New Search

Refine your search within these categories:

Animal Science and Animal Products (group results)

Biological Sciences (group results)

Breeding and Genetic Improvement (group results)

Calendar Year (group results)

Economics, Business and Industry (group results)

Farms and Farming Systems: all > agricultural management > sustainable agriculture (group results)

Food and Human Nutrition (group results)

Forest Science and Forest Products (group results)

Geographical Locations (group results)

Government, Law and Regulations (group results)

Health and Pathology (group results)

Insects and Entomology (group results)

Natural Resources, Earth and Environmental Sciences (group results)

Physical and Chemical Sciences (group results)

Plant Science and Plant Products (group results)

Reference Types (group results)

Research, Technology and Engineering (group results)

Rural and Agricultural Sociology: all > people (group results)

Taxa - Algae

Taxa - Animalia (group results)

Taxa - Archaea, Cyanobacteria and Bacteria (group results)

Taxa - Fungi, Yeasts, Molds and Mildews

Taxa - Plantae (group results)

Taxa - Viruses and Viroids

Time Periods (group results)

Recently Viewed Items
 
(Click to View)
Decreased foliar nitrogen and crop yield in organic rainfed almond trees during transition from reduced tillage to no-tillage in a dryland farming system
European journal of agronomy

 
(Click to View)
Revisiting the Perspective and Progress of Integrated Weed Management
Weed science

 
(Click to View)
Adopting sustainable farm management practices within a Nitrate Vulnerable Zone in Scotland: The view from the farm
Agriculture, ecosystems and environment

 
These terms define your current search. Click the
×
to remove a term.

Farms and Farming Systems: agricultural management > sustainable agriculture
×
Rural and Agricultural Sociology: people
×

Items 81 to 88 of 88 results
Group by: Farms and Farming Systems, Rural and Agricultural Sociology
 
1
41
81
(Click to View)
Current intakes of EPA and DHA in European populations and the potential of animal-derived foods to increase them
Proceedings of the Nutrition Society

(Click to View)
Estimating the rate and consequences of gully development, a case study of umbulo catchment in Southern Ethiopia
Land degradation and development

(Click to View)
Understanding the Scope of Farmer Perceptions of Risk: Considering Farmer Opinions on the Use of Genetically Modified (GM) Crops as a Stakeholder Voice in Policy
Journal of agricultural and environmental ethics

(Click to View)
Opening Up for Participation in Agro-Biodiversity Conservation: The Expert-Lay Interplay in a Brazilian Social Movement
Journal of agricultural and environmental ethics

(Click to View)
Land-use and cover changes (1988-2002) around budongo forest reserve, NW Uganda: implications for forest and woodland sustainability
Land degradation and development

(Click to View)
Profitable Swedish lamb production by economies of scale
Small ruminant research

(Click to View)
Civic dietetics: opportunities for integrating civic agriculture concepts into dietetic practice
Agriculture and human values

(Click to View)
Push to Eat Local Food Is Hampered by Shortage
New York Times

1
41
81