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| Shelf life extension of ground chicken meat using an oxygen absorber and a citrus extract | | Lebensmittel-Wissenschaft |
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| Effect of solar drying on the composition of essential oil of sacha culantro (eryngium foetidum l.) grown in the peruvian amazon | | Journal of food process engineering |
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| Development and Validation of RT‐PCR Tests for the Detection and S1 Genotyping of Infectious Bronchitis Virus and Other Closely Related Gammacoronaviruses Within Clinical Samples | | Transboundary and emerging diseases |
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| Trends in exposure to television food advertisements in South Korea | | Appetite |
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| Milk progesterone enzyme-linked immunosorbent assay as a tool to investigate ovarian cyclicity of water buffaloes in relation to body condition score and milk production | | Acta veterinaria scandinavica |
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| Differentiation of fresh and frozen/thawed fish, European sea bass (Dicentrarchus labrax), gilthead seabream (Sparus aurata), cod (Gadus morhua) and salmon (Salmo salar), using volatile compounds by SPME/GC/MS | | Journal of the science of food and agriculture |
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| Monitoring NIRS calibrations for use in routine meat analysis as part of Iberian pig-breeding programs | | Food chemistry |
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| Broodstock diet effect on sea urchin Paracentrotus lividus (Lamarck, 1816) endotrophic larvae development: Potential for their year-round use in environmental toxicology assessment | | Ecotoxicology and environmental safety |
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| Effect of weaning status on lipids of Galician Blond veal: Total fatty acids and 18:1 cis and trans isomers | | Meat science |
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| Use of local anaesthesia for pain management during husbandry procedures in Australian sheep flocks | | Small ruminant research |
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| Enhancement of solubility and emulsifying properties of soy protein isolates by glucose conjugation | | Journal of food processing and preservation |
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| N-3 enrichment of pork with fishmeal: Effects on production and consumer acceptability | | European journal of lipid science and technology |
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| Heptaplex real-time PCR for the identification and quantification of DNA from beef, pork, chicken, turkey, horse meat, sheep (mutton) and goat | | European food research and technology |
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| Antibiotic resistance, phylogenetic grouping and virulence potential of Escherichia coli isolated from the faeces of intensively farmed and free range poultry | | Veterinary microbiology |
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| Significance of fungi associated with smoke-cured ethmalosa fimbriata and clarias gariepinus | | Journal of food processing and preservation |
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| Quantification of lactose using ion-pair RP-HPLC during enzymatic lactose hydrolysis of skim milk | | Food chemistry |
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| Fish oil increases blood flow in the ileum during chronic feeding in rats | | Nutrition research |
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| Standardized methods for acute and semichronic toxicity tests with the copepod Acartia tonsa | | Environmental toxicology and chemistry |
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| Effect of modified atmosphere packaging on characteristics of sliced kashar cheese | | Journal of food processing and preservation |
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| Is the biofilm formation and slime producing ability of coagulase-negative staphylococci associated with the persistence and severity of intramammary infection? | | Veterinary microbiology |
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| Characterization and vaccination of two novel Schistosoma japonicum genes screened from a cercaria cDNA library | | Parasitology research |
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| The effect of repeated, four-weekly eprinomectin treatment on milk production in pasture-based, seasonally-calving dairy cattle | | Veterinary parasitology |
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| Microwave irradiation under different pH conditions induced a decrease in β-lactoglobulin antigenicity | | European food research and technology |
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| Dummy-template molecularly imprinted solid phase extraction for selective analysis of ractopamine in pork | | Food chemistry |
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| Toxocara cati larvae persist and retain high infectivity in muscles of experimentally infected chickens | | Veterinary parasitology |
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| Formation of polychlorinated dibenzo-p-dioxins/dibenzofurans (PCDD/Fs) from a refinery process for zinc oxide used in feed additives: A source of dioxin contamination in Chilean pork | | Chemosphere |
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| Shedding and serological patterns of dairy cows following abortions associated with Coxiella burnetii DNA detection | | Veterinary microbiology |
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| Amperometric determination of bisphenol A in milk using PAMAM–Fe3O4 modified glassy carbon electrode | | Food chemistry |
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| Rapid determination of cholesterol in emulsified confectioneries by ultra‐performance liquid chromatography | | European journal of lipid science and technology |
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| Calorimetric study of milk fat/rapeseed oil blends and their interesterification products | | European journal of lipid science and technology |
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| Accumulation of Polychlorinated Biphenyls (PCBs) and Evaluation of Hematological and Immunological Effects of PCB Exposure on Turtles | | Bulletin of environmental contamination and toxicology |
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| Factors associated with Coxiella burnetii antibody positivity in Danish dairy cows | | Preventive veterinary medicine |
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| Development and application of highly specific PCR for detection of chicken (Gallus gallus) meat adulteration | | European food research and technology |
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| Antioxidant activity of carrot juice in gamma irradiated beef sausage during refrigerated and frozen storage | | Food chemistry |
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| Characterization and chronological changes of preterm human milk gangliosides | | Nutrition |
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| Development of an embryo toxicity test with the pond snail Lymnaea stagnalis using the model substance tributyltin and common solvents | | Science of the total environment |
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| Salmonella Enteritidis universal stress protein (usp) gene expression is stimulated by egg white and supports oviduct colonization and egg contamination in laying hens | | Veterinary microbiology |
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| Comparative efficacy of new commercial pediculicides against adults and eggs of Pediculus humanus capitis (head lice) | | Parasitology research |
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| Household-level risk factors for Newcastle disease seropositivity and incidence of Newcastle disease virus exposure in backyard chicken flocks in Eastern Shewa zone, Ethiopia | | Preventive veterinary medicine |
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| Experimental cultivation of the Mediterranean calanoid copepods Temora stylifera and Centropages typicus in a pilot re‐circulating system | | Aquaculture research |
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