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| Inheritance of Flowering Time in Apricot (Prunus armeniaca L.) and Analysis of Linked Quantitative Trait Loci (QTLs) using Simple Sequence Repeat (SSR) Markers | | Plant molecular biology reporter |
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| Pulp volatiles measured by an electronic nose are related to harvest season, TSS concentration and TSS/TA ratio among 39 peaches and nectarines | | Scientia horticulturae |
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| The Sex Pheromones of Mealy Plum (Hyalopterus pruni) and Leaf-Curl Plum (Brachycaudus helichrysi) Aphids: Identification and Field Trapping of Male and Gynoparous Aphids in Prune Orchards | | Journal of chemical ecology |
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| Maturity assessment at harvest and prediction of softening in a late maturing nectarine cultivar after cold storage | | Postharvest biology and technology |
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| Complete nucleotide sequences of two isolates of cherry green ring mottle virus from peach (Prunus persica) in China | | Archives of virology |
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| Adsorption kinetics of a basic dye from aqueous solutions onto apricot stone activated carbon | | Bioresource technology |
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| Variations of iridoid oleuropein in Italian olive varieties during growth and maturation | | European journal of lipid science and technology |
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| A Viroid RNA with a Specific Structural Motif Inhibits Chloroplast Development | | The plant cell |
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| Comparative expression and transcript initiation of three peach dehydrin genes | | Planta |
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| Changes in aroma-related volatiles and gene expression during low temperature storage and subsequent shelf-life of peach fruit | | Postharvest biology and technology |
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| Identification and genetic characterization of an ethylene-dependent polygalacturonase from apricot fruit | | Postharvest biology and technology |
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| Utility of retrotransposon-derived marker systems for differentiation of presumed clones of the apricot cultivar Velkopavlovická | | Scientia horticulturae |
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| Comparative evaluation of some macro- and micro-element and heavy metal contents in commercial fruit juices | | Environmental monitoring and assessment |
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| Comparative analysis of total phenolic content, antioxidant activity, and flavonoids profile of fruits from two varieties of Brazilian cherry (Eugenia uniflora L.) throughout the fruit developmental stages | | Food research international |
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| Changes in Chemical and Microbial Qualities of Dried Apricots Containing Sulphur Dioxide at Different Levels During Storage | | Food and bioprocess technology |
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| Fruit growth, cuticle deposition, water uptake, and fruit cracking in jostaberry, gooseberry, and black currant | | Scientia horticulturae |
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| Nondestructive determination of flesh color in clingstone peaches | | Journal of food engineering |
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| Development of a polyvalent RT‐PCR detection assay covering the genetic diversity of Cherry capillovirus A | | Plant pathology |
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| Recovery of Phenolic Antioxidants and Functional Compounds from Coffee Industry By-Products | | Food and bioprocess technology |
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| Analysis of the Coat Protein Gene of Indian Strain of Apple Stem Grooving Virus | | Journal of plant biochemistry and biotechnology |
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| Two Different Prunus SFB Alleles Have the Same Function in the Self-incompatibility Reaction | | Plant molecular biology reporter |
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| Effect of maturation conditions on sensory and antioxidant properties of old Serbian plum brandies | | European food research and technology |
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| Diets enriched with a Jerte Valley cherry‐based nutraceutical product reinforce nocturnal behaviour in young and old animals of nocturnal (Rattus norvegicus) and diurnal (Streptopelia risoria) chronotypes | | Journal of animal physiology and animal nutrition |
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| Occurrence of Prunus necrotic ringspot virus on nectarine (Prunus persica) in India | | EPPO bulletin |
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| Self-Compatibility of Two Apricot Selections Is Associated with Two Pollen-Part Mutations of Different Nature | | Plant physiology |
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| Genome-Wide Analysis of the AP2/ERF Gene Family in Prunus mume | | Plant molecular biology reporter |
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| Detection and Identification of ‘Candidatus Phytoplasma prunorum', ‘Candidatus Phytoplasma mali' and ‘Candidatus Phytoplasma pyri' in Stone Fruit Trees in Poland | | Phytopathologische Zeitschrift |
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| Development of ChillPeach genomic tools and identification of cold-responsive genes in peach fruit | | Plant molecular biology |
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| Testing of a local approach for the prediction of quality parameters in intact nectarines using a portable NIRS instrument | | Postharvest biology and technology |
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| Descriptive sensory analysis and free sugar contents of chestnut cultivars grown in North America | | Journal of the science of food and agriculture |
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| Elemental analysis of nuts and seeds by axially viewed ICP OES | | Food chemistry |
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| Diagnostic methods for phytopathogenic bacteria of stone fruits and nuts in COST 873 | | EPPO bulletin |
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| A chemical-inducible Cre-LoxP system allows for elimination of selection marker genes in transgenic apricot | | Plant cell, tissue, and organ culture |
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| Regeneration of peach (Prunus persica L. Batsch) cultivars and Prunus persica × Prunus dulcis rootstocks via organogenesis | | Plant cell, tissue, and organ culture |
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| Construction, characterization, and screening of a transformation-competent artificial chromosome library of peach | | Plant molecular biology reporter |
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| Molecular characterization of Api g 2, a novel allergenic member of the lipid-transfer protein 1 family from celery stalks | | Molecular nutrition and food research |
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| Descriptive profile of peach nectar sweetened with sucrose and different sweeteners | | Journal of sensory studies |
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| Differential expression of peach ERF transcriptional activators in response to signaling molecules and inoculation with Xanthomonas campestris pv. pruni | | Journal of plant physiology |
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| Improving knowledge of plant tissue culture and media formulation by neurofuzzy logic: A practical case of data mining using apricot databases | | Journal of plant physiology |
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| High resolution melting analysis of almond SNPs derived from ESTs | | Theoretical and applied genetics |
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