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| Chronic Mycoplasma conjunctivitis in house finches: Host antibody response and M. gallisepticum VlhA expression | | Veterinary immunology and immunopathology |
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| Feedstocks Affect the Diversity and Distribution of Propionate CoA-Transferase Genes (pct) in Anaerobic Digesters | | Microbial ecology |
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| First morphological characterization of ‘Candidatus Mycoplasma turicensis' using electron microscopy | | Veterinary microbiology |
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| Identifying insecticide resistance genes in mosquito by combining AFLP genome scans and 454 pyrosequencing | | Molecular ecology |
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| Evaluation and optimisation of bacterial genomic DNA extraction for no-culture techniques applied to vinegars | | Food microbiology |
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| Evaluation of standard and new chromogenic selective plating media for isolation and identification of Bacillus cereus | | International journal of food microbiology |
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| Detection of genetically modified rice: a construct-specific real-time PCR method based on DNA sequences from transgenic Bt rice | | European food research and technology |
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| Cloning and expression of a cytochrome P450 hydroxylase gene from Amycolatopsis orientalis: hydroxylation of epothilone B for the production of epothilone F | | Journal of industrial microbiology and biotechnology |
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| Rhodococcus cercidiphylli sp. nov., a new endophytic actinobacterium isolated from a Cercidiphyllum japonicum leaf | | Systematic and applied microbiology |
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| Differential Real-Time PCR Assay for Enumeration of Lactic Acid Bacteria in Wine | | Applied and environmental microbiology |
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| A Novel Real-Time PCR for Listeria monocytogenes That Monitors Analytical Performance via an Internal Amplification Control | | Applied and environmental microbiology |
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| 4,6-α-Glucanotransferase activity occurs more widespread in Lactobacillus strains and constitutes a separate GH70 subfamily | | Applied microbiology and biotechnology |
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| Monitoring the microbial community during solid-state acetic acid fermentation of Zhenjiang aromatic vinegar | | Food microbiology |
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| Identification of a Putative Operon Involved in Fructooligosaccharide Utilization by Lactobacillus paracasei | | Applied and environmental microbiology AEM |
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| Management practices and their association with Mycobacterium tuberculosis complex prevalence in red deer populations in Southwestern Spain | | Preventive veterinary medicine |
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| Fluorescence In Situ Hybridization Using Peptide Nucleic Acid Probes for Rapid Detection of Mycobacterium avium subsp. avium and Mycobacterium avium subsp. paratuberculosis in Potable-Water Biofilms | | Applied and environmental microbiology AEM |
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| New developments in the study of the microbiota of naturally fermented sausages as determined by molecular methods: A review | | International journal of food microbiology |
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| Effect of plant growth promoting rhizobacteria (PGPR) inoculation on microbial community structure in rhizosphere of forage corn cultivated in Thailand | | European journal of soil biology |
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| Emerging resistant microbiota from an acidic soil exposed to toxicity of Cr, Cd and Pb is mainly influenced by the bioavailability of these metals | | Journal of soils and sediments |
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| Characterization of chitinase secreted by Bacillus cereus strain CH2 and evaluation of its efficacy against Verticillium wilt of eggplant | | BioControl |
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| Increased prevalence of torque teno viruses in porcine respiratory disease complex affected pigs | | Veterinary microbiology |
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| Diversity and Composition of Sulfate- and Sulfite-Reducing Prokaryotes as Affected by Marine-Freshwater Gradient and Sulfate Availability | | Microbial ecology |
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| Isolation, identification and typification of Alicyclobacillus acidoterrestris and Alicyclobacillus acidocaldarius strains from orchard soil and the fruit processing environment in South Africa | | Food microbiology |
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| Microflora of Feta cheese from four Greek manufacturers | | International journal of food microbiology |
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| Characterization of the microflora isolated from queso fresco made from raw and pasteurized milk | | Journal of food safety |
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| Composition, abundance and phytoplasma infection in the hawthorn psyllid fauna of northwestern Italy | | European journal of plant pathology |
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| Kinetics of resuscitation and growth of L. monocytogenes as a tool to select appropriate enrichment conditions as a prior step to rapid detection methods | | Food microbiology |
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| Estimation of the spread of pathogenic mycobacteria in organic broiler farms by the polymerase chain reaction | | Veterinary microbiology |
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| Effect of incremental levels of fish oil supplementation on specific bacterial populations in bovine ruminal fluid | | Journal of animal physiology and animal nutrition |
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| Evaluation of different sampling methods and results of real-time PCR for detection of feline herpes virus-1, Chlamydophila felis and Mycoplasma felis in cats | | Veterinary ophthalmology |
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| The expression of a putative exotoxin and an ABC transporter during bovine intramammary infection contributes to the virulence of Staphylococcus aureus | | Veterinary microbiology |
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| Development of a pentaplex PCR assay for the simultaneous detection of Streptococcus thermophilus, Lactobacillus delbrueckii subsp. bulgaricus, L. delbrueckii subsp. lactis, L. helveticus, L. fermentum in whey starter for Grana Padano cheese | | International journal of food microbiology |
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| Annual and Seasonal Variation in the Phyllosphere Bacterial Community Associated with Leaves of the Southern Magnolia (Magnolia grandiflora) | | Microbial ecology |
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| Plasmids from Lactobacillus helveticus: distribution and diversity among natural isolates | | Letters in applied microbiology |
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| Manufacture of Italian Caciotta-type cheeses with adjuncts and attenuated adjuncts of selected non-starter lactobacilli | | International dairy journal |
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| Expression of the Immunity Protein of Plantaricin 423, Produced by Lactobacillus plantarum 423, and Analysis of the Plasmid Encoding the Bacteriocin | | Applied and environmental microbiology AEM |
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| Sensitive and rapid detection of freshwater crustacean Spiroplasmas by ISRs-sequence-targeted species-specific primers | | European food research and technology |
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| First evidence of hemoplasma infection in free-ranging Namibian cheetahs (Acinonyx jubatus) | | Veterinary microbiology |
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| Investigation of an outbreak of mycobacteriosis in pigs | | BMC veterinary research |
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| Microbial communities and chemical changes during fermentation of sugary Brazilian kefir | | World journal of microbiology and biotechnology |
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