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Items 81 to 120 of 387 results
Group by: Research, Technology and Engineering, Taxa - Archaea, Cyanobacteria and Bacteria
 
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A Qualitative Risk Assessment Approach for Swiss Dairy Products: Opportunities and Limitations
Zoonoses and public health

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Seasonal variation in groundwater levels and quality under intensively drained and grazed pastures in the Montagu catchment, NW Tasmania
Agricultural water management

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Risk factors associated with Mycobacterium avium subspecies paratuberculosis seropositivity in Canadian dairy cows and herds
Preventive veterinary medicine

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Processing plant persistent strains of Listeria monocytogenes appear to have a lower virulence potential than clinical strains in selected virulence models
International journal of food microbiology

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The effect of compost and Bacillus licheniformis on the phytoextraction of Cr, Cu, Pb and Zn by three brassicaceae species from contaminated soils in the Apulia region, Southern Italy
Geoderma

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Isolation and selection of plant growth-promoting rhizobacteria as inducers of systemic resistance in melon
Plant and soil

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Factors Influencing the Ability of Listeria monocytogenes To Pass through a Membrane Filter by Active Infiltration
Applied and environmental microbiology

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Variability of microbial teat skin flora in relation to farming practices and individual dairy cow characteristics
Dairy science and technology

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Long-Term Characterization of Free-Living and Particle-Associated Bacterial Communities in Lake Tiefwaren Reveals Distinct Seasonal Patterns
Microbial ecology

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Risk factors for Listeria monocytogenes contamination in French laying hens and broiler flocks
Preventive veterinary medicine

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Clinical, histopathological and therapeutic considerations in a flock of sheep with facial staphylococcal-associated dermatitis
Veterinary dermatology

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Mechanism of Resistance to Bacillus thuringiensis Toxin Cry1Ac in a Greenhouse Population of the Cabbage Looper, Trichoplusia ni
Applied and environmental microbiology AEM

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Actinomycetes genome engineering approaches
Antonie van Leeuwenhoek

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Anaerobic digestion of slaughterhouse waste: Main process limitations and microbial community interactions
Bioresource technology

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Involvement of Clostridium gasigenes and C. algidicarnis in ‘blown pack' spoilage of Brazilian vacuum-packed beef
International journal of food microbiology

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Toward Homosuccinate Fermentation: Metabolic Engineering of Corynebacterium glutamicum for Anaerobic Production of Succinate from Glucose and Formate
Applied and environmental microbiology AEM.

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Identification and Characterization of γ-Aminobutyric Acid Uptake System GabPCg (NCgl0464) in Corynebacterium glutamicum
Applied and environmental microbiology AEM.

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Effectiveness of two sanitation procedures for decreasing the microbial contamination levels (including Listeria monocytogenes) on food contact and non-food contact surfaces in a dessert-processing factory
Food control

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Staphylococcus aureus proteins differentially recognized by the ovine immune response in mastitis or nasal carriage
Veterinary microbiology

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Microbial ecosystems of traditional fermented meat products: The importance of indigenous starters
Meat science

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Removal of Microbial Biofilms from Dispense Equipment: The Effect of Enzymatic Pre-digestion and Detergent Treatment
Journal of the Institute of Brewing

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Time-resolved genetic responses of Lactococcus lactis to a dairy environment
Environmental microbiology

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Post-mortem examination and laboratory-based analysis for the diagnosis of bovine tuberculosis among dairy cattle in Ecuador
Preventive veterinary medicine

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Listeria monocytogenes: Occurrence in beef and identification of the main contamination points in processing plants
Meat science

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Bacterial inoculation speeds zinc release from ground tire rubber used as Zn fertilizer for corn and sunflower in a calcareous soil
Plant and soil

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Decontamination of objects in a sealed container by means of atmospheric pressure plasmas
Food control

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Molecular detection of three gastroenteritis viruses in urban surface waters in Beijing and correlation with levels of fecal indicator bacteria
Environmental monitoring and assessment

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Production of Microbial Surfactants from Oily Sludge-Contaminated Soil by Bacillus subtilis DSVP23
Applied biochemistry and biotechnology

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Halotolerant, alkaliphilic urease-producing bacteria from different climate zones and their application for biocementation of sand
World journal of microbiology and biotechnology

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Tuberculosis in dromedaries in eastern Ethiopia: Abattoir-based prevalence and molecular typing of its causative agents
Small ruminant research

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Use of attenuated total reflectance infrared microspectroscopy to discriminate Bacillus spores
Journal of food safety

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Forensic Application of Microbiological Culture Analysis To Identify Mail Intentionally Contaminated with Bacillus anthracis Spores
Applied and environmental microbiology AEM

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Hydrogen production from glycerol using halophilic fermentative bacteria
Bioresource technology

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Analysis of the microbial community of the biocathode of a hydrogen-producing microbial electrolysis cell
Applied microbiology and biotechnology.

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Persistence of wild Streptococcus thermophilus strains on wooden vat and during the manufacture of a traditional Caciocavallo type cheese
International journal of food microbiology

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Metabolic and transcriptional response of Escherichia coli with a NADP⁺-dependent glyceraldehyde 3-phosphate dehydrogenase from Streptococcus mutans
Antonie van Leeuwenhoek

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Modeling the growth limit of alicyclobacillus acidoterrestris cra7152 in apple juice: effect of ph, brix, temperature and nisin concentration
Journal of food processing and preservation

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Polyphasic approach for the characterization of rhizobial symbionts effective in fixing N2 with common bean (Phaseolus vulgaris L.)
Applied microbiology and biotechnology.

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Molecular characterization of Mycobacterium bovis isolates from Ethiopian cattle
BMC veterinary research

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Control of texture of cold-set gels through programmed bacterial acidification
International dairy journal

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