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| The allometric relationship between clean mohair growth and the fleece-free liveweight of Angora goats is affected by liveweight change | | Animal production science |
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| Analysis of major proteins and fat fractions associated with mare's milk fat globules | | Molecular nutrition and food research |
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| The proteome of the insoluble Schistosoma mansoni eggshell skeleton | | International journal for parasitology |
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| Refined understanding of sulphur amino acid nutrition in hybrid striped bass, Morone chrysops female xM. saxatilis male | | Aquaculture research |
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| Intake and digestion of fatty acids by dairy cows fed whole flaxseed and Ca salts of flaxseed oil | | Animal feed science and technology |
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| Postpartum anoestrous interval in first-lactation beef and dairy-beef crossbred cows | | Animal production science |
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| Salmonella in chicken meat, eggs and humans; Adelaide, South Australia, 2008 | | International journal of food microbiology |
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| The age of cows as a factor shaping the antioxidant level during a nutritional experiment with fish oil and linseed supplementation for increasing the antioxidant value of milk | | Journal of the science of food and agriculture |
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| Different humoral mechanisms against Neospora caninum infection in purebreed and crossbreed beef/dairy cattle pregnancies | | Veterinary parasitology |
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| Serotype distribution of Listeria monocytogenes isolated from Turkey meat by multiplex PCR in Turkey | | Journal of food safety |
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| Incongruence between the cps type 2 genotype and host-related phenotypes of an Enterococcus faecalis food isolate | | International journal of food microbiology |
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| The association between acyl-CoA synthetase (ACSL4) polymorphism and intramuscular fat content in (Landrace × Yorkshire) × Duroc pigs | | Meat science |
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| The GENOTEND chip: a new tool to analyse gene expression in muscles of beef cattle for beef quality prediction | | BMC veterinary research |
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| Effect of triploidy on growth and ionoregulatory performance in ocean-type Chinook salmon: A quantitative genetics approach | | Aquaculture |
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| Development of a multiplexed PCR assay combined with propidium monoazide treatment for rapid and accurate detection and identification of three viable Salmonella enterica serovars | | Food control |
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| Modelling QTL effect on BTA06 using random regression test day models | | Journal of applied genetics |
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| Pastoralists' indigenous selection criteria and other breeding practices of the long-horned Ankole cattle in Uganda | | Tropical plant biology |
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| Effects of increasing supplementation levels of rice bran on milk production and fatty acid composition of milk in Saanen dairy goats | | Animal production science |
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| A microbiological and serological study of leptospirosis among pigs in the Morogoro municipality, Tanzania | | Tropical plant biology |
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| Inositol 1,3,4,5,6-Pentakisphosphate 2-Kinase from Maize: Molecular and Biochemical Characterization | | Plant physiology |
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| Managing the nutrition of twin-bearing ewes during pregnancy using Lifetimewool recommendations increases production of twin lambs | | Animal production science |
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| Chilled Storage of Ram Semen Improves with the Addition of Egg Yolk and Glycerol to Milk-Based Extenders | | Reproduction in domestic animals |
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| Serodiversity and serological as well as cultural distribution of Salmonella on farms and in abattoirs in Lower Saxony, Germany | | International journal of food microbiology |
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| Physicochemical characteristics of goat’s milk in Austria – seasonal variations and differences between six breeds | | Dairy science and technology |
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| Alternate crop and weed host plant oviposition preferences by the Mexican rice borer (Lepidoptera: Crambidae) | | Crop protection |
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| A comparison between slaughter traits and meat quality of various sheep breeds: Wool, dual-purpose and mutton | | Meat science |
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| A single nucleotide polymorphism in the CYP2E1 gene promoter affects skatole content in backfat of boars of two commercial Duroc-sired crossbred populations | | Meat science |
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| Multilocus sequence typing of Propionibacterium freudenreichii | | International journal of food microbiology |
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| Determination of pig sex in meat and meat products using multiplex real time-PCR | | Meat science |
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| Molecular biological characteristics of Staphylococcus aureus isolated from food | | European food research and technology |
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| Controlling Salmonella infections in pig farms: A framework modelling approach | | Food research international |
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| Comparison of parasite-specific immunoglobulin levels in two chicken lines during sustained infection with Ascaridia galli | | Veterinary parasitology |
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| The stabilizing effect of resting egg banks of the Daphnia longispina species complex for longitudinal taxon heterogeneity in long and narrow reservoirs | | Hydrobiologia |
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| Energetic efficiency of milk synthesis in dual-purpose cows grazing tropical pastures | | Tropical plant biology |
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| Importance of the producer on retail broiler meat product contamination with Campylobacter spp | | Journal of the science of food and agriculture |
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| Antibiotic resistance profiles of Salmonella serovars isolated from retail pork and chicken meat in North Vietnam | | International journal of food microbiology |
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| The relation between farm specific factors and prevalence of Clostridium difficile in slaughter pigs | | Veterinary microbiology |
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| Surveillance of Verocytotoxigenic Escherichia coli in Irish Bovine Dairy Herds | | Zoonoses and public health |
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| Effects of an organic source of copper, manganese and zinc on dairy cattle productive performance, health status and fertility | | Animal feed science and technology |
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| The effects of diet, slaughter weight and docking on growth, carcass composition and meat quality of fat-tailed Barbarine lambs. A review | | Tropical plant biology |
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