(Click to View)
| Content of flavonols in Italian bean (Phaseolus vulgaris L.) ecotypes | | Food chemistry |
|
(Click to View)
| A survey of potential huperzine A natural resources in China: The Huperziaceae | | Journal of ethnopharmacology |
|
(Click to View)
| Ochratoxin A in red paprika: Relationship with the origin of the raw material | | Food microbiology |
|
(Click to View)
| Evaluation of potential and real quality of virgin olive oil from the designation of origin “Aceite Campo de Montiel” (Ciudad Real, Spain) | | Food chemistry |
|
(Click to View)
| Correlation analysis between phenolic levels of Brazilian propolis extracts and their antimicrobial and antioxidant activities | | Food chemistry |
|
(Click to View)
| Using Sterols to Detect Pig Slurry Contribution to Soil Organic Matter | | Water, air, and soil pollution |
|
(Click to View)
| Anthocyanin fingerprint of grapes: environmental and genetic variations | | Journal of the science of food and agriculture |
|
(Click to View)
| Seasonality of plasma testosterone in males of four Mediterranean goat breeds and in three different climatic conditions | | Theriogenology |
|
(Click to View)
| Identification and Quantification of Glucosinolates in Sprouts Derived from Seeds of Wild Eruca sativa L. (Salad Rocket) and Diplotaxis tenuifolia L. (Wild Rocket) from Diverse Geographical Locations | | Journal of agricultural and food chemistry |
|
(Click to View)
| Antioxidant activity and constituents of propolis collected in various areas of China | | Food chemistry |
|
(Click to View)
| In vitro antioxidant activities of Rosmarinus officinalis extracts treated with supercritical carbon dioxide | | Food chemistry |
|
(Click to View)
| The analysis of crude and purified locust bean gum: A comparison of samples from different carob tree populations in Tunisia | | Food chemistry |
|
(Click to View)
| Carotenoid composition from the Brazilian tropical fruit camu-camu (Myrciaria dubia) | | Food chemistry |
|
(Click to View)
| Population differentiation and gene flow within a metapopulation of a threatened tree, Magnolia stellata (Magnoliaceae) | | American journal of botany |
|
(Click to View)
| Application of principal components analysis to 1H-NMR data obtained from propolis samples of different geographical origin | | Phytochemical analysis |
|
(Click to View)
| Distribution of Papaya ringspot virus and Papaya mosaic virus in Papaya Plants (Carica papaya) in Mexico | | Plant disease |
|
(Click to View)
| Virulence and Diversity of Blumeria graminis f. sp. hordei in Israel and in the Czech Republic | | Plant disease |
|
(Click to View)
| Perpetuation of Powdery Mildew Infection and Identification of Erysiphe australiana as the Crape Myrtle Pathogen in Mid-Tennessee | | Plant disease |
|
(Click to View)
| Discovery and Characterization of Xylella fastidiosa Strains in Southern California Causing Mulberry Leaf Scorch | | Plant disease |
|
(Click to View)
| Phoma Basal Rot of Romaine Lettuce in California Caused by Phoma exigua: Occurrence, Characterization, and Control | | Plant disease |
|
(Click to View)
| Vegetative Compatibility Groups and Aggressiveness of North American Isolates of Colletotrichum coccodes, the Causal Agent of Potato Black Dot | | Plant disease |
|
(Click to View)
| Human milk fatty acid composition from nine countries varies most in DHA | | Lipids |
|
(Click to View)
| Studies on Aspergillus section Flavi isolated from maize in northern Italy | | International journal of food microbiology |
|
(Click to View)
| Comparative nucleotide sequence analysis of the phosphoprotein gene of peste des petits ruminants vaccine virus of Indian origin | | Research in veterinary science |
|
(Click to View)
| Durum wheat breadmaking quality: Effects of gluten strength, protein composition, semolina particle size and fermentation time | | Journal of cereal science |
|
(Click to View)
| Local spatial autocorrelation map of ovine proteins in Europe | | Small ruminant research |
|
(Click to View)
| Analyses of Lettuce Drop Incidence and Population Structure of Sclerotinia sclerotiorum and S. minor | | Phytopathology |
|
(Click to View)
| Distribution and Pathogenic Characterization of Pyrenophora tritici-repentis and Stagonospora nodorum in Ohio | | Phytopathology |
|
(Click to View)
| A Metabolomic Approach to the Evaluation of the Origin of Extra Virgin Olive Oil: A Convenient Statistical Treatment of Mass Spectrometric Analytical Data | | Journal of agricultural and food chemistry |
|
(Click to View)
| Cytochrome b gene sequence and structure of Pyrenophora teres and P. tritici-repentis and implications for QoI resistance | | Pest management science |
|
(Click to View)
| Occurrence of ochratoxigenic fungi and ochratoxin A in grapes from a Tunisian vineyard | | International journal of food microbiology |
|
(Click to View)
| Aflatoxin-producing Aspergillus species from Thailand | | International journal of food microbiology |
|
(Click to View)
| Associations between grain characteristics and alcohol yield among soft wheat varieties | | Journal of the science of food and agriculture |
|
(Click to View)
| Fatty acid composition of herring (Clupea harengus L.): influence of time and place of catch on n-3 PUFA content | | Journal of the science of food and agriculture |
|
(Click to View)
| Identification and Distribution of Botryosphaeria spp. Associated with Grapevine Cankers in California | | Plant disease |
|
(Click to View)
| Anthocyanins, chlorophylls and xanthophylls in pistachio nuts (Pistacia vera) of different geographic origin | | Journal of food composition and analysis |
|
(Click to View)
| Comparative studies on the qualities of green teas in Karst and non-Karst areas of Yichang, Hubei Province, PR China | | Food chemistry |
|
(Click to View)
| Radical-scavenging capacity of several Italian red wines | | Food chemistry |
|
(Click to View)
| Antioxidant capacity of coffees of several origins brewed following three different procedures | | Food chemistry |
|
(Click to View)
| Fecundity, 17β-estradiol concentrations and expression of vitellogenin and estrogen receptor genes throughout the ovarian cycle in female Eastern mosquitofish from three lakes in Florida | | Aquatic toxicology |
|