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| Bilateral uveal metastasis of a subcutaneous fibrosarcoma in a cat | | Veterinary ophthalmology |
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| Do residents of food deserts express different food buying preferences compared to residents of food oases? A mixed-methods analysis | | international journal of behavioral nutrition and physical activity |
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| Estimation of daily intake of potentially toxic elements from urban street dust and the role of oral bioaccessibility testing | | Chemosphere |
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| Plastic particles in coastal pelagic ecosystems of the Northeast Pacific ocean | | Marine environmental research |
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| Damage levels from arthropod herbivores on Lonicera maackii suggest enemy release in its introduced range | | Biological invasions |
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| Total and inorganic arsenic in dietary supplement supplies in northern Mexico | | Environmental monitoring and assessment |
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| Impact of exercise and dietary fatty acid composition from a high-fat diet on markers of hunger and satiety | | Appetite |
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| A Systematic Review of Wild Burro Grazing Effects on Mojave Desert Vegetation, USA | | Environmental management |
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| Sweet and salty. An assessment of the snacks and beverages sold in vending machines on US post-secondary institution campuses | | Appetite |
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| Koi herpesvirus epizootic in cultured carp and koi, Cyprinus carpio L., in Taiwan | | Journal of fish diseases |
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| High School Journalists Write About Nutrition and Physical Activity | | Infant, child and adolescent nutrition |
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| Exploring Parent Perceptions of the Food Environment in Youth Sport | | Journal of nutrition education and behavior |
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| Trends in Energy Intake among US Children by Eating Location and Food Source, 1977-2006 | | Journal of the American Dietetic Association |
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| Determination of degree of methylation of food pectins by chromatography | | Journal of the science of food and agriculture |
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| Concentration of trace metals in sediments and soils from protected lands in south Florida: background levels and risk evaluation | | Environmental monitoring and assessment |
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| Probabilistic health risk assessment for ingestion of seafood farmed in arsenic contaminated groundwater in Taiwan | | Environmental geochemistry and health |
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| Challenges facing food engineering | | Journal of food engineering |
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| Providing ‘get-away bunks’ and other enrichments to primiparous adult female mink improves their reproductive productivity | | Applied animal behaviour science |
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| Relationship of cravings with weight loss and hunger. Results from a 6month worksite weight loss intervention | | Appetite |
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| Stress eating and health. Findings from MIDUS, a national study of US adults | | Appetite |
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| Serum leptin and total dietary energy intake: the INTERLIPID Study | | European journal of nutrition |
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| Dissolution of Lead Pellets in Saliva: A Source of Lead Exposure in Children | | Bulletin of environmental contamination and toxicology |
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| Temperature effects on food supply and chick mortality in tree swallows (Tachycineta bicolor) | | Oecologia |
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| Use of chlorine dioxide gas for the postharvest control of Alternaria alternata and Stemphylium vesicarium on Roma tomatoes | | Journal of the science of food and agriculture |
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| Mercury and selenium concentrations in leatherback sea turtles (Dermochelys coriacea): Population comparisons, implications for reproductive success, hazard quotients and directions for future research | | Science of the total environment |
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| Relating P Lability in Stream Sediments to Watershed Land Use via an Effective Sequential Extraction Scheme | | Water, air, and soil pollution |
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| Diversidad Aviar e Insectivoría Funcional en Tierras Agrícolas del Norte‐Centro de Florida | | Conservation biology |
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| Post-fire wood management alters water stress, growth, and performance of pine regeneration in a Mediterranean ecosystem | | Forest ecology and management |
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| Quantifying Feeding Behavior of Ribbed Mussels (Geukensia demissa) in Two Urban Sites (Long Island Sound, USA) with Different Seston Characteristics | | Estuaries and coasts |
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