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| Characteristics of snail farming in Edo South Agricultural Zone of Edo State, Nigeria | | Tropical plant biology |
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| Preferences of group-housed female mice regarding structure of softwood bedding | | Laboratory animals |
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| Warming potential of N2O emissions from rapeseed crop in Northern Spain | | Soil and tillage research |
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| Basic study on nondestructive evaluation of artificial deterioration of a wooden rafter by ultrasonic measurement | | Journal of wood science |
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| Purification, Characterization, and Expression Analysis of a Putative Lectin in Peanut (Arachis hypogaea L.) | | Plant molecular biology reporter |
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| Microhabitat Selection by Three Common Bird Species of Montane Farmlands in Northern Greece | | Environmental management |
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| Does meatiness of pigs depend on the level of gastro-intestinal parasites infection | | Preventive veterinary medicine |
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| Investigation of the ameliorating effects of eggplant, datura, orange nightshade, local Iranian tobacco, and field tomato as rootstocks on alkali stress in tomato plants | | Photosynthetica |
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| A viability approach to control food processes: Application to a Camembert cheese ripening process | | Food control |
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| Effects of sodium caseinate and whey proteins on whipping properties and texture characteristics of whipped cream | | Journal of food process engineering |
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| Reduction of Escherichia coli O157:H7 viability on leafy green vegetables by treatment with a bacteriophage mixture and trans-cinnamaldehyde | | Food microbiology |
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| Optimization of the production of hydrolysates from grass carp (ctenopharyngodon idella) skin using alcalase | | Journal of food biochemistry |
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| Genetic analysis of the roles of phytochromes A and B1 in the reversed gravitropic response of the lz-2 tomato mutant | | Plant, cell and environment |
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| Pathogenic variation and molecular characterization of Fusarium species isolated from wilted Welsh onion in Japan | | Journal of general plant pathology |
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| Spatial distribution of manganese in enamel and coronal dentine of human primary teeth | | Science of the total environment |
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| Identification of surfactin producing strains in Soumbala and Bikalga fermented condiments using Polymerase Chain Reaction and Matrix Assisted Laser Desorption/Ionization-Mass Spectrometry methods | | International journal of food microbiology |
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| Correlation between dielectric properties and freshness of leaf vegetables | | Journal of food processing and preservation |
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| Porosity development and its effect on oil uptake during frying process | | Journal of food process engineering |
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| Plant Growth-Promoting Rhizobacteria Allow Reduced Application Rates of Chemical Fertilizers | | Microbial ecology |
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| Development of a Biofilter with Tire-Derived Rubber Particle Media for Hydrogen Sulfide Odor Removal | | Water, air, and soil pollution |
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| Genotypic variation in grain mercury accumulation of lowland rice | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| Long-term deer exclusion in yew-wood and oakwood habitats in southwest Ireland: Changes in ground flora and species diversity | | Forest ecology and management |
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| Longitudinal investigation of protozoan parasites in meat lamb farms in southern Western Australia | | Preventive veterinary medicine |
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| Comparative analysis of new Persian walnut cultivars: nut/kernel geometrical, gravimetrical, frictional and mechanical attributes and kernel chemical composition | | Scientia horticulturae |
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| Load-carrying capacity of steel-to-timber joints with a pretensioned bolt | | Journal of wood science |
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| Mating Disruption of Guatemalan Potato Moth Tecia Solanivora by Attractive and Non-Attractive Pheromone Blends | | Journal of chemical ecology |
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| Quantification of thermophilic Campylobacter spp. in broilers during meat processing | | Antonie van Leeuwenhoek |
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| Effects of nutrition strategy on the levels of nutrients and bioactive compounds in blackberries | | European food research and technology |
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| Short-Read Sequencing for Genomic Analysis of the Brown Rot Fungus Fibroporia radiculosa | | Applied and environmental microbiology AEM. |
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| Landscape structure influences pollinator movements and directly affects plant reproductive success | | Oikos |
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| Digital measurement of heliotropic leaf response in soybean cultivars and leaf exposure to solar UVB radiation | | Agricultural and forest meteorology |
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| Biogas Production from Steam-Exploded Miscanthus and Utilization of Biogas Energy and CO₂ in Greenhouses | | BioEnergy research |
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| Evaluation of Two Surface Sampling Methods for Detection of Erwinia herbicola on a Variety of Materials by Culture and Quantitative PCR | | Applied and environmental microbiology AEM |
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| Greenhouse gas emissions from a wastewater sludge-amended soil cultivated with wheat (Triticum spp. L.) as affected by different application rates of charcoal | | Soil biology and biochemistry |
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| Risk factors associated with the colonization of Ontario layer chicken flocks with Brachyspira species | | Preventive veterinary medicine |
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| Polyphasic approach for the characterization of rhizobial symbionts effective in fixing N2 with common bean (Phaseolus vulgaris L.) | | Applied microbiology and biotechnology. |
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| Effect of increasing levels of Quillaja saponaria on digestion, growth and meat quality of Barbarine lamb | | Animal feed science and technology |
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| Impact of greenhouse whitefly management on strawberry fruit quality | | Insect science |
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| Mass balance of pilot-scale pretreatment of sugarcane bagasse by steam explosion followed by alkaline delignification | | Bioresource technology |
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| Determination of Ascorbic Acid in Commercial Juices, on a Modified Carbon Paste Electrode, by Using a Taguchi Experimental Design | | Food analytical methods |
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